-------------------------------------------
9 remedios naturales para el vitiligo - Duration: 14:53.
For more infomation >> 9 remedios naturales para el vitiligo - Duration: 14:53. -------------------------------------------
Puigdemont llama a "continuar persistiendo" por la liberación de los presos soberanistas - Duration: 2:06.
For more infomation >> Puigdemont llama a "continuar persistiendo" por la liberación de los presos soberanistas - Duration: 2:06. -------------------------------------------
Encuesta: Lista de Puigdemont se dispara en escaños ante el 21-D - Duration: 3:39.
For more infomation >> Encuesta: Lista de Puigdemont se dispara en escaños ante el 21-D - Duration: 3:39. -------------------------------------------
8 Ball Pool - HOW TO TRANSFER UNLIMITED COINS FREE ON 8BALLPOOL [NO ROOT] 3.12.1 LATEST HACK 2017 - Duration: 17:29.
For more infomation >> 8 Ball Pool - HOW TO TRANSFER UNLIMITED COINS FREE ON 8BALLPOOL [NO ROOT] 3.12.1 LATEST HACK 2017 - Duration: 17:29. -------------------------------------------
Learn colors
For more infomation >> Learn colors-------------------------------------------
U WANT BE READY FOR THIS ENDING,SHE WASN'T...OUCH!!! - Duration: 15:42.
For more infomation >> U WANT BE READY FOR THIS ENDING,SHE WASN'T...OUCH!!! - Duration: 15:42. -------------------------------------------
VLOGMAS DAY 2: A PARTY ON SATURDAY! - Duration: 5:15.
Okee, what are we going to do today?
ENGLISHHH!
But you can do it in dutch as well.
I can't do it in english..
Go on you can do it.
We are going to play games tonight and mabey we end up in Castricum.
2 weeks ago in the vlog we also went to party in Castricum.
We did you bring tonight?
I brought Jorn from Amsterdam.
Ike from Amsterdam.
Katana, the famous Katanaaaa.
And Robi.
And we are watching Feyenoord together.
Katie: U really cant put this in the vlog!
Me: I will cut it out.
muahahaha
Syl we already started with or game!
Oh we? oke, COME ON!
-------------------------------------------
SnackFever ► TESTING KOREAN SNACKS - Duration: 14:08.
(Trying to record the intro) Hey, I'm Ann and this is Carol and welcome at Unbridled Buffalo YouTube channel~
I'm Ann and this is Carol and we're welcoming you today... Today?
We always welcome you...
So...
Seventeen fell down
No!!!
Hey, I'm Ann
This is Carol
Welcome on Unbridled Buffalo channel
Hey, today we have...
Today we're gonna record an unboxing video of SnackFever box!
And it's full of food
And there is #KPOP written on it so who knows what's inside?
We got the Original Box which consists of 8-12 things
We have no idea what's inside
All we know is the fact that it's full of Korean snacks
So we'll be testing Korean food!
Don't tell us we didn't warn you
We're gonna open the box now and you'll be first to see what's inside!
This is the first thing I see!
It's Kang Daniel
It's a Little Apeach face mask!
If any of you uses KakaoTalk, you must now that it's one of the characters
We have a face mask
Moisturizing with a broccoli
The next thing are jellies that look like animals!
As we can see, the favors are: lemon, rasberry and pineapple
Did you choose the pineapple?
I don't know, it's a crocodile
I have...
A hippo!
3, 2, 1...
Those jellies are very soft
and very... jelly-like at the same time
Even a bit... Gummy-like
And they some kind of... Powder? On it
(I agree)
I take out... What is it?
It looks like... Fudge! Korean fudge from... 1979
Fudge?
It's the first thought
And nothing more
No... Nope!
Woah, cool
I don't know how to describe this thing but it's awesome
(and this video isn't normal) I'M A FUDGE
It is a fudge
Yeah, it is but it's...
Not sweet
Exactly! Something is wrong!
It tastes like nuts
Do you know...
It's like toffifee
But without the filling
Only the... You know...
Exactly!
This brown thing
It's getting more and more... Sticky
(10 years later)
Thumbs up!
The next thing is...
Real brownie
which is green
Real brownie looks like this
If you wanna know
What style?
Home made style
To sum up, Korean homemade brownies are green
Do you know how it smells?
Like yeast
Yeah... Like yeast
When you put yeast in water, it smells like this
And like grass...
It doesn't look that delicious either
It tastes like spinach
It is spinach?
I don't know, there is nothing written on it
Even in Korean
No ingredients at all
But for me it tastes like chocolate pie
But with spinach
Chocolate pie with spinach
But it's good
Right here next to those cute potatoes you have an important information: this box is right from Korea!
