Thursday, March 15, 2018

Youtube daily report Mar 15 2018

hello and welcome to easy remedies 24 today we will talk about six

medical conditions that prevent you from losing weight

so do not go and stay with us until the end of this video

where we will be developing this interesting topic

Let's start overweight is associated with many diseases that makes our

quality of life beyond the aesthetic issue have an appropriate weight to

our physical build will make us feel healthier and more vital

Many people diet and manage to lose weight easily while others

they try everything without being able to reach the objective

in this case there may be some medical condition that is preventing

lose weight diets exercises visits to the nutritionist and changes in habits

Several are some of the things we do when we want to lose weight

We all know that when we want to lose weight the most efficient thing is to bring a

balanced and healthy diet and combine it with physical exercises but

what happens when you make all the effort and still do not see results

some medical conditions may be directly affecting the

organism preventing you from losing weight correctly

according to the study published in journal of clinical and laboratory 100

I know in North America and Europe the excess

of weight has been referred by specialists as a pandemic since

has progressively increased in recent decades is an objective reality

that excess body weight significantly increases the risk of

numerous diseases and clinical disorders including mortality from

all causes coronary and cerebrovascular diseases various cancers

diabetes mellitus type 2 hypertension disease fatigue and asthma as well as

psychological problems and although it is known that the most important factors in the

obesity are the excess of caloric intake together with the bidding expense of

energy according to a study by God to nike there are some medical conditions that

may be depleting the body's ability to lose weight

correctly if you are following the letter to the letter

diet and you're spending a lot of time in the gym ibex few or no results

They should check the list below and see the doctor for

know if you have any disorder that prevents you from losing weight number one and can today

The thyroid hormone has an important function in the body because it regulates the

most bodily functions when there is a mismatch in your

functioning and there is a small amount of thyroid hormones

produces hypothyroidism which leads to the metabolic function of the

organism rebellion says and therefore this makes it stop you from losing weight not

2 stress if you lead a stressed life is surely costing you a lot to go down

of weight and that happens because when the body detects that there is stress it releases a

hormone called cortisol that limits weight loss

cortisol causes glucose to be released in the blood and as we do not use

muscles or body energy to face the situation

glucose is deposited as fat in adipose tissue number 3 meditation

if you are taking any medication with steroids and contraceptives or some

Another type of hormones can cost you much more to lose weight than any

another person consult your doctor how to proceed in this case as it is not

It is feasible that you leave the medication but he can tell you how to solve the

slow transit problem digestive problems

usually lead to a slow transit and therefore it will make it difficult for you to get off

weight in this case taking probiotics can help to better digestion of

Food can also help take more quantity

of water during the day and consume foods rich in fiber syndrome

cushing this syndrome is a hormonal disorder that is caused by the excess of

medication with corticosteroids among other causes

and it occurs when the body has a high level of the hormone cortisol

according to the site of the united states medicine library is a

condition that requires doing medical science because it can also

derive in diabetes hypertension and high cholesterol and intolerance

food when your body does not tolerate any

substance can generate a strong weight gain did not really make them

present a strong allergy but your body can manifest symptoms like

abdominal distention diarrhea fatigue when you eat a certain food

when will power is not enough

maybe you know someone in your environment who makes a great effort to get off

weight, today's society is very aware of the physical aspect of

people and we are really forgetting that losing weight is not always

It is because of aesthetics that health is paramount and when the

body is in shape the organism works much better to

Sometimes willpower is not enough because a person can

get discouraged easily when he makes tremendous efforts to lose weight and

do not see the results in these cases it is always advisable to go to the doctor

to try to see what medical condition may be affecting our health

and you have a hard time losing weight you had an idea of ​​all this share is

information with your family and friends in your social networks

and do not forget to leave us your opinion in the comments section of this video

I am Eduardo Villalba and this is easy remedies 24

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Simply TAIWAN #6 SHIFEN and Sky lantern | Ruben Aledo - Duration: 4:15.

Rubén ... How was the trip that you did to t ... Teiwan ... no?

TAIWAN

Taiwan?

Yes, wait ... I'll show you the photos

After discovering the streets of Jiufen, Spirited Away

we're on the way to Shifen

A place known for its mining history,

there is a waterfall located just 20 minutes from the town center

and in our case, for its most famous activity

setting off the famous balloons of desires in the middle of the railroads

Let's do this!

To go from Ruifang to Shifen you have two options

By taxi the journey will last about 30 minutes

and the price will be 480 NTD during the day

may be more expensive at night or on holidays

By train, the round trip ticket costs between 38 and 62 NTD

or you have the other option to buy a daypass

which costs you 56 NTD

get on and off the train at the various stops on the line for the same price

If you buy this ticket in Taipei, it'll cost you 80 NTD

but it includes the ticket from Taipei to Ruifang

Built by the Japanese in 1921 during the exploitation of coal mines,

the Pingxi railway line is currently for tourist use

Shifen is a charming place that you should visit if you decide to go around this area

the railroad divides the town in two

and this is where tourism develops and concentrates

because in the lapse of time between two trains

visitors set off the sky lanterns to the winds with their wishes.

There are different colors' lanterns depending on the desire that you are going to ask for.

For the meaning of colors, I'll explain shortly ...

the red symbolizes peace and health

the yellow, wealth

the blue, promotions or promotions at work

the orange, love and marriage

As you can see the meaning is not always the same as in the West

If you want more information about it,

you can go to my blog where you'll find the more detailed post about Shifen.

How unfortunately you can't share this moment with me,

but I put you on my lantern to wish you health, fortune and love

During my wishes' writing, I'll tell you briefly the origin story of Chinese lanterns

The truth is Chinese lanterns are very old

in fact, they were used for strategic purposes in wars

or to ask for reinforcements in the face of enemy danger

from the 3rd century BC

OMG

They became popular later when they were incorporated into traditional festivals

Farmers used them to write their wishes and prayers

to obtain a fruitful harvest,

protection and health for your livestock

and other personal desires.

Especially in Taiwan,

the sky lanterns symbolized the desire to give birth to more children to help on the farm

because of the phrase "add a child" to the family

and the word "sky lantern" has a very similar pronunciation

1,2,3 ... drop it

drop it

On both sides of the tracks you'll find snack stalls to satisfy hunger

that usually close between 6:30 p.m. and 7 p.m.

or at least during the celebrations of the Chinese New Year which is the time in which I went

And don't forget to buy a postcard in the many shops focused on the theme of lanterns

If you don't plan to hike or visit the Shifen waterfall,

I suggest coming here at sunset,

the moment in which the setting off lanterns becomes a story experience

with hundreds of lights in the sky.

If you liked this video, give me a thumbs up

otherwise at least giving a thumbs up to my grandmom

who has not agreed to appear in the video until after going to the salon

We're heading to Taipei by taxi

for taking dinner at the Raohe night market

but that's another story and it should be told on another time

and I just need to tell you, I hope that all your wishes are fulfilled

and catch you in the next video ... Chao!

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"For the discharge process..." - Elif Episode 689 | Season 4 Episode 129 (English subtitles) - Duration: 1:49.

Looks fantastic.

This little vacation has been very good for me.

Both for me, and for Tarik.

No wonder how he missed me,

he hasn't given up on scratching my door.

This is the holding's phone number!

And if I consider, he wouldn't call me from secretary's desk?

- Hello? - Ms. Rana?

That's me?

Have a nice day, miss. I'm calling from human resources department of Haktanir Holding.

Your letter of resignation has been put into process.

You need to come to the office for the discharging process.

I wanted to let you know.

(phone) Ms. Rana, are you there?

Y-yes, I am.

Alright, I see.

I'll stop by the office when I'm available.

Have a nice day.

For more infomation >> "For the discharge process..." - Elif Episode 689 | Season 4 Episode 129 (English subtitles) - Duration: 1:49.

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I Found the Best Pizza Slice in NYC! 🍕 - Duration: 5:07.

What is going on Members of the Barrio

It's Jon, coming to you from Greenwich Village

In Manhattan

My home neighborhood

And I have been out of this city

For more than 4 months

And if their was one thing

That I was really craving when I was in Mexico

It was a good slice

Of New York City Pizza

Well today

I'm going to be taking you guys

To my favorite place

That serves slices

Some of New York City's best spots

Only giving you pies

We've covered dollar pizza before

But today

I'm going to show you what I think

Is the best slice

In all of New York

We are about to walk into Bleecker Street Pizza

To try..The Nonna Maria Slice

I've been dreaming about this for a while actually

Wow those are fresh

Perfect.. Could I have two of the Nonna Maria's?

Yeah

My favorite slice in all of New York. I'm serious

You're welcome

We make the sauce from scratch

It's 100%.. we make it here

We don't buy it in cans.. it's freshly made

That's a.. buffalo mozzarella

Fresh Basil

Which we get.. air shipped basil

Almost every day

Delivered

We use the best Olive Oil

That's on the market

The Parmigiano-Reggiano .. that makes a big difference on the pizza

The cheese we use

The Parmiagiano Reggiano

It's 1,000 dollars every week we use

And not to many places use that cheese

Because it's super expensive

It's imported from Italy

It's premium cheese. look at this guys

This is one of those times

I actually hate vlogging

And I wish I could just eat this right now

Because I don't want it to get any colder than it is right now

I've been thinking about this moment for a while

Having this slice

Their is something about the way the cheese

And the marinara sauce

Just blend together

Here .. it's slightly sweet

Has a little bit of garlic

But..it is absolutely the most perfect combination

For a slice of pizza

In my opinion

It is just..

Every bite is better than the last

Three dollars and fifty cents

For.. almost perfection

I live in the area

I'm a little bias..but

When somebody is visiting me in New York City

This is one of the first places..

I always take them to

And I feel like

Wherever you live in this world

You have a spot..

Or two like that

This is my spot..

This is my spot for that

I really do think the Parmiagiano Reggiano Cheese

Is the missing ingredient here

Because so many pizza places

They won't use high quality cheese

You pay a little bit extra

For a nice slice here..

This is a New York size slice..

To me that's important

You get a big slice of pizza

And on a really cold day like today.

It's even better

The owner (Tony) offered me a Grandma's slice to try

This is I think..it's the second best.. pizza

Second best.. slice

okay

We're going to sample the grandma's slice

It's a little bit more sicilian like

But I'm excited

This is very warm

We're going to give it a minute

Sampling the Grandma's slice..

Just as good

And thicker

It's a little different

But..

This is the key

You get it right out of the oven

It's perfect..

So yes.. my second choice would be the grandma's slice

For sure

It's got just about all the same ingredients

Alittle bit more sicilian like

But..

$3.50 the same price

You can't go wrong.

You pick one one day.. one the other day.

You guys are very welcome to come and try

And we gurantee if you don't like the pizza.. we give you your money back

Wow.. okay.. Alright Tony thank you so much.

The owner Tony actually had no idea I was coming

I introduced myself

While I was filming

So he didn't think I was crazy

He gave me free pizza

Told me about the process

Showed me how everything was made.

There's a reason this is one of the best pizza places

In all of New York City

Thousand dollar a week cheese guys

This stuff is gourmet..

Come to Bleecker Street Pizza

For my favorite slice

In all of New York

The Nonna Maria

Trust me.. you will not regret it

Alright guys

I hope you enjoyed today's video

We've got more food content and other types of videos

Coming up.. From New York City

Make sure to subscribe.

If you are new

Thank you so much for watching

Until next time.

For more infomation >> I Found the Best Pizza Slice in NYC! 🍕 - Duration: 5:07.

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Detox Your Body Naturally

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Sessions mulling firing FBI Deputy Director Andrew McCabe before he retires - Duration: 4:25.

Sessions mulling firing FBI Deputy Director Andrew McCabe before he retires.

Attorney General Jeff Sessions is considering firing top FBI official Andrew McCabe before

he officially retires from the bureau in a few days, a move that could deprive the outgoing

deputy director of pension benefits, Fox News has confirmed.

Sources said if McCabe is terminated by close of business this Friday, that would mean McCabe

would not receive a government pension.

A source told Fox News that McCabe's pension is in "jeopardy."

"The Department follows a prescribed process by which an employee may be terminated,"

DOJ spokeswoman Sarah Isgur Flores said in a statement.

"That process includes recommendations from career employees, and no termination decision

is final until the conclusion of that process.

We have no personnel announcements at this time."

According to the New York Times, which first reported the story, the Justice Department's

inspector general concluded in an upcoming report that McCabe has not been forthcoming

with its investigation to how the FBI handled its probe into Hillary Clinton's email server.

The inspector general's finding sparked an FBI disciplinary process that recommended

his firing, something Sessions can accept or reverse, the paper said.

Fox News has learned that the FBI's Office of Professional Responsibility made the recommendation

to terminate McCabe.

Sessions is reviewing that recommendation and can give it the final approval or step

in to stop the process.

McCabe's pension kicks in on Sunday, his 50th birthday, so the termination would have

to be done by close of business on Friday to stop it.

Fox News has learned the Inspector General's Investigation, which landed McCabe in hot

water, faults the former deputy director for the way he answered questions about his approval

for interactions between an FBI official and a reporter about the bureau's investigation

into the Clinton Foundation.

In January, McCabe was "removed" from his post as deputy director, setting in a motion

a plan to leave the bureau after months of conflict-of-interest complaints from Republicans

including President Trump.

A source at the time told Fox News that McCabe is taking "terminal leave" – effectively

taking vacation until he reaches his planned retirement in a matter of weeks.

Republicans have questioned McCabe's ties to the Democratic Party, considering his wife

ran as a Democrat for a Virginia Senate seat in 2015 and got financial help from a group

tied to Clinton family ally Terry McAuliffe.

Trump himself has taken at McCabe, drawing attention to the FBI official's desire to

serve at the bureau long enough to receive retirement benefits.

"FBI Deputy Director Andrew McCabe is racing the clock to retire with full benefits,"

Trump tweeted in December.

"90 days to go?!!!"

Trump has also tweeted about ties between McCabe's wife and McAuliffe.

"How can FBI Deputy Director Andrew McCabe, the man in charge, along with leakin' James

Comey, of the Phony Hillary Clinton investigation (including her 33,000 illegally deleted emails)

be given $700,000 for wife's campaign by Clinton Puppets during investigation?" Trump

asked last year.

Over the last year, Department of Justice Inspector General Michael Horowitz has been

conducting a review of the FBI and DOJ's actions related to the investigation into

Hillary Clinton's use of a private email server while she was secretary of state.

Horowitz's investigation is looking at a variety of allegations, including whether it was improper

for former FBI Director James Comey to make a public announcement about not recommending

prosecution over the email arrangement – he also faulted Clinton and her associates for

being "extremely careless" with classified information.

Horowitz also is reviewing whether McCabe should have recused himself from the probe

early because of his family's ties to the Democratic Party.

(He did not do so until a week before the election.)

Horowitz told lawmakers during a November congressional hearing that he is aiming to

release the report in the "March, April time period."

"We're moving along quite expeditiously," Horowitz said at the time.

What do you think about this?

Please share this news and scroll down to Comment below and don't forget to subscribe

Top Stories Today

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(Resin15) First test with MasterCast and ResiBlast - Duration: 19:26.

I have the MasterCast Resin

Bringed by ChemResin

I wanted to test it because

If it is much better than Breddermann

Or different. I think it's a bit thicker

I just want to test it

Have also the Resiblast

Stretcher is 18 x 24 centimeters

Is a painting board made of MDF

I will say, I mix it now 1:1

and then I'll get right back

Then I already mixed the colors. I take pigments

and a transparent

The banner is the red violet

Otherwise, there are pure pigments

Ok then let's test that. See you then!

So I'm back. I have mixed now

Not that I lie to you, I took the color paste

Is Breddermann White

And have! Whoops now fly me there to

Have here red violet taken by Breddermann

Only you know that

But black, real yellow and English red are pure pigments

The ResiBlast to cause cells

I'll put in 5 drops

I am doing it in yellow

5 to 6 drops

I do it in all colors. Only not in white

Weiss, I mixed more

Because I want to take that as a basic form

I'll start with that, too

The MasterCast is a lot thicker

Like Breddermann's.That's why the difference is created

But we are looking

Yes, a lot thicker

The english red

It takes some getting used to, though

But I'll try it

is such a brown red

It's as thick as my acrylic paint

I think now

real yellow

I have mixed 100g 1:1

50 hardener 50 resin

That you now this

I should have stirred a bit. I just remember

But I think it's not that bad

or is it?

we look

Because I forgot to stir, I make another 2 to 3 drops

But there are already good cells

Now I'm doing a dirty pouring

I'm also curious.

I just think that the difference is because it's thicker

Oh madness ok

The black disappears

I hope the resin is enough for me

Here I can tinker something more

Play a little more

Now is me some clear!

It's almost a breeze with the MasterCast

Do I have to say so

The rest of the color I mix in a Dirty Pouring

Everything I have

Nor the violet red

And because I still have a lot of black

I do that as a border

and make my mix

in here and pull it out a bit

I think that's ok

ok now with the heatgun

To get the air bubbles out. Then we already have it.

Good people

With the swipe technique it works well with the dirty pouring too

Here it goes something

Of course

Is it easier to pour to get cells?

Then I let it dry

Then I look what it looks like

All right then

What else can I do

Is still boring

it is very good

I leave it now so

Good people

I let it dry and then I show it to you from close

I can also show you the difference from my previous video with Breddermann Resin

This is simply a thicker resin. I have to talk to Brederman

They will certainly have a thicker resin

which is a bit thicker

Then it would have to work the same way

It has repented me, I hope it brought you what

I'll show it now from close

Then that's it. So, see you soon

I'm back, now you can see it up close

Here I tried the swipe technique

It's ok

up here, too

brings nice little cells

Here I did the flip cup

As in acrylic casting, the cells are the best

and hir

You have to get used to the English red but also have something

Now we let it dry

then we'll look

how it has become

That's the picture the next day

Has come dry

not dried properly yet

It takes 48 hours to dry properly

Here you can see it is a bit thicker

The resin and that's what the cells are

If the cells remained. Not optimal but good

That was my first test with the MasteCast

not everything works equally

But I think it's not bad!

and

Is there a nice effect!

Ok, then you saw it too

Well I hope it was fun and brought something

Now I also tried the MasterCast. I did not want that

Maybe Breddermann will give me a thicker resin, then it will work.

I think that there are too!

Because the MasterCast is too expensive for me

All right then

Then I thank you for watching

Goodbye until next time

For more infomation >> (Resin15) First test with MasterCast and ResiBlast - Duration: 19:26.

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too good at goodbyes: ONE OCTAVE HIGHER!!! - Duration: 3:13.

You must think that I'm stupid, you must think that I'm a fool.

You must think that I'm new to this, but I have seen this all before.

I'm never gonna let you close to me, even though you mean the most to me, 'cause every

time I open up it hurts.

So I'm never gonna get too close to you, even when I mean the most you, in case you go and

leave me in the dirt.

Every time you hurt me, the less that I cry, and every time you leave me, the quicker these

tears dry.

And every time you walk out, the less I love you.

Baby, we don't stand a chance, it's sad, but it's true.

I'm way too good at goodbyes.

I'm way too good at goodbyes.

I know you're thinking I'm heartless.

I know you're thinking I'm cold.

I'm just protecting my innocence.

I'm just protecting my soul.

I'm never gonna let you close to me, even though you mean the most to me, 'cause every

time I open up it hurts.