This is... I don't really know what it is
It's chocolate
But it's saying that it has something... Creamy and chewy inside
It's just creamy chew!
Now you have a moment to imagine how can a chocolate which is also a chewing gum look like
It's going to be heaven
I didn't expect this
This is how it looks like and it's a piece of chocolate with nuts
It's probably very, very, very chewy
I think my jaw won't survive it so... Bite it
Chewy, indeed
It's so chewy!
How does it taste?
I have chocolate everywhere right now
But it's... WHAT IS IT?
It's chocolate with a jelly!
Chocolate covered with jelly and another chocolate on it
Oh my god
It's so good!
I don't know how to describe it
Buy it
It is good
Buy it, definitely!
But look closely
Chocolate, jelly, chocolate
And nuts on it
Chocolate
Jelly
Chocolate
It's so good!
I said I cannot wait any longer so I'm taking a thing I want
We were strong but... Nope
And this is... I don't really know what it is!
But it has a Wanna One member on it!
It looks like toothpaste
But these are cookies!
It has to taste good since it has Jisung on it
Definitely
Maybe it's Jisung flavored...
I didn't expect this
There is one more pack inside
It's full sized!
It has... Oh Gosh!
It has really cute clouds!
It's very cute!
I don't know why but all the Asian things are so cute
and they're extremely good
It's so tiny!
and it has a heart on it!
Jisung gave us a hint what's going to be inside!
Okay, we're gonna eat it in two ways
The first way aka normal one
So we'll just put it in our mouths
And the other option... Rotating it and licking!
Yes
I'll use the traditional way
It tastes like cappuccino
It tastes like it
It tastes like coffee
If you eat it in a traditional way, the cookie kills the flavor
Cappuccino
Or vanilla
Vanilla cappuccino?
Hearts for those cookies!
I'm taking another thing!
It's quite big and this is...
Fishes, cookies?
Cookshes?
Chicken flavor
Yeah, chicken! But it looks very... Spicy
It's gonna be spicy!
YEAH
This side looks like it's gonna be very spicy
But this side is really cute!
There are various shapes!
You can have a star, fish, whale, turtle...
All the water creatures
Yeah! Success! Take it
We're gonna play!
We are like children
We can connect the dots!
YEAH, LOOK AT THIS!
These are really cute sea creatures and we can ever play a game... So I hope it doesn't kill us
I hope so...
Aha, I get it!
Adults get the cookies and children get the package
It looks like this
But the most important part is tasting it
I got a turtle! Oh my god
I just touched it by my tongue!
What is it...
It taste like... Chips...
And you mix curry with sugar
I also thought about curry
Sugar, curry and more sugar
It's very sweet and spicy at the same time
Something is mixed here
Or chicken with honey
Yeah, chicken with honey...
I'll take two
It's good
Good but spicy
And sweet
We found out that we got one more Real Brownie and one more chewy-jelly-chocolate
I picked the biggest thing from this box!
More chips
Chips that look like french fries
Guess what kind of sauce is that because I have no idea just by looking at the picture
No! There is something on the back
It says that it's ranch sauce
It consists of olive oil, onion, something green and seasoning... It looks like parsley
Okay, it's weird
It smells really weird
Okay, be brave!
The world is yours
The shape is interesting
It's not a chip
It's more like french frie
It looks like Styrofoam
It's... Crunchy? Made of corn?
It can be made from something else than potato
Yes!
Definitely
It's good
It's made of corn
But it tastes really strange
The sauce is weird
I don't know how to describe it
At first it's very sour
And a lot of salt
Then it's sweet
Because of corn
It's more like fromage
Oh, yeah!
But more intense
and more sour
But it's good
You know what?
What did you find?
I'm scared
I found the sauce
I'll try to open this sauce right now
It's very greasy
Yes
Why does it taste like sauce?
I have no idea how it taste like anymore
I'm lost
This is how the sauce looks like
I cannot read the ingredients as well
Okay, I'm gonna try it
I don't know
Really
More mix of everything
At first it tastes like onion and then it's very salty
Yeah, an onion, definitely
This sauce definitely tastes like onion
It is good but still weird
And the last thing in this huge box is...
I don't know
Again
The pepero shape was hidden in this concept
Is it apple?
Nope... Calamansi?
What it calamansi?
I have no idea... But this looks like... Yoghurt...
What is this fruit?
Calamansi
Calamondi?
Calamansi!
These are pepero with calamansi flavor
Yeah...
it is an intergenetic hybrid between a member of the mandarin orange and the kumquat (Mom, I don't wanna eat this)
It's mandarine kumquat
Mandariquat?
Manquat
Manquat
Yes, this is manquat
You know what? We'll just eat it
Here you go
It looks kinda radioactive
Normal pepero is definitely longer
Manquat war
You'll break my kumquat
Japanese... Mandarine...