So I'm never gonna get too close to you, even when I mean the most you, in case you go and

leave me in the dirt.

Every time you hurt me, the less that I cry, and every time you leave me, the quicker these

tears dry.

And every time you walk out, the less I love you.

Baby, we don't stand a chance, it's sad, but it's true.

I'm way too good at goodbyes.

I'm way too good at goodbyes.

No way that you'll see me cry.

I'm way too good at goodbyes.

No, no, no, no, no, no, no, nooo, oh no, no, no, noooo.

No way that you'll see me cry.

I'm way too good at goodbyes.

Every time you hurt me, the less that I cry, and every time you leave me, the quicker these

tears dry.

And every time you walk out, the less I love you.

Baby, we don't stand a chance, it's sad, but it's true.

I'm way too good at goodbyes.

For more infomation >> too good at goodbyes: ONE OCTAVE HIGHER!!! - Duration: 3:13.

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Alicia Vikander, See the best " Tomb Raider " roles with the full collection // Stars Story - Duration: 5:07.

If you want more, please SUBSCRIBE, Thank You...!

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덕구 (12 세), '연기 천재'|조회수8.212.910 - Duration: 4:16.

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HomePod — Welcome Home

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I Lived Like A Beauty Influencer For A Week | ipsy - Duration: 9:43.

I was so nervous that I couldn't even pronounce Glossier correct. [laughs]

Hi! I'm Ariel and this week I lived as an ipsy creator.

I've never been a girl who was totally into makeup and I don't really know what I'm doing when it comes

to social media but I've always been inspired by beauty influencers

and have loved what they do.

I spend some time with three really successful creators to learn all about it.

Then I gave it my best shot!

On day one I went to ipsy to meet with Gabriel, who is an ipsy beauty creator.

I got to learn about what a creator is and what they do.

A beauty influencer is someone who puts themselves on the internet and really has knowledge

on makeup and beauty. Whether it be skincare, makeup products or even like hair.

I feel like hair is also beauty.

Being well-rounded in what products are new, what new techniques are out there, being able to teach people,

being able to give recommendations for products, being aware of your social presence.

Know what you want to do and just study the social media world because there's so many people now.

What's gonna help set you apart? Also, make sure that you are having fun.

You being yourself is the most important thing. If you're not yourself, you're setting yourself up for failure

because eventually you're gonna crack.

What are some of your aesthetic goals? Where do you want your look to go to?

I definitely really love the French aesthetic.

That could be really fun, especially in LA where it's very heavy glamour.

To have that Parisian side where it's very fresh and very fun.

Very natural and chic.

Look up hairstyles and French beauty bloggers. Get their take on what is a French-Parisian aesthetic.

See what excites you from it and what you can incorporate that's new into Ariel living in LA.

I've always loved the chic without trying French girl vibe and how it lets your natural beauty shine through.

So we landed on that!

Next he gave me some advice and some homework to create a mood board and bringing the brand to life.

I've always wanted to style myself like a chic without trying French girl, but I didn't know where to start.

So I was super excited to have some guidance and start expressing myself through my clothes, hair, and makeup.

I started by shopping and got ipsy creator Bailey's thumbs up on the looks.

Okay! This is my first outfit.

I love it! I think it's definitely on brand with the look that you were trying to achieve.

I think it's so cute, especially with the little pop of color with the shoes.

For makeup do a really natural luminous-like foundation and then a really bright red lipstick.

A pop of color would really complete the look, but other than that I love it! How do you feel?

I feel good!

[Bailey] You look good!

I feel like this is like something that I would wear but better.

Then Bailey talked me through some makeup ideas.

Finally, I needed a French-girl just rolled out of bed hairdo!

So, I hit up Spoke and Weal Salon for a cut and color.

As I'm walking into Spoke and Weal, I'm feeling a little bit nervous because anytime

I change my hair it kind of gives me anxiety. Meeting Sarah and AJ is really putting me at ease

because they know exactly what I'm going for.

So for your color what I would love to do is to richen up and deepen your base a little

and use the highlights that you have now but to create a seamless blend.

Something really effortless and really cool to go with the vibe that you're going with.

For your haircut we wanted to complement the color. What we're going to do is give you some more

soft fresh layers and also bangs!

So we're going to do soft French girl bangs that'll sweep to the side and we're going to

play around with your part a little bit maybe do more of a center part so that

it'll be something you can move around so you don't do it exactly the center

every day but you can move it to left or right and it'll all still look really cute.

I'll be blow-drying your hair first because we'll be doing a dry cut on your hair today.

It's one of our specialties here.

I really love this haircut and the color. I still feel like it's totally me and it really just

brought the whole look together.

Once my look was complete I checked it off the list and then it was time to move on to social media.

ipsy creator Madison is known for being a social media guru so I went to her place to

pick her brain a bit!

This is my beauty room/filming room as you can tell. All the makeup, all the brushes, everything is in here.

How often do you post? How much is too much? How much is too little? What's the balance?

So I think it really comes down to kind of checking to see how your following is going.

Once you're starting and just trying to build that Instagram following,

I think at least once a day is probably the best.

They want to see a difference of variety of content. So you could do like

one selfie and then you could do one full body photo and then do one flat lay.

My biggest advice for trying to create relationships with brands is start showing them on your platforms.

Tag them as much as you can, hashtag as much as you can and look at their whole theme

that they have going on and do a makeup picture using their products and tag them.

They'll most likely repost you.

The next thing about an ipsy creator is that we do monthly Glam Bag videos for the ipsy Glam Bag.

Are you ready to film your own?

Umm...all right!

I'll turn on the camera and we're gonna film your own Glam Bag!

Okay!

Hi! I'm Ariel and I am an ipsy beauty creator and I have this month's Glam Bag for you.

Let's see what's inside.

How do you do that?

[Madison] Tilt it a little.

So the first product that I got in my bag was the Glossier.

Glossier Balm Dotcom.

[Laughs]

You can use it on your lips or your cheeks.

The Benefit Bad Girl Bang. Can you see that?

It looks to me like a mermaid, like a mermaid tail. Since my name is Ariel, I just feel like it goes with me very well.

So that was everything I got in my ipsy Glam Bag for the month of March.

If you want to check me out some more you can go to my Instagram @ariellazarus. Bye!

There's gonna be a lot of bloopers here, for sure.

Shooting my first Glam Bag video was so nerve-wracking! I had lipstick on my teeth the whole time.

I was so nervous that I couldn't even pronounce Glossier correct. It was really overwhelming.

Madison also invited me to join her at a Facebook live for ipsy the next day,

which I think was a lot easier for me having her there next to me and having the ipsy crew

to actually handle all the taping and me not happening to self tape.

Thanks to Gabriel, Madison, and Bailey I was finally ready to start creating some content.

With the help of some friends, I started to grab some shots

and hit up some local food spots that felt like they were on brand

and I even got to attend an IGK influencer event.

The IGK event is full of influencers from all over the place and I got to meet a lot of really cool people.

One of which was Franck from IGK.

I decided to do a flat lay with my new IGK dry shampoos and post that to Instagram.

Overall, I think Ariel did really good. She had the aesthetics she had the feel.

She was even going out, eating and putting herself in those situations that are more Parisian.

Some of the things she can work on are definitely being more confident with herself when she films her videos.

Overall, the look that she was trying to achieve I think she nailed it

like her hair, her clothes, she kept her makeup light and fresh.

I think she just nailed the look.

I would give her an A because she put herself out there, which is already hard to do

and she did such an amazing job while doing it.

I don't think I'll have a hundred thousand followers overnight, but it felt really great to put myself out there

like this and maybe I even encourage someone else to find their brand or try out a look

they always wanted to try.

I think my biggest takeaway is that being an ipsy creator or any kind of beauty influencer

is more than just playing with makeup. Getting to express yourself through fashion and beauty is really fun

and liberating and really exciting.

I hope everybody out there watching takes a chance and creates a brand or look of their own!

For more infomation >> I Lived Like A Beauty Influencer For A Week | ipsy - Duration: 9:43.

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I Found the Best Pizza Slice in NYC! 🍕 - Duration: 5:07.

What is going on Members of the Barrio

It's Jon, coming to you from Greenwich Village

In Manhattan

My home neighborhood

And I have been out of this city

For more than 4 months

And if their was one thing

That I was really craving when I was in Mexico

It was a good slice

Of New York City Pizza

Well today

I'm going to be taking you guys

To my favorite place

That serves slices

Some of New York City's best spots

Only giving you pies

We've covered dollar pizza before

But today

I'm going to show you what I think

Is the best slice

In all of New York

We are about to walk into Bleecker Street Pizza

To try..The Nonna Maria Slice

I've been dreaming about this for a while actually

Wow those are fresh

Perfect.. Could I have two of the Nonna Maria's?

Yeah

My favorite slice in all of New York. I'm serious

You're welcome

We make the sauce from scratch

It's 100%.. we make it here

We don't buy it in cans.. it's freshly made

That's a.. buffalo mozzarella

Fresh Basil

Which we get.. air shipped basil

Almost every day

Delivered

We use the best Olive Oil

That's on the market

The Parmigiano-Reggiano .. that makes a big difference on the pizza

The cheese we use

The Parmiagiano Reggiano

It's 1,000 dollars every week we use

And not to many places use that cheese

Because it's super expensive

It's imported from Italy

It's premium cheese. look at this guys

This is one of those times

I actually hate vlogging

And I wish I could just eat this right now

Because I don't want it to get any colder than it is right now

I've been thinking about this moment for a while

Having this slice

Their is something about the way the cheese

And the marinara sauce

Just blend together

Here .. it's slightly sweet

Has a little bit of garlic

But..it is absolutely the most perfect combination

For a slice of pizza

In my opinion

It is just..

Every bite is better than the last

Three dollars and fifty cents

For.. almost perfection

I live in the area

I'm a little bias..but

When somebody is visiting me in New York City

This is one of the first places..

I always take them to

And I feel like

Wherever you live in this world

You have a spot..

Or two like that

This is my spot..

This is my spot for that

I really do think the Parmiagiano Reggiano Cheese

Is the missing ingredient here

Because so many pizza places

They won't use high quality cheese

You pay a little bit extra

For a nice slice here..

This is a New York size slice..

To me that's important

You get a big slice of pizza

And on a really cold day like today.

It's even better

The owner (Tony) offered me a Grandma's slice to try

This is I think..it's the second best.. pizza

Second best.. slice

okay

We're going to sample the grandma's slice

It's a little bit more sicilian like

But I'm excited

This is very warm

We're going to give it a minute

Sampling the Grandma's slice..

Just as good

And thicker

It's a little different

But..

This is the key

You get it right out of the oven

It's perfect..

So yes.. my second choice would be the grandma's slice

For sure

It's got just about all the same ingredients

Alittle bit more sicilian like

But..

$3.50 the same price

You can't go wrong.

You pick one one day.. one the other day.

You guys are very welcome to come and try

And we gurantee if you don't like the pizza.. we give you your money back

Wow.. okay.. Alright Tony thank you so much.

The owner Tony actually had no idea I was coming

I introduced myself

While I was filming

So he didn't think I was crazy

He gave me free pizza

Told me about the process

Showed me how everything was made.

There's a reason this is one of the best pizza places

In all of New York City

Thousand dollar a week cheese guys

This stuff is gourmet..

Come to Bleecker Street Pizza

For my favorite slice

In all of New York

The Nonna Maria

Trust me.. you will not regret it

Alright guys

I hope you enjoyed today's video

We've got more food content and other types of videos

Coming up.. From New York City

Make sure to subscribe.

If you are new

Thank you so much for watching

Until next time.

For more infomation >> I Found the Best Pizza Slice in NYC! 🍕 - Duration: 5:07.

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Puigdemont no fa cas a ERC i el PDECat i manté el bloqueig - Duration: 6:20.

For more infomation >> Puigdemont no fa cas a ERC i el PDECat i manté el bloqueig - Duration: 6:20.

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CRYPTO TRADING STRATEGY DURING MARKET CRASH! CRYPTOCURRENCY + BITCOIN BTC NEWS + PREDICTIONS 2018! - Duration: 13:37.

what is going on guys fat chick here bringing you a brand new video team you

got another killer video for you guys full of information a ton of important

news articles as well as my strategy for cryptocurrency in the next few weeks

last month this is what I'm doing to see the most profit when we enter the bull

bullish market this is the strategy I'm using to prepare for that so stay tuned

to the end of the video for you guys to check that out also closed if you guys

who have not subscribed yet make sure to hit subscribe button down below as well

as the bell icon next week skin notified every time we release a new video let's

jump right into this I don't want to ramble too much but first article

playboy yes playboy is going to release a crypto wallet and they're going to

integrate vice industry token so if you guys don't know if ice industry tokens

are they raise 22 million dollars in aetherium in the first 24 hours of their

IC o---- and that's going on right here you guys can check it out this device

industry token ICO and yes so again more adoption Playboy's going to use it for

sales of their online media and stuff like that

so I think another big company you know Playboy's a huge company you guys might

like it or not depending on your ethical stand points of it but you know it's

another step towards adoption by a massive company which is always a good

thing so I try and share those as much as I can over here for you guys now the

second thing so at the DC hearing coinbase called out the federal

regulators for harming innovation and this is something you can like or

dislike coinbase this is something I 100% agree with and I've heard a lot of

people say so I've heard a lot of people who have you know been around travelled

the world in the last one two years they they're all saying that the u.s. is far

behind when it comes to cryptocurrency technology and blockchain technology and

that is because of all these regulations and so many people being scared now it's

a mix obviously of banks and governments feeling like they're losing control of

you know the money and everything and they don't like that I get it tough luck

it's our technology's not really going anywhere

I can I don't know what to tell but it is sad to see that the US are such a big

economy in such a big you know this is such a big influence in the world it's a

shame to see that they're struggling so much to get on board with blockchain and

the technology and what it could bring for as benefits in so many different

ways we've seen so many cases where block chains been used greatly where

crypto currencies been you know so helpful and just brought the country or

whatever industry they were in just one step higher from where it was before and

the u.s. struggling to do that is I I couldn't I couldn't put it any better

but it is harming innovation in a country that claims to be so you know

pro innovation and has been in the past it's a shame that technology like this

is being looked at as harm as bad and they're trying to you know completely

ban so that's something I'm not a big fan of and I do agree with coinbase

on this they should be called out I think people should start calling out

the government as well for this this is you know we want to improve quality of

life we want to improve situations keep growing with technology which we've been

doing you know technology's been growing a ton recently and this is not helping

the case this is kind of putting a wall on it competing like putting a Seeley's

be like Oh technology's been great yeah we're capping it to the point where you

know we don't want to lose control of anything which kind of sucks last

article I'm not gonna go through it too much but this is cut basically breaks

down the effect that the mount Cox trustees um all the sales of Bitcoin

have had and you guys know that they they've sold four hundred million

dollars of Bitcoin but they also have 1.5 billion dollars left of Bitcoin to

sell which they're trying to but yeah this goes through all the five sales the

transaction in the sale what happened to the market - pretty cool breed so if you

guys want to check it out go onto coin telegraph and this should be one of the

top articles and see basically what happened every time they sold their

Bitcoin it's a very interesting and it's cool to see the graph elation see if

there is a correlation or if there is a correlation with that bringing the

market down except had I've seen a lot of people try and dispute when I say

that you know mount Gogh selling a ton of selling 1.5 billion dollars worth in

September would cause the Bitcoin price to decrease see

people argue that but yeah here we can kind of check out what has previously

happened so I think it'd be good article for any of you guys who are interested

in in the situation further now this is the moment where we're gonna talk about

my strategy I know a lot of you guys are excited about this strategy because you

guys are wondering what what are you doing during the cryptocurrency market

what do I do when the market is red all the time for starters though I just want

to point out we did a poll in the Facebook group which I'll leave a link

to down below if you guys want to join asking tomorrow my record my video

Bitcoin will be blank red or green 19 people said green 59 people said red and

59 of you guys are correct it is rigged it's another sea of red today

unfortunately with a 334 billion dollar market cap and Bitcoin dominance

increasing because it is down some of the least compared to a lot of other all

coins let's just increase the view also we can take a look last hour so um

everything's looking pretty solid for the last hour if that helps obviously we

can't tell much about this we'll look into it further when we do the technical

now spray down at the end but what's my strategy guys I am looking at picky

because you guys know i ce o--'s are can can be very profitable right but if you

miss out on the ico you usually have to get in after it gets on the exchange

price is already a little higher and your return could be you know

significantly less than if you had gotten at the ico price now at these

opportunities these market Corrections provide a perfect opportunity for us to

go and pick up small undervalued all coins from their ICO at prices similar

if not lower to their ICO price in a perfect example of this is we powers so

we powered right now is trading at 9 cents it has a 36 million dollar market

cap it's trading at 9 cents and if we go to the the ICO bench page for it

you guys can see that it's trading at 9 cents that's correct shading at 9 says

and its original ICO price was 13 US cents so it's down 4 cents and this is

an element and I say well that was rated 4.3 out of 82 total ratings

it was a lot of people said great things about it it has a ton of potential as

ICO and I know a lot of people who who got into this ICO with high hopes of it

going up now currently it is down but it's not over when the market recovers

and we enter middle at the bullish market again this should be a coin that

can see some big gains when the market starts moving because it hasn't done its

pre IC o---- with its post IC o---- boost yet and that's something we can

see with a lot of a lot of different coins - so pun DX was another big IC I

know a lot of people got into it's so new market cap isn't even here yet but

like it's down to 68 cents and when it launched on coin coin market cap at

least it was 3.5 dogs so it is again close to if not lower than the IC o----

price meaning you guys can get in an even bigger discount by buying it right

now this one you can get on you can get on bit on big bucks I don't actually

know that exchange that exchange but if you guys want to use it there you go we

power we can get on hoooo be so much bigger exchange much more familiar with

it you can get on Kobe then Wahby as well you guys know I'm big on this one

I'm waiting it's also down so much - 78 cents I might be picking up some more

here fairly soon to prepare again for when the market turns around I want to

have bags and bags of these undervalued off phones because yes bitcoin will

double in price because that 8,000 right now it'll go to 16 maybe even tests

all-time high and break that of 20 of 20,000 so we're going to stick 24 so

let's say three X's the price is that right now $25,000 these coins could

honestly 10x by the time you know these bigger coins 3x now the bigger coins are

say free bitcoins a safer bet if you want to see some return in the future

Bitcoin will probably increase this is I guess a riskier play as I SEOs usually

are but still if you guys get the right ones you can pick up wha beyond on by

nan so if I'll be blink to bias down below for you guys to check it out and

as my favorite exchange and it's down a ton again today these are great

opportunities to pick up these type of coins and lastly and Cash nucleus

evasion has been doing very very well so you

guys remember I told you about it it was at you know in the low two cents

currently at the mid three cents so we had a huge run up over here corrected

back down a little bit because after a huge run-up guys I can't believe like

okay this is never gonna this is never gonna stop it's unfortunate this is

never going to stop because cryptocurrency has a lot of new

investors into it who haven't really been in the investing space or the you

know they haven't seen stocks they don't know how charts work but if something

goes up like this there is a big big big big big chance that it is going to

correct back down and the only thing you don't want is it to correct back down to