It smells like... Lemon
Do you remember those jellies from our childhood?
Nope
It was covered with sugar
Yes
It smells like this
For me it smells like lemon air freshener for cars
It has a lot of this... Lemon... Layer
It's very thick
It really tastes like lemon
Exactly, they lied to us
It's just lemon!
There is no kumquat
Strong lemon
I made a lemon tart once
And it tasted like this
- But it's good - How does the kumquat taste like?
Maybe like lemon
They say it's daebak box
Full of various things
K-POP swag
and other cool stuff
from Korea
Yeah, everything was inside!
All we have left is an instruction how to win another box
We'll use it for sure
Definitely
But it was really good
We discovered SnackFever by seeing an adv on Facebook
They were everywhere
Sponsored
We used to open cute boxes till now
so we wanted to try food!
Carol, what did you like the most?
Jelly chocolate
Definitely because it was a really weird experience
I change my mind!
No, I'm not! Jelly chocolate has the 1st place
I would choose those weird fishes for the 2nd place
The spicy and sweet weird fishes
Yeah... And kumquat
Kumquat is awesome
What did you like in this box? Or rather... What tasted the best?
But you can also say what you like in this box
Jisung
It took me a few seconds to decide how my top3 looks like
I would also choose the chicken curry fishes
But! It can seem weird
But I really liked the green spinach brownie
Yeah, true!
It was good! And the jelly...
Everything was good
You know what's the best?
The fact that you cannot find such things in Poland
You don't have chips and chips
It's a completely different thing!
And it tastes differently
I would never mix those salty things with kumquat and mandarine
Yes, that's right
And we never hide sauces in the pack of chips
We hide tazos
And 10PLN coupons but they're never there
Oh, wow! Indeed
Where are my money?
We're gonna test it
I'm translating: we're gonna test it
I think that you're able to decide whether you would want to have this box or not just by watching this video
We truly recommend it
Everything was really, really good!
It was even more surprising
So we highly recommend you this box
Now we'll move behind the camera to eat all of this
So you cannot see how much can we eat
Definitely
Food
Leave your thumbs up if you like our unboxing videos!
Comment and don't forget to subscribe to our channel
Because there will be more videos like this soon!
They're after you (See you in the next video!)
-------------------------------------------
TIME TO SOMBONG!!! - Duration: 6:20.
For more infomation >> TIME TO SOMBONG!!! - Duration: 6:20. -------------------------------------------
Đức Huy :Nói J Về Thể Lực U23 Việt Nam ? - Duration: 10:00.
For more infomation >> Đức Huy :Nói J Về Thể Lực U23 Việt Nam ? - Duration: 10:00. -------------------------------------------
দেখুন তামিল সিনেমার জনপ্রিয় ১০ জন | অ্যাকশন নায়কদের রিয়েল লাইফে সুন্দরী স্ত্রী - Duration: 3:03.
AllToppersBD present
-------------------------------------------
GF Vip: Cecilia Rodriguez ha conosciuto la famiglia di Moser | WInd Zuiden - Duration: 3:54.
For more infomation >> GF Vip: Cecilia Rodriguez ha conosciuto la famiglia di Moser | WInd Zuiden - Duration: 3:54. -------------------------------------------
BXH U21 Quốc gia 2017: Xác định 2 cặp bán kết - Duration: 3:04.
For more infomation >> BXH U21 Quốc gia 2017: Xác định 2 cặp bán kết - Duration: 3:04. -------------------------------------------
10 Apple Cider Vinegar Side Effects Very Important To Know - Duration: 3:41.
10 Apple Cider Vinegar Side Effects Very Important To Know
-------------------------------------------
Gossip Belen Rodriguez è incinta? Ecco cos'è successo a Tu si que vales - Duration: 3:23.
For more infomation >> Gossip Belen Rodriguez è incinta? Ecco cos'è successo a Tu si que vales - Duration: 3:23. -------------------------------------------
Gossip: Belen e Stefano pronti a tornare insieme? Parla il ballerino | Wind Zuiden - Duration: 5:35.
For more infomation >> Gossip: Belen e Stefano pronti a tornare insieme? Parla il ballerino | Wind Zuiden - Duration: 5:35. -------------------------------------------
8 Ball Pool - HOW TO TRANSFER UNLIMITED COINS FREE ON 8BALLPOOL [NO ROOT] 3.12.1 LATEST HACK 2017 - Duration: 17:29. For more infomation >> 8 Ball Pool - HOW TO TRANSFER UNLIMITED COINS FREE ON 8BALLPOOL [NO ROOT] 3.12.1 LATEST HACK 2017 - Duration: 17:29. -------------------------------------------
horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 1 - Duration: 3:06.
For more infomation >> horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 1 - Duration: 3:06. -------------------------------------------
horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 2 - Duration: 3:02.
For more infomation >> horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 2 - Duration: 3:02. -------------------------------------------
현대기아차, 벨로스터 N 등 고성능차 대거 출시 계획..'주목' - Duration: 2:53.
For more infomation >> 현대기아차, 벨로스터 N 등 고성능차 대거 출시 계획..'주목' - Duration: 2:53. -------------------------------------------
You Don't Wanna Be Alone For more infomation >> You Don't Wanna Be Alone-------------------------------------------
4 comidas italianas que de italiano não tem (quase) nada! I Vou Aprender Italiano - Duration: 6:17.
For more infomation >> 4 comidas italianas que de italiano não tem (quase) nada! I Vou Aprender Italiano - Duration: 6:17. -------------------------------------------
Caught! American People Are Stunned To Hear Who Admitted Lying Through Their Teeth To The FBI - Duration: 4:56.
Caught!
American People Are Stunned To Hear Who Just Admitted Lying Through Their Teeth To The
FBI, This Is Shocking There is a colloquialism that a parent will
do anything for their kids.
I kind of comprehend the conclusion as a father of five.
At whatever point there is something that they require, or that they need, I do my best
to give that to them.
I will even go so far as to do without while accommodating them since� well, they�re
my children.
They�re my responsibility.
What I don�t know about is the manner by which I�d respond if my children were regularly
accomplishing something illicit.
Clearly, I would be insane disturbed and I would take to attacks of hollering and reprimanding.
Be that as it may, imagine a scenario where the wrongdoing was more genuine.
You see these stories where a kid executes somebody and afterward when he�s arrested,
you discover that the parents knew!
What�s more, they didn�t transform him into the experts!
What should that resemble, to realize that your child or girl has perpetrated an awful
wrongdoing and you should settle on the choice to transform them into the police where they
will spend a decent bit of their lives behind bars!
What is much more crazy is the point at which the parents know, however they support the
choice with respect to their youngster to commit these appalling violations.
A couple of siblings from Texas were as of late found by the FBI to have traveled to
the Middle East and battled for ISIS.
At the point when their folks were questioning, they asserted not to know where their two
young men were.
Presently it gives the idea that these Muslim parents had actually, referred to, as well
as have overlooked their activities!
Via Daily Mail:
FBI officials say a Texas couple lied to authorities about their sons� involvement with the Islamic
State group.
MOHOMMAD HASNAIN ALI, 57, AND SUMAIYA ALI, 49, PLEADED GUILTY IN FEDERAL COURT IN JUNE
TO MAKING A FALSE STATEMENT ABOUT INTERNATIONAL TERRORISM, THE DALLAS MORNING NEWS REPORTED
.
The couple reached an agreement with prosecutors for probation and a $5,000 fine each.
The agreement will be reviewed by a judge Thursday during a sentencing hearing.
�The defendant has cooperated with the government and agreed to provide testimony, should it
become necessary to do so in the future,� said Catherine McDonald, an attorney for Mohommad
Ali, in court documents.
Federal court records allege their sons, 27-year-old Arman Ali and 26 year-old Omar Ali of Plano,
moved to Egypt and then traveled to Syria to fight alongside the Islamic State group.
COURT RECORDS SHOW THAT MOHOMMAD ALI TOLD INVESTIGATORS HIS SONS WERE NOT AFFILIATED
WITH ANY TERRORIST GROUP IN 2015.
�HE ADVISED THAT HIS SONS WERE PEACEFUL, LIKED TO STUDY, AND NEVER INDICATED THEY WOULD
BE AFFILIATED WITH ANY TERRORIST GROUP,� COURT DOCUMENTS SAID.
BUT EMAIL RECORDS SHOW THE COUPLE WAS AWARE OF THEIR SONS� ACTIVITIES.
In one online exchange sent by Arman to his father in 2015, he explains: �Things are
heating up here, and I can�t guarantee me or Omar will be there in 2 months� I�ve
been to the hospital every day with brothers from my group.�
�Close friends have died, too many injured�Me and Omar are perfectly fine right now, but
soon we may not be,� Arman adds.
Court documents stated that the parents were aware of Arman and Omar�s departure from
Egypt, and �communicated regularly with them regarding their whereabouts and desire
to fight for ISIS.�
The brothers were charged with providing a foreign terrorist organization with material
support or resources in a sealed federal complaint in March, but no indictments have been publicly
filed.
It�s unclear whether the brothers are still alive.
This conduct with respect to the children is sufficiently terrible, yet when the parents
are in on the plan and are protecting these young men from prosecution, it�s much more
terrible.