this point this is that's what you do that's what you're looking for you don't

want it correct back to this point cuz that would be closer to a pump and dump

is you just shoot up in price and crash all the way back down and just train it

basically zero that's a pump and dump what end cash did it shot up in value

everyone's just like yes I love in cash I love any cash then it started come

down and this is when you see those people come out and be like oh and cash

so exciti hold you as a pump and dump and then it turns back up and it's

continuous moving its move upwards so I don't know what to tell you guys but

always be cautious there's always going to be people out there who you know

consider this to be oh I'm right even though you're up significantly from two

cents if you're still making great profit but no they are correct because

at some point and cash did have a red day but anyways besides that rambling

let's take a look at the technical analysis and see where we are you guys

can see I updated it a little bit I had a lot more lines making a lot more

complicated for all of us to look at but either way bitcoins still trading in

this tunnel right here and this is the resistance and this was the support for

the tunnel we're actually still trading what I don't want to see though I don't

want to see us go all the way back down to here because that wouldn't be fun for

anyone that's what mm $3,000 Bitcoin I don't see that happening there's too

much support holding us up from that those support lines would be well here's

the resistance at 12,000 you guys know this is another tunnel we've been

trading in for a while not counting the breakout and the correction we're still

continuously trading in there but if you're looking just at the support and

resistance lines these are all support lines that I see for a Bitcoin so if we

break down below the 8,800 which we did we're going to these 7800 which we did

bounce off here and now we are you know trading over here at eight thousand

three hundred dollars and if we break below this we can see a decrease to the

six thousand and fifty six thousand mark so because that would be another set

another big sum another key support for Bitcoin now if you guys were to check

out the moving averages you can see the you know we are waiting for Bitcoin to

go back above those so the few things we have to watch out for is breaking above

the moving averages and breaking out of this channel and this tunnel we have

built right here I don't see Bitcoin falling too much further than this this

would be a very big support if it does fall below this we could probably see it

you know go down to test this channel bottom right here but that's very very

unlikely at the position bitcoins out right now so very very unlikely now we

breaking out of this channel we've seen right here

haven't done it quite yet we are we have the count stick right here but it's all

about how the day today ends and how the day tomorrow begins so if we end the day

here somewhere below here and that would be breaking out of the channel but if we

end the date you know in here we recover we're still back in something similar to

what we saw here we broke down here start the day here but we ended the day

up here in the green and it continued inside so that's something to look out

for nothing big yet it's kind of still a waiting game to

see what happens hopefully we see some fairly good moves out of Bitcoin I think

it's about time hopefully all the fun dies down a lot of people you know put

there and screw the heads on straight and they're just like you know this

technology is here to stay and it's not time to be running away from absolutely

anything so guys hopefully you guys enjoyed this video if you guys did leave

a thumbs up let me know what you guys think down below of everything that's

going on don't forget that I did announce yesterday the

secret to give away for those of you guys who haven't checked out yesterday's

video that applies to this video today as well now you guys might be asking

what's going on and that I'm going to explain over the weekend just make sure

that you leave a comment on this video if you want to potentially enter a

chance to win some free Bitcoin guys thank you so much for watching I'll see

you guys tomorrow for another video

For more infomation >> CRYPTO TRADING STRATEGY DURING MARKET CRASH! CRYPTOCURRENCY + BITCOIN BTC NEWS + PREDICTIONS 2018! - Duration: 13:37.

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Explain Yourself: "I love invertebrates" with Vinicius - Duration: 33:51.

Are the beetle people the best people?

Well, you know, I'm kind of biased, but yes, they are.

So welcome back to another episode of Explain Yourself.

We're still at the Entomological Society meeting, and this is Vinicius, and he's agreed to talk

to us about his research and grad school experiences.

I'm really excited about this interview, so thank you so much for talking to us about

all of the things you do.

You're welcome.

I always like to start everybody off, can you give us the elevator pitch, the real short

speech for your current research?

So, I'm a PhD research, and I am studying a group of beetles called Lycidae.

They are, as my advisor likes to say, the modest relatives of Lampyridae, which is the

family of beetles that have lights on their on the apex of their abdomen, fireflies.

Yeah, fireflies, or some people call them lightning bugs.

Yeah, lightning bugs and fireflies.

And so I'm currently working on describing new species and trying to understand the evolutionary

relationship of beetles of this specific family.

And even more specific, the group of beetles that I work right now, the adult males, they

are just like any other regular beetle.

Say, they will have wings, long antennae, and they will be flying around.

And the adult females, they will just be, like, a larva.

Okay, so they look like larvae, but they're adults in other ways.

So the adult females, they their morphology are just like from the larvae.

Okay, so if I picked one up, I wouldn't be able to tell the difference?

You wouldn't be able to tell difference between the larva and the adult female from this group,

and that's one of the main things that I'm trying to find out.

How do you tell apart the adult females from the larvae?

And that's sounds familiar because, if anybody's heard of a glow-worm before, that's, like,

the female of a lightning bug, and they're similar, right?

Like, they don't have wings and move around, so that's another way that those two groups

are related?

Correct, correct.

Alrighty, and when you say that yours are the more modest version, they don't have light-up

butts?

Yeah, I wasn't sure if I could say "butt," that's why I took so.

Yeah, sure, we can say "butt!"

I talk about poop all the time!

That's fine.

So, no it's just a joke.

It's just that they're very similar, if a non-expert look at them, they're very similar,

their anatomy and morphology.

Fireflies and the Lycidae, their common name is net-winged beetle, so some people might

know this common name.

Common names are not that common other places as they are in the United States, so.

I'm still learning the common names of beetles.

That's all right, yeah.

And I noticed when I saw your talk yesterday, that some of the males had very very fancy

antennae.

Yes, but it's specifically on this group that I'm studying right now, some of the males,

they have these very fancy elaborate antennae.

And we think that this is a way for the males to find the females, because you have to think,

the adult males, they are just like other beetles, so they're flying around, and the

females, because they are like larvae, they will be on the ground.

So they're hard to find.

They're hard to find, and they're probably releasing some sort of pheromone or other

chemicals, and the males are literally using their antennae to tune that.

Okay, so they're sniffing out the females?

Exactly.

Okay, cool.

Alrighty, so again, from your talk, I learned that, so these females, they look like the

babies and the species that have been described so far have really been described by what

males there are and not by the females, and you're working on trying to match the females

with the males?

Yeah, okay, so first thing, it's not just one species, so it's a complex of species.

So we have about, so far, 31 species described on that group.

So we have 31 named species in that group.

And now the descriptions, or which people like to call "We discovered new species,"

so all those species they are based on the males.

And people don't know how the females are.

So I'm trying to, first I'm expanding the number of species described, and I'm trying

to associate the females with the males.

So how do you match them up?

So what we're gonna do about association males and females, we're using the gene called CO1,

which is a mitochondrial gene, and they are fairly, they are highly conservative if you

compare to other genes.

So conservative means that it doesn't change, yeah.

It doesn't change as much when you compare to other genes.

So we're choosing this gene, CO1, and as we're talking about, as we want to associate males

and females from the same species, that gene will be the same on both species, males and

females, even though they have a very different morphology and anatomy, their genes are very

similar.

95% or more similar.

So rather than being a gene that affects what the insect looks like, it's probably a gene

for, like, something internal, right, like something about their internal body chemistry,

or?

Well, I don't know about the importance or relevance for CO1 for the physiology or any

other thing for beetles, because this is not a thing that I am really into.

Okay, so it's just something that you're using as a marker.

Yeah, we know that this is a good marker, and it's a good thing to associate different

stages, so immature stages of butterflies, for example.

You'd have a caterpillar and you don't know what is the adult, you will have and you have

this gene and you can associate them using this.

Okay, yeah.

So this is the first step.

Later on, once we have the match using the CO1, we want to do the same, but with the

morphology, and then anyone will be able to do this without expending hundreds of dollars.

So the idea is to use the CO1 for the first match, and after this we will be able to say,

"Oh, okay, so this is the female.

Now let's see if there's enough anatomical and morphological variation that we can use

to associate it."

Okay, so is that, um, I know a lot of people when they're trying to do species description

in insects, they use the genitalia.

Is that a direction that you would be going, is like matching up female and male genitalia

and how they fit together?

So, the taxonomy world is kind of sexist, and depending on the group, you make the entire

classification and distinguish one species from another based on the male genitalia.

So, for the Lycidae it's very true.

Okay.

So for the Lycidae, you can tell apart very similar species just looking at their genitalia.

Hm, okay.

But I'm not sure if I answered your question.

I mean, I guess I was wondering like if, are they sort of like puzzle pieces, that like

the male genitalia fit into the female genitalia in a way that you can, like, match them up

species-wise that way as well?

It's possible, theoretically it's possible, but it's not, I don't think it's doable.

Okay, so it's not like a perfect fit or whatever.

Yeah.

Because they're, we're talking about really small structures, and I don't know if people

would fund it.

That's fair.

And I mean, the CO1 is really cheap, the CO1 is really cheap and really fast and pretty

straightforward, and people have been doing this for a few years, so we're pretty sure

this works for this purpose.

Okay, that's fair.

Nice.

So you are doing all of this work in which country?

You're looking at the beetles in the rainforests in...

I don't remember, was it Costa Rica?

Puerto Rico?

Okay, so, I am, so my base town, how you say this, "base town?"

Yeah, sure.

So I'm currently living in Bozeman, Montana, and the Lycidae, the group that I'm working

with, they are called Leptolycinae, just give a name to it, instead of keep saying "the

group that I work with."

So the Leptolycinae, they are a tribe of insects, so you have the Family, and then Families

are subdivided in Subfamilies, and then Subfamilies are again subdivided in Tribes.

Welcome to the world of taxonomy.

Yeah, and eventually it will be subdivided in Sub-tribes.

So in this case we're talking about Tribe Leptolycinae.

So the Leptolycinae have a neotropical distribution, so that means we're talking about part of

Mexico, the Central America, the Caribbean islands, and South America.