This would resemble you moving your family to England, turning into an inhabitant, at
that point sending your youngsters to battle against the British warriors in an outside
land.
It has neither rhyme nor reason.
While it looks bad to us, maybe this is the staying point amongst us and Muslims.
They don�t see this sort of conduct as radical, strange, or off-base.
At the point when the greater part of Muslims decline to censure these sorts of exercises,
is it any wonder that this circumstance is by all accounts more regular nowadays?
What do you think about this?
Do not hesitate and write your thoughts in the comment section below.
-------------------------------------------
JUDGE LAUREN...I NEVER SEEN A WOMAN WITH THIS MUCH HATRED FOR A MAN BEFORE...WOW!! - Duration: 6:09.
For more infomation >> JUDGE LAUREN...I NEVER SEEN A WOMAN WITH THIS MUCH HATRED FOR A MAN BEFORE...WOW!! - Duration: 6:09. -------------------------------------------
The Last Person Carrie Wong Messaged Is... (Behind The Scenes of her I-weekly Cover-shoot) - Duration: 1:53.
Wait a minute!
Chor Meng brother,
because it's his birthday today!
so I wished him 'Happy Birthday'
Alot of times
when i watch korean dramas!
Humour
Maturity
and being a gentleman
I talk to myself all the time,
everywhere,
in the toilet, when I'm bathing,
when I'm driving,
all the time...
'Live in the Moment'
Thank you, bye bye!
Thank you for watching our video,
if you like to watch more,
please click here!
If you want to subscribe to our channel,
please click here!
-------------------------------------------
X Factor's Grace Davies: 'I can't make everyone love me' - Duration: 4:11.
X Factor's Grace Davies: 'I can't make everyone love me'
X Factors Grace Davies has spoken about her experience on The X Factor ahead of the final. One of the last two acts standing, it hasnt been an easy few weeks for Grace.
She went from topping the vote the first week to being accused of being a diva the next. Grace has also been the focus of other negative tabloid reports, but says mentor Sharon Osbourne has helped her deal with the attention.
Speaking ahead of this weekends live show, Grace said: Yeah people write about you, but thats not the most interesting thing for me. The most interesting thing for me is getting on that stage and being able to perform to people.
Grace Davies (The X Factor 2017). I cant make everyone love me. Not everyone is going to take to you and Ive [always] known that. And I completely respect that. But sometimes, it is nice to just go, Alright love, pipe down!.
Discussing mentor Sharon Osbourne, Grace told Digital Spy: Sharon has been incredible because shes been there, shes had the press, shes said things and, whatever, dealt with it.
Shes been great with me, she said, Babes, people move on in four days so its just one of those things.
Everyone who is in the public eye is going to deal with it. Its part and parcel. But thats not the main thing for me. The main thing for me is the music and thats what Sharon said to me.
She said, Concentrate on your blooming songs!.
Grace continued: I feel like I have a real connection with Sharon. She said to me the other day, I feel like your mum. She said sheIl talk to you in the same way that she talks to her children.
I do feel like we have similar personalities and we really do get on.
We FaceTime, we message, shell text me at like 2am like, You awake? Just fancied a chat! Im like, No Sharon, Im asleep! But shes just great, and shes given me such a massive support system.
Shes helped me to grow as a person. I would love to stay in touch with her.. The X Factor 2017 airs LIVE on ITV Saturday and Sunday night with the live performances from Londons ExCel centre.
As well as the songs from the contestants, there will also be a number of guests over the weekend. Little Mix, Louis Tomlinson, Sam Smith and Pink have all so far been confirmed for performances across Saturday and Sunday.
Also appearing will be Becky Hill and US boy band Pretty Much.
-------------------------------------------
Kia Rio 1.4i CVVT 5-DRS PLUS PACK AUTOMAAT AIRCO ELECTROPAKKET REST. FABRIEKSGAR. T/M 03-2020 - Duration: 0:54.
For more infomation >> Kia Rio 1.4i CVVT 5-DRS PLUS PACK AUTOMAAT AIRCO ELECTROPAKKET REST. FABRIEKSGAR. T/M 03-2020 - Duration: 0:54. -------------------------------------------
DIY How to make Christmas tree out of cord and kanzashi flowers (ENG Subtitles) - Speed up #426 - Duration: 2:58.
Hi. Today I will show you how to make Christmas tree out of cord and kanzashi flowers.
I made it by request from my viewer.
Detailed list of all needed items is in the description of this video.
Glue the cord to a styrofoam cone. Start from bottom.
Don't make any hole between the cord.
Cover entire styrofoam cone.
Cut the strips out of ribbon. 1.2cm x 4cm each.
Fold a strip in a half,..
...cut of a corner,..
...burn the edge...
...and press it (to glue it).
Fold both bottom corners to the center,..
...burn the edge...
...and press it. For 1 flower we need 5 petals as this one.
Glue the petals to the cone and make a flower.
Glue a rhinestone to the center.
Do 2 more flowers in the same way.
Take a few wooden skewers and wrap them by using decorative adhesive tape.
Attach the wooden skewers to the styrofoam cone...
...and to the floral foam which should be inside a jar.
Wrap the jar a few times by using colored fusible interfacing.
Tie it by using organza.
Finally, glue the star to the tip of tree.
And it's done.
This Christmas tree is a cool decoration, which you can put on the windowsill, desk or cabinet.
I used decorative cord which is 3mm thick, but you can use thicker or thinner cord.
Please give a like to this video and subscribe to my channel.
Thanks for watching. Bye bye.
-------------------------------------------
MAQUILLAGE NOUVEL AN : Smoky Eyes Pailleté | CALENDRIER DE L'AVENT 3/24 - Duration: 4:31.
Today is a simple makeup look
that works for NYE or Christmas
It's very easy to achieve
and look very good (to me)
This is a glittery smoky eyes
I promise it's very simple!
I start with Aqua Matic from
MUFE on my waterline
and also on my lower lash line
I fill my lid until the crease
And obviously
I smudge the edges
so it looks smooth and soft
My transition shade will be this grey shadow
from Makeup Geek that I apply between my skin
and my lower lash line
I do my crease as well
I apply Bulletproof from Sugarpill on top of the
black pencil
I blend the grey
and black together
and do the same on the lid
It has some fallouts, don't worry
you can remove it easily like this
I take back my transition shade to blend the
two colors together
there is always an empty line on the lash line so
make sure to blacken it
To highlight my inner corner I use a white iridescent powder
I use a glitter glue from Violet Voss
I apply it on the center of my lids
and then unify with a clean brush
I mix 2 glitters shades so this one
from MUFE
and then Rosette from LASplash
I love these ones!
I mixed them previously and then
I apply then by slightly dabbing on
top of the glue
I do the same on the lower lash line
I apply some lashes
Those are H167 from Eldora
Elmore is one of my favorite
lash brand
they have a huge variety of designs!
Here is the final result
I apply Marshmallow from Lime Crime
on my lips, this is my favorite nude shade!
I like light pink shades on my lips
To give it a frozen look
I add the white iridescent powder that is on my inner corner
and I put on my lips and on
my face as well
Thank you for watching this video
I hope you enjoyed it
So this is easy or what ?!
I love this look!
T me, if you don't know what to wear,
go for this!
See you tomorrow!
-------------------------------------------
IT (2017) - TOP 5 BEST SCENES OF PENNYWISE [EXTRA] - Duration: 3:45.
CINEMAND
TOP 5 BEST SCENES OF PENNYWISE (IT)
POP! POP! POP!
Hahaha!
POP! POP! POP! Hahaha!
POP!
Hahahahaha! [...]
5. COME JOIN THE CLOWN
Where are you going, Eds?
Come, join the clown, Eds.
You'll float down here.
We all float down here!
Hahahaha!
4. CIRCUS PENNYWISE
3. WHAT'S IN THE FRIDGE?
Time to float.
2. THE PUPPETEER
Bill, if you come with me...
You'll float too...
You'll float too... you'll float too...
you'll float too... you'll float too...
YOU'LL FLOAT TOO!
YOU'LL FLOAT TOO!
YOU'LL FLOAT TOO!
YOU'LL FLOAT TOO!
YOU'LL FLOAT TOO!
YOU'LL FLOAT TOO!
YOU'LL FLOAT!
1. FEAR
Fear.
WHAT'S YOUR FAVORITE SCENE?
LET ME KNOW!
PLEASE LIKE & SUBSCRIBE!
-------------------------------------------
MINCE PIES With a Sweet Short Crust Pastry - Duration: 7:04.
Hi and a huge Christmas welcome to Steve's kitchen. Today's show is brought
to you with a sprinkle of fun and a bucket full of happiness because I'm
making my second favorite mince pie. It's the sweet short crust. Now I made the, my
favorite mince pie, last week, which is the shortcrust pastry, which is not sweet.