And they occur in all those places.

Alrighty.

So, part, we receive material from several collections in the world, over 25 collections

in the world.

And I was recently, as you saw in my talk, in Puerto Rico for my field work.

So that's their distribution.

Nice, okay, and you said you received samples from other collections.

So you have people collaborating with you, so you don't always have to go out and collect

all of the insects you're studying, sometimes other people find them and send them to you?

Yeah, actually so, I don't know if you mentioned that, but there's scientific collections,

they work as libraries.

Scientific collections are like libraries, and when you need a book, you go to that library

and they will borrow that to you.

It's pretty much the same thing for insects, so when we need a specific insect, we go there

and ask, "Hey, I am studying these beetles, or these flies, or whatever it is, can you

please send me those specimens as a loan?"

And then they will send those specimens to you, and we will study them, do whatever we

have to do, and when we're done, we send it back to that collection.

Nice, okay, yeah.

And of course there's so many new species out there, you have to limit what you're asking

for.

So you usually say, "I'm working with beetles from the family Scarabaeidae, from a specific

sub-group, for example, the dung beetles."

I would not want all the scarabs ever, because that's way too many!

Correct, so you say, "Can you please send me all your dung beetles that have these characteristics?"

And then the curators, which are the people who take care of the collections, will send

the specimens to you.

Fantastic.

So they have an amazing job, and we should all be very grateful to them.

Yes, thank you, museum collections.

They are super important.

You are.

Support your local museums.

Yes.

Um, alright, so like you said, your home base, so where you're doing your doctoral research,

is Bozeman, Montana.

But you have an interesting story of your journey to get to that place, so can you tell

us more about how you decided to become a scientist, and how you decided to go to grad

school, and how you wound up in Montana.

Yeah, sure sure.

So since I was a kid, I always liked insects and arthropods, and I was really afraid of

them because I didn't understand them.

Okay.

And I remember, I used to go to my grandma's house in when we were in the summer or for

summer here in the United States, it was winter in Brazil.

And her house was always full of beetles flying around, and I was so scared of them.

I was, like, super afraid, because I didn't understand them.

And since then, I've become obsessed with beetles, and I said, "I want to study beetles,

I want to study why are there so many beetles.

They are so pretty, they are so interesting."

And then I decided to go to and be a biologist, I later on became an entomologist.

So I did my bachelor's degree in a small college in Brazil, it's called Universidad de Coreo

del Sur, and then later on I started my master's in systematics, animal biodiversity, and taxonomy.

And there I started to be trained as an entomologist/taxonomist, which is a person who describes new species

and is interested in the evolutionary relationships of insects.

And then you wanted me to talk again about the?

Yeah, so like, how did you, because that was all in Brazil, right?

Yeah, so tell us the story of how you jumped from Brazil up to Montana.

Okay, so I was developing my career in Brazil, I had several good contacts there, I was I

met several curators.

And then my advisor, Cleide Costa, a female scientist, really good scientist, she is also

she's an expert in click beetles, beetles from the family Elateridae, so they have lights

on their pronotum, their back.

Yeah, those are awesome.

And she she's an expert in Elateridae and she was also an expert she is an expert in

immature insects, so she was interested in the larvae, pupae, and how the insect will

metamorphose do their metamorphosis.

And then she said, "Vinicius, we will have this meeting in Czech Republic, it's called

The Immature Beetles meeting, where there will be lots of people talking about immature

beetles, they'll be talking about larvae and pupae and how cool they are, and I really

want you to go there."

And at that time we were describing a for the first time the larva of a species of Lycidae

from Brazil, the species is Metapteran chantomela, I'll send you the name later.

And, um, she was insisting to me to go to that meeting.

And I said, "Cleide, this is so expensive, I don't have a lot of money."

And she says and she keep insisting and said, "Go, go there, there will be good for your

career, you will meet different people, you will be exposed to the international community

working with beetles."

And I said, "Yeah, okay, let's do this.

You've been in this business for a long time, you probably know what you're talking about."

And then that was amazing.

That was the first time I was traveling abroad, first time I was in a different country, speaking

English to non-native English speakers, to and being exposed to the international communities.

So I was all shaky.

Because talking at a conference isn't scary enough to start with.

Exactly.

And people were very nice, they were very interested in what I was doing.

And that was the place where I met my now-advisor here in Montana, Michael Ivy.

And that's how I ended up here in United States.

So after this, he I wrote to him and asked if he was interested in receive me to be a

PhD student in his laboratory, and here I am.

That's quite a story, yeah.

It's very interesting.

But it sounds like, um, it sounds like you've had a lot of good advisors that have sort

of, like, helped you grow as a scientist.

Yes, I think having a good advisor person who supports your career and help you make

some choices, it's a critical part of being a scientist.

Well, first, you must have the support of your family, because without it, it's nearly

impossible.

Second, your advisors, because, and I learned this, is sometimes you, we don't see very

well because of our inexperience, so the advisors are there exactly to to help you with those

problems.

To guide us.

Thank you, advisors.

Yes, yes.

And even though sometimes it's very hard to admit it, several times they are right and

we are wrong.

Yeah, just like parents

Just like parents.

It's sort of a parenting, yeah.

So, with that in mind, because you're still kind of early in your career, you're working

on your PhD, what do you think is the thing that you still need to work on the most as

you are developing into a scientist?

Wow, that's a hard one.

It is.

What people have been saying about it?

Uhm, other people...

No no, don't say anything.

Okay, yeah, it is a hard question.

I think it's a hard question because I have so many things that I think I need to work

on!

Well, the first thing is, okay so there are a few things that I think are important.

So the first one, I think we must learn to cooperate with different people, especially

in this field, being a systematist and a taxonomist, you have to rely on your networking with different

people.

So always be friendly to everyone, always offer your help and whenever someone needs

help, I think we should be there to help them.

So the first thing would be work on your networking, because this is really important.

And that's the reason why we go to conferences and meetings, it's not just because we want

to get drunk and hang out.

You're building your network in there, and this is really important, because you have

connections and people will know where you can go to get some information or get a specimen

or whatever.

So, work on my networking and always try to find new technologies and ways of extracting

data and information from our specimens, as a systematist, because taxonomy systematics

is a very classical thing, and most scientists in this field of area, they are heavily reliant

on morphology, which is a very good tool, but there are other things that can supplement

our use of morphology.

So I'd say that, for me, first thing: networking; and second: you must always try to find new

technologies and new ways of extracting data from your specimens.

Yeah, because technology is always improving.

Correct.

I mean, what we're doing now in 5 minutes would take probably several hours 20 years

ago, and event these videos here, it would require several people working with you.

Yeah, that's true.

Um, so those were good things.

What do you think is the thing that you are the best at already as a scientist?

Or, like, your best scientist quality?

My best scientist quality?

Wow, that's a hard one.

I never thought about it.

Have you ever thought about it?

Um, yeah, I mean, sometimes.

I like to focus on what I need to work on, because that's a longer list.

So make again the question.

What do you think is the thing about yourself that is, like, it's something that makes you

a good scientist?

Well, I don't know if I have anything that specifically makes me a better or a good scientist,

but I have a, and I don't know if I'm that good at doing this, but I try to do this,

which is being an organized person.

So I try to be very organized, not always, but it...

It's hard to be organized.

So, when you are at this point of our careers, like as grad students you have several appointments,

so you have to teach, you have papers to review, you have papers to write, you have to study

for your exams, so and you have your personal life, which is very important, we cannot forget

it.

So I think: be organized.

Have a schedule for activities and reserve a free time for your sanity.

And this is a good lesson.

So this is a thing that I would like to say to talk about.

So when I was in undergrad, I was I wanted so much to learn about insects and evolution,

and I said, "I cannot have time to have fun, I just I just have to study and do my best."

And of course it didn't last forever because we're humans and we need to rest.

So I would say that being an organized person, and reserve some time to do the things that

you're doing.

I appreciate that.

I think that's a really good point.

A work-life balance is something that a lot of people are starting to talk about more,

and yeah, it's really important, because if we don't take breaks, we burn out, and that

makes us not good scientists.

And there's a thing that is always a very good exercise, is when you try to explain

your research your grandmother, or to your uncle or to your aunties.

So, it's so is a very nice chance of you exercising, like, how am I going to translate all those

scientific and very complicated terminology to common language?

So those are very interesting things to think about.

It is, yeah.

Um, so you talked about your family and where you grew up, and you have a little bit different

backstory, you're the first person that I've interviewed who hasn't grown up in the United

States.

So, how has your how has that sort of affected your experiences in the scientific community,

and what would you like other people with a background like yours to know about being

in science?

Well, so the first thing is that it sounds like a cliché, but you need to put a lot

of hard work on whatever you're doing and be focused and put some time on that.

So this is the first thing.

And the second thing is that you're just out there and you have your chances by lucky.

But, um...

I think you have to look for the luck, though.

Well, looking for luck is like the consequences of the hard work, so.

So I'd say, I came from a really small college, then I jumped to my master's in one of the

best places in the country, and now I'm here in the United States doing research with good

resources.

So my message here is just a lot of hard work and do your best.

Yeah, be the best you, right?

Yeah, I mean the best of, you know your limits and always try to learn more.

It's it's pretty cliché.

But it's important for people to hear.

You can hear that so many times, but it doesn't necessarily sink in just because you're hearing

it all the time.

Yeah, I really think it's just about it's all about hard work and a little bit of lucky.

Yeah.

Um, so I loved that you said that you were both fascinated by and a little afraid of

insects and that's what made you want to study them.

But, and I know this is going to break your heart, what if somebody came up to you right

now and said, "Vinicius, stop!

You can never study insects or arthropods ever again."

What would you study instead?

Jellyfish.

Oooh!

I love jellyfish.

That's a great answer!

I love jellyfish.

What do you love about them?