These are really delicious by the way, I'm a little bit peculiar I like them
because they're more savory. Today is a short crust but it's a sweet more like a
shortbread. This is so delicious and if you haven't made mince pies before
you're going to be knocked out by the taste of these. I would love to actually hear
in the comments what the best mince pie you've ever had and if you decide to
make these I'd like to know what you think. We're going to start with 450
grams, that's a pound of all-purpose flour. Now this recipe actually works
well with gluten-free flour, if you want to use gluten-free go for it. The next
item is a slightly salted butter, I've got 230 grams, that's eight ounces
of beautiful buttery goodness. I've cut it up into small cubes just to make it a
little more easy to handle. What we're going to do with that butter is just
coat it over with the flour and then rub it between your fingers and your thumbs
until you get what feels like a sort of loose breadcrumb. Sure you can actually
do this in a processor but trust me this way is just as simple and by doing it by
hand you get a real melt in the mouth pastry. Now some people will say to use
cold butter I never think it makes a difference, you've just got to end up
warming the butter in your fingers, so you might as well start with soft
room-temperature butter. Now I've got two and a half ounces, 75 grams this is
superfine sugar, caster sugar we call it and it's just to sweeten the pastry
slightly. I'm just going to mix that through this beautiful crumb, get an even
distribution. Next we want to take three medium eggs and we're going to keep the
whites separate, I am actually going to be using the whites but we'll just
separate out the yolks and pop them in with our crumb. Now the egg yolks are
another form of fat and another way of keeping this pastry lovely and short but
it's also going to bind this pastry together, we're now going to take a fork
and just break these yolks up and start to fold them gently into the mix. We're
also going to need a very small amount of water, ideally the
water should be chilled. I'm going to put three to four tablespoons in with my
pastry and what I'm hoping to see here is the pastry start to ball together. Now
it's still quite crummy but it's clumping nicely, so I'm going to take the
fork out of there now and I'm going to use my hands to gently squeeze this
pastry into a ball. Now you want that pastry to come away from the bowl like
that but you don't want it to be too sticky but still nice and light and
crumbly. What I want to do now is chill this for about 30 minutes before we roll
it out. Now my pastry has chilled a little bit, I'm just going to divide it
about 1/3 and 2/3, just to make it easier to work with. I'm going to dust my
counter with a little bit of flour, we don't want to overwork our pastry but
I'm just going to make it into a square, little more flour underneath, a little
bit of flour on the top and then we're just going to roll this out till it's
about a quarter of an inch. Now don't worry if the pastry cracks a little bit
you can just use your hands to push it back together and occasionally you'll
need to flour underneath and on top just to stop it from sticking. Now rolled my
pastry till it's about a quarter of an inch thick.
Now I always travel with my pastry cutters, I want a three and a half inch
cutter but the biggest one is three-inch, so I'm pretty sure that's why they make
the lid three and a half inch. So I'm going to use the lid to cut out 12 three
and a half inch, now we can stack up our pastry cases, the inside of our cases or
if you've got room you can actually just put them straight into your pastry tins.
Now I'm using a fairly deep patty pan, it's the way I like to make my mince
pies. I'm just going to take each of those, I'm just going to gently ease it
into the pan. A week or so back I made this beautiful mincemeat, this is
homemade, it is absolutely delicious, it hasn't had time to mature completely but
it's still going to taste better than anything you've ever had in the shops.
We're going to fill up the mince pie casings, you want to fill them up fairly
generously but not overfill them because it will try to bubble over the top but
that can just add to the beauty of a mince pie. Okay we're going to flour our
countertop again and this time we're rolling out our pastry just to cut the
tops, this time we are going to use the three-inch cutter, so it makes a nice
little lid for our mince pies. So I'm just going to cut
out 12 mince pie tops, now I'm just making 12 mince pies, do not waste this
extra pastry, of course you can make a mince pie pasty with it.
Now the egg white that we kept, I've just beaten it up a little bit and I've got
the lid of a mince pie here, we're just going to brush a little bit of egg white
onto it and then we can just pop the pie lid on top, give it a little push down
and then we're just going to brush some egg white on the top of all of the pies
and then we want to sprinkle the top of these pies before they go in the oven,
fairly liberally with some caster sugar and I'm just going to cut a couple of
little holes in the top of the mince pie to let out the steam and the pressure as
they cook, because of the sugar content in this pastry we're going to cook this
at the lower temperature than we would normally do. I preheated my oven to 150
degrees Celsius that's 300F and we're going to bake these for about 20
minutes, maybe a little bit under, just keep an eye on them they want to be a
nice golden brown. The house smells great come and have a look at these. Now
they're piping hot, there's a little bit of juice bubbling out just to where I
like them, I'm going to let them cool down for two or three minutes and then I'm
going to pop them onto this cooling rack and let them completely cool down. Now I
know some of you would be doubting Thomases out there and say what is Steve
on about the Cornish pasty with mincemeat, come and take a look at these
and we just let our mince pasties cool down a little bit too. Now they're still
a little bit hot, I have actually sprinkled over a little extra caster
sugar. I like this one with the juice just starting to pour out the top, I'll
cut this open so you can see inside just how beautiful that is. This smells so
good, now talk to me in the comments if you've never made mince pies before, let
me know, let me know if you're thinking of making mince pies and which one of
the two recipes I've just put up you'd prefer, whilst you do that I'm
going to tuck in and take a bite of this, smells so good.