Oh, I just like them.

They're pretty, they're awesome.

And I just to study jellyfish because I think you don't have a lot of morphology to do,

and I really like morphology and touching the specimen and looking into the details.

So it's not very healthy to touch jellyfish.

No.

Did you know that, the more you work with a particular species, the more allergic you

become to them?

Seriously?

To different jellyfish?

Yeah, because the sting is a protein.

I didn't know.

Yeah, isn't that crazy?

Wow.

So jellyfish.

Yeah, I like that.

So you want to stick with things that don't have spines.

Yes, I love inver - I like invertebrates in general.

I always liked beetles and insects, but I love invertebrates, so I really like it.

Me, too.

Invertebrates are awesome.

Yeah, they're very interesting.

Alrighty, so what is your favorite thing about the research you do?

So, the most rewarding thing about my research is that when I look to a beetle, especially

from to a Lycidae, and I look to that, and I can name it.

So I can address to that.

So what really gives me lots of pleasure is looking to a beetle and knowing the name of

that.

Okay, so you like to know.

I like to know to a beetle and say, "Hey, I know that this is Calopteron terminale."

That's the thing that gives me the most pleasure in this research.

Okay, cool.

It's even more rewarding knowing the name of a species than describing a species, in

my opinion.

Wow!

Interesting, okay.

Because there's so many species out there waiting to be discovered to be described,

that it's so rare when you can get a beetle, or whatever you're studying, and give a name

to that.

I think that's that's important, because a lot of people don't realize just how many

insects there are that haven't been discovered and described.

So yeah, like, there are probably more that don't have names than those that do.

Yeah, so, I will make up the numbers and you can add it later, but there, you know, there's

about 1 million species of animals described out there, more or less.

And then about 400 or 500 thousand are beetles, so beetles are the largest group of animals

in number of species in the world.

And even, I am studying beetles of the Family Lycidae, which is considered to be a small

Family, and we have about 5,000 named species.

And this is a small Family.

Do you know how many species of birds there are out there?

Yeah, no, it's not nearly that many.

Yeah, I mean, I bet it's under 10,000.

I think so, yeah.

Or a little bit over, a little bit.

So I'm studying a group with, a small group of beetles, only 5,000 species.

So there are a lot of beetles out there.

Yeah.

Um, so, since you are describing new species, this is one of the cool things about being

a systematist and taxonomist, how do you decide what to name the new species?

Well, in my case, and I like to name species after people.

Okay.

Like who?

So, so for example, I described a species after my grandmother, my sweet grandmother.

So her name is Veracruz, and I described a species called Falsocaenia veracruzi.

Aw, that's so sweet!

I love that.

So, another species I described after my former advisor, so Acroleptus costae, her name is

Cleide Costa, so you'll make up the Latin the last name, so costae is a "Latin" form

of Costa.

Um, so I like to name after people.

That's so sweet.

Eventually, if you have a very distinct characteristic, for example if I described a species where

the species had yellow hair, so I named the species after that characteristic.

So it was called Colydodes flavisetis.

Okay, and then the "flavisetis" means something about the...

Means "yellow hair" in Latin.

Cool, okay.

But you, so you pretty much can name it after your mom, your cat, whatever you want.

But I personally like to describe and name it after people.

Okay.

I think it's a way of making that person living forever in the literature.

That's fair.

Is that, like, when you write the paper where you describe the new species, is that, like,

how you decided on the name, is that part of the story, or do you just kind of say,

"Well, this is the name, and... yeah."

Well it depends on the case, so what's very common is, um, let's say you were in the Amazonian

rainforest and you found a unique new species, and you collected it, and you handled that

to me and said, "Hey Vinicius, here's a new species," oh, you don't know it's a new species,

"Here's a new species, and do you know what it is?"

And I will go there and say, "Oh my god, it's a new species!"

And you collected that, so I'll go, as a courtesy and describe it after you.

Oh, okay, sure.

So what several people will ask me is that, "So, when you describe new species, can you

name it after you, after yourself?"

No, no, you can't do that.

That's not very modest.

It's not very modest.

And after all, your name will be there, doesn't matter, because when you describe a species

for animals, so you have the Genus and the Species, and then you have the Author, the

person who described it, and the year when that was described.

So your name will be there, doesn't matter what.

Yeah, that's fair.

Recently, people have been describing species after show characters TV shows characters.

Or celebrities.

Or celebrities.

I think all forms are valid, as long as they are describing new species, they are making

that call people's attention, it's a way of people getting interested in that.

And there are so many species yet to be described that we should get creative so we don't run

out of names, right?

Correct.

Um, so my little wrap-up question, then, is what is sort of next in your future?

Where do you think you're going past this point?

As a scientist?

Yeah.

Not physically, location-wise.

No, I see, I see.

I need to go to the bathroom, brush my teeth.

Well, I mean, at this point it's, I think find a job.

Okay, do you want to work in academia?

Do you want to work for, you know, in industry?

So find a job, and I would like to be to work in the academia, I would like to work with

systematics or taxonomy and teaching.

I am really really interested in natural history museums problems and new strategies and new

ways of extracting information from old specimens deposited in the museums.

Besides my taxonomical career, so I'm interested in those questions, so I'm going to look forward

to keep working on those subjects.

Awesome, well we wish you the best of luck with that.

So, thank you again so much, Vinicius, for talking to us about your research, and sharing

some fun stories, it was a lot of fun to talk to you.

Thank you.

If you liked this video, don't forget to like it.

If you didn't like this video, please share it with someone who would, and if you'd like

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Bye.

For more infomation >> Explain Yourself: "I love invertebrates" with Vinicius - Duration: 33:51.

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New Hazelnut Mocha Coconutmilk Macchiato from Starbucks - Duration: 2:38.

what up snack heads so Starbucks dropped the new hazelnut mocha coconut milk

macchiato now those of you who don't know what a macchiato is from a latte

macchiato if I'm not mistaken first they put the pump the flavor pump in there

and then they put the the shot of coffee in there and then they put they fill it

with the steaming with the steamed milk or coconut milk and then they put the

drizzle on it but with a macchiato they do it the opposite so it's the flavor

they put the hot steamed milk in it uh

if I'm not mistaken here then they put this shot

they take the shot and put it on it they have it in a shot glass they put it on

top of the milk and then they put the the caramel on it and that's how that's

the difference between a macchiato and a latte I think yeah it's the the shot

coffee goes on top that's that's the difference with macchiato so ya might

like to taste it here you go

nice and high I don't know I like hot drinks man I do taste the UH the

hazelnut mocha and the coconut milk in it um yo normally I make it sweet and I

put like an extra two pumps of whatever flavored and I didn't do what I wanted

to have it just as is um the old it's not bad like if you're not a fan of the

coconut milk because Starbucks do their coconut milk they use some some high

quality coconut milk I think just like in a green carton and um this this is

good I hardly takes the hazelnut I taste a little mocha in it um but the coconut

milk just just just grabs you with the flavor wise man um this is not bad I'll

give this mmm I'll give you a second it's like a like a two and a half I

maybe if they would have put maybe the sweeter it would have probably taste way

better but I give this a two and a half um if you ever in Starbucks um Starbucks

always coming out with new flavors man and you like hot drinks I like hot

drinks um this I even have hot drinks and the summertime don't tell nobody I

do it on to some I do it in summertime yeah this is yeah this is like it's a

two and a half man I give it Starbucks big shout-out to y'all man it's your

Boise snacks peace

For more infomation >> New Hazelnut Mocha Coconutmilk Macchiato from Starbucks - Duration: 2:38.

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Movies That Caused Permanent Damage To Actors' Bodies - Duration: 4:21.

When it comes to making movies, actors have to do a lot more than just memorize lines.

In some cases, they even put their own health at risk.

From performing dangerous stunts to transforming their appearances, these actors took it to

the next level, and may have permanently damaged their bodies in the process.

Dylan O'Brien in Maze Runner: The Death Cure

The final chapter in the Maze Runner series was finally released in early 2018, almost

two years after production was suspended indefinitely due to a horrific on-set accident involving

Dylan O'Brien.

The franchise's young star suffered severe brain trauma when a stunt involving a train

went wrong, and he needed extensive reconstructive surgery.

During an interview with The Salt Lake Tribune, O'Brien said,

"I broke most of the right side of my face.

[I have] four plates that will be a part of me forever."

The grateful actor went on to thank his "brilliant doctor" for the miracles he performed on his

face, saying,

"He salvaged a lot of what I used to look like.

To anybody who saw me after it happened, I think it's really astonishing how well everything

healed and how my doctors fixed me up."

Mila Kunis in Black Swan

Natalie Portman won the Best Actress Academy Award for her harrowing performance — and

physical dedication — in the psychological thriller Black Swan, but she wasn't the only

one to take a method approach to her character.

Regarding her own transformation, Mila Kunis told Howard Stern,

"I had to look skinny in order to look like a ballerina...

You fake it.

So, the best way to fake it is to unfortunately look like it."

The actress revealed that she resorted to an old habit to help her keep the weight off

during the shoot.

"I used to be a smoker, and so I smoked a lot of cigarettes and I ate a limited amount

of calories.

Twelve hundred calories, and I smoked.

I don't advocate this at all."

Kunis later revealed that her body has, quote, "never been the same" since Black Swan, telling

Harper's Bazaar that going back to her former body type has proved impossible.

She explained,

"My shape is different.

When I got down to 95 pounds, I was muscles, like a little brick house, but skin and bones.

When I gained it back, it went to completely different areas."

Jaimie Alexander in Thor: The Dark World

Playing an Asgardian god does have some drawbacks.

Speaking with MTV News, Jaimie Alexander explained that on the set of 2013's Thor: The Dark World

set, she slipped and fell from something "very high" and did some serious damage to her body.

She revealed,

"I herniated a disk in my thoracic spine, dislocated my left shoulder, tore my right

rhomboid, and chipped 11 vertebrae."

The actress said that the next morning, things got even worse, adding,

"I got in a car to go to the hospital, and I sat in the car and compressed my spine a

little bit, and went paralyzed in my right leg and my right hand."

After a month of physical therapy, Alexander was back on set, but it's safe to say those

spinal injuries can linger forever.

Blake Lively in The Rhythm Section

Former Gossip Girl star Blake Lively's career was just about to take an exciting turn with

her new leading role in the spy thriller The Rhythm Section.

Sadly, things went south as an on-set injury she sustained during an action sequence caused

the film to cease production.

Sources informed The Hollywood Reporter that Lively's hand injury, which happened in December

on the film's Dublin set, wasn't thought to be all that serious at first, though the surgery

she underwent apparently failed to fix the issue.

Production was shut down and further surgeries were planned.

According to Deadline in February 2018, production is expected to resume in June 2018, but whether

additional surgeries will correct the problem remains to be seen.

Tom Cruise in Jack Reacher

You'd think for all the crazy stunts Tom Cruise performs in his action movies, he'd have a

whole bunch of lingering injuries.

Maybe he does and just doesn't tell anyone, but the event he calls his "worst injury"

is… a little surprising.

Discussing his movie Jack Reacher on the Tonight Show in 2012, he revealed,

"There's a scene where I'm kicking a guy in the balls, the testicles…

It was a human being, [but] no testicles were injured in the making of the film!

We had to do the take over and over again."

"After about 50 times in, my foot was swelling…

I kept having to loosen my shoe."

It's unclear whether he permanently injured his foot, but the superstar said himself that

it was "the worst."

Maybe we should be more concerned about whether the other guy's crotch survived…

Thanks for watching!

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Plus check out all this cool stuff we know you'll love, too!

For more infomation >> Movies That Caused Permanent Damage To Actors' Bodies - Duration: 4:21.

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I Found the Best Pizza Slice in NYC! 🍕 - Duration: 5:07.

What is going on Members of the Barrio

It's Jon, coming to you from Greenwich Village

In Manhattan

My home neighborhood

And I have been out of this city

For more than 4 months

And if their was one thing

That I was really craving when I was in Mexico

It was a good slice

Of New York City Pizza

Well today

I'm going to be taking you guys

To my favorite place

That serves slices

Some of New York City's best spots

Only giving you pies

We've covered dollar pizza before

But today

I'm going to show you what I think

Is the best slice

In all of New York

We are about to walk into Bleecker Street Pizza

To try..The Nonna Maria Slice

I've been dreaming about this for a while actually

Wow those are fresh

Perfect.. Could I have two of the Nonna Maria's?

Yeah

My favorite slice in all of New York. I'm serious

You're welcome

We make the sauce from scratch

It's 100%.. we make it here

We don't buy it in cans.. it's freshly made

That's a.. buffalo mozzarella

Fresh Basil

Which we get.. air shipped basil

Almost every day

Delivered

We use the best Olive Oil

That's on the market

The Parmigiano-Reggiano .. that makes a big difference on the pizza

The cheese we use

The Parmiagiano Reggiano

It's 1,000 dollars every week we use

And not to many places use that cheese

Because it's super expensive

It's imported from Italy

It's premium cheese. look at this guys

This is one of those times

I actually hate vlogging

And I wish I could just eat this right now

Because I don't want it to get any colder than it is right now

I've been thinking about this moment for a while

Having this slice

Their is something about the way the cheese

And the marinara sauce

Just blend together

Here .. it's slightly sweet

Has a little bit of garlic

But..it is absolutely the most perfect combination

For a slice of pizza

In my opinion

It is just..

Every bite is better than the last

Three dollars and fifty cents

For.. almost perfection

I live in the area

I'm a little bias..but

When somebody is visiting me in New York City

This is one of the first places..

I always take them to

And I feel like

Wherever you live in this world

You have a spot..

Or two like that

This is my spot..

This is my spot for that

I really do think the Parmiagiano Reggiano Cheese

Is the missing ingredient here

Because so many pizza places

They won't use high quality cheese

You pay a little bit extra

For a nice slice here..

This is a New York size slice..

To me that's important

You get a big slice of pizza

And on a really cold day like today.

It's even better

The owner (Tony) offered me a Grandma's slice to try

This is I think..it's the second best.. pizza

Second best.. slice

okay

We're going to sample the grandma's slice

It's a little bit more sicilian like

But I'm excited

This is very warm

We're going to give it a minute

Sampling the Grandma's slice..

Just as good

And thicker

It's a little different

But..

This is the key

You get it right out of the oven

It's perfect..

So yes.. my second choice would be the grandma's slice

For sure

It's got just about all the same ingredients

Alittle bit more sicilian like

But..

$3.50 the same price

You can't go wrong.

You pick one one day.. one the other day.

You guys are very welcome to come and try

And we gurantee if you don't like the pizza.. we give you your money back

Wow.. okay.. Alright Tony thank you so much.

The owner Tony actually had no idea I was coming

I introduced myself

While I was filming

So he didn't think I was crazy

He gave me free pizza

Told me about the process

Showed me how everything was made.

There's a reason this is one of the best pizza places

In all of New York City

Thousand dollar a week cheese guys

This stuff is gourmet..

Come to Bleecker Street Pizza

For my favorite slice

In all of New York

The Nonna Maria

Trust me.. you will not regret it

Alright guys

I hope you enjoyed today's video

We've got more food content and other types of videos

Coming up.. From New York City

Make sure to subscribe.

If you are new

Thank you so much for watching

Until next time.

For more infomation >> I Found the Best Pizza Slice in NYC! 🍕 - Duration: 5:07.

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🔴✅6 CONDICIONES MEDICAS QUE NO CONOCÍAS Y QUE TE IMPIDEN BAJAR DE PESO - Duration: 6:47.

hello and welcome to easy remedies 24 today we will talk about six

medical conditions that prevent you from losing weight

so do not go and stay with us until the end of this video

where we will be developing this interesting topic

Let's start overweight is associated with many diseases that makes our

quality of life beyond the aesthetic issue have an appropriate weight to

our physical build will make us feel healthier and more vital

Many people diet and manage to lose weight easily while others

they try everything without being able to reach the objective

in this case there may be some medical condition that is preventing

lose weight diets exercises visits to the nutritionist and changes in habits

Several are some of the things we do when we want to lose weight

We all know that when we want to lose weight the most efficient thing is to bring a

balanced and healthy diet and combine it with physical exercises but

what happens when you make all the effort and still do not see results

some medical conditions may be directly affecting the

organism preventing you from losing weight correctly

according to the study published in journal of clinical and laboratory 100

I know in North America and Europe the excess

of weight has been referred by specialists as a pandemic since

has progressively increased in recent decades is an objective reality

that excess body weight significantly increases the risk of

numerous diseases and clinical disorders including mortality from

all causes coronary and cerebrovascular diseases various cancers

diabetes mellitus type 2 hypertension disease fatigue and asthma as well as

psychological problems and although it is known that the most important factors in the

obesity are the excess of caloric intake together with the bidding expense of

energy according to a study by God to nike there are some medical conditions that

may be depleting the body's ability to lose weight

correctly if you are following the letter to the letter

diet and you're spending a lot of time in the gym ibex few or no results

They should check the list below and see the doctor for

know if you have any disorder that prevents you from losing weight number one and can today

The thyroid hormone has an important function in the body because it regulates the

most bodily functions when there is a mismatch in your

functioning and there is a small amount of thyroid hormones

produces hypothyroidism which leads to the metabolic function of the

organism rebellion says and therefore this makes it stop you from losing weight not

2 stress if you lead a stressed life is surely costing you a lot to go down

of weight and that happens because when the body detects that there is stress it releases a

hormone called cortisol that limits weight loss

cortisol causes glucose to be released in the blood and as we do not use

muscles or body energy to face the situation

glucose is deposited as fat in adipose tissue number 3 meditation

if you are taking any medication with steroids and contraceptives or some

Another type of hormones can cost you much more to lose weight than any

another person consult your doctor how to proceed in this case as it is not

It is feasible that you leave the medication but he can tell you how to solve the

slow transit problem digestive problems

usually lead to a slow transit and therefore it will make it difficult for you to get off

weight in this case taking probiotics can help to better digestion of

Food can also help take more quantity

of water during the day and consume foods rich in fiber syndrome

cushing this syndrome is a hormonal disorder that is caused by the excess of

medication with corticosteroids among other causes

and it occurs when the body has a high level of the hormone cortisol

according to the site of the united states medicine library is a

condition that requires doing medical science because it can also

derive in diabetes hypertension and high cholesterol and intolerance

food when your body does not tolerate any

substance can generate a strong weight gain did not really make them

present a strong allergy but your body can manifest symptoms like

abdominal distention diarrhea fatigue when you eat a certain food

when will power is not enough

maybe you know someone in your environment who makes a great effort to get off

weight, today's society is very aware of the physical aspect of

people and we are really forgetting that losing weight is not always

It is because of aesthetics that health is paramount and when the

body is in shape the organism works much better to

Sometimes willpower is not enough because a person can

get discouraged easily when he makes tremendous efforts to lose weight and

do not see the results in these cases it is always advisable to go to the doctor

to try to see what medical condition may be affecting our health

and you have a hard time losing weight you had an idea of ​​all this share is

information with your family and friends in your social networks

and do not forget to leave us your opinion in the comments section of this video

I am Eduardo Villalba and this is easy remedies 24

For more infomation >> 🔴✅6 CONDICIONES MEDICAS QUE NO CONOCÍAS Y QUE TE IMPIDEN BAJAR DE PESO - Duration: 6:47.

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DRAW WTH| How to draw so cute bird #22 - Duration: 2:27.

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