Oh its hot, the pastry is like shortbread, it's just melting in my mouth, the spices
from the mincemeat is just delicious. Let me know what you're all up to this
Christmas, I hope you have a wonderful time and I hope you make some mince pies.
Be good and I will see you very shortly in another episode of Steve's kitchen,
take care
-------------------------------------------
2017 Gaming Diary | February (2/12) - Duration: 5:55.
For more infomation >> 2017 Gaming Diary | February (2/12) - Duration: 5:55. -------------------------------------------
#JUSTBECAUSE: Curriculum Vitae - Duration: 2:45.
#JUSTBECAUSE
I know,
the dearest for me of all Universal laws
is that the rightest paths ever taken
are reasoned by
"Just because"
I could be a teacher
I could be a designer
I could be a doctor
I could be a biologist or I could be a computer engineer
I could be a manager
I could be a shop owner, or I could be a chef
or I could be a professionally trained musician
I could be a clown
I could be a journalist or I could be a travel blogger. I could be a mom
or I could just sit at home and get social benefits, or I could just sit at home and be married to a millionaire
I could, I could be a normal person, I could have a normal life
I could have a nice house and a lot of money. I could be good at anything, they said
Because I 've got brains and I work hard
Well...
I chose to be a half-girl, half-bat instead
Although that something I wanted to become was not the university degree list
Although nobody, I guess, would post a job advertisement for a part-time position of a bat girl
The way I decided to live makes no sense to most people
and If you think that it makes much sense to me, then you are wrong
it doesn't
But what I know for sure is that
this is the only thing that makes my heart sing and lets me fall asleep knowing
on the path that I'm destined to walk on
The path that I
sometimes have to be the first one to step on without knowing where it leads
but no matter how it goes or where it leads me
it is a fairy tale
Fairy tale I want to live with you
And if you still ask "Why?" then the only thing I could answer is
just
because
Just because my heart says so
-------------------------------------------
ONE FROM Way W A Y back in the days gone by! - Duration: 2:26.
Should auld acquaintance be forgot, and never brought to mind?
Should auld acquaintance be forgot, and auld lang syne?
CHORUS: For auld lang syne, my jo,
for auld lang syne, we'lltak' a cup o' kindness yet,
for auld lang syne.
And surely ye'll be your pint-stoup! and surely I'll be mine!
And we'll tak' a cup o' kindness yet, for auld lang syne.
For auld lang syne, my jo, for auld lang syne,
we'lltak' a cup o' kindness yet, for auld lang syne.
But we've wander'd mony a weary fit, sin' auld lang syne.
-------------------------------------------
9 remedios naturales para el vitiligo - Duration: 14:53. For more infomation >> 9 remedios naturales para el vitiligo - Duration: 14:53. -------------------------------------------
Ljubljana Apartment Tour in Slovenia - Duration: 7:02.
Alright, it is time for another apartment tour.
This one coming to you from Ljubljana, Slovenia.
Yeah, it sure is and this apartment has been awesome.
We've stayed here for a week kind of following that theme of recently.
We've been staying in places for roughly a week usually.
And so yeah this place has been really comfortable so we'll give you a full tour.
Alright, so right now we're at the front door.
Yep.
And as soon as you come in the first door is to the right.
The first thing is the bedroom.
First thing is the bedroom and this has been a really nice bedroom.
Like actually one of the biggest faults I've had of the most recent airbnbs we've had.
The apartments have been nice but the beds have sucked.
Like they've been really uncomfortable or just something has been wrong with the mattress
and either it has been too soft, too hard whatever.
But this has been like a dream to sleep on.
Yeah, it kind of feels like memory foam like when Sam wakes up in the middle of the night
and he goes on his computer I don't even feel you crawling out of bed.
I wake up by myself and like what.
I've been having the deepest and longest sleeps and the bed is so comfortable I don't even
want to get up in the morning.
I'm just like sometimes just lying there for an extra five or ten minutes.
Yeah, we've been sleeping really well.
And so this is the bedroom.
It has been nice and big.
Um, we haven't really kept that much of anything in here.
We just had one of our suitcases.
The coach.
We also have a chair we didn't use that at all.
No.
Not at all.
Uh, and we had extra blankets because we are moving into the fall season here.
It is getting a little chilly.
Let's continue.
Anyways, as we continue on.
And the next room off of the hall is the first bathroom.
First of two bathrooms.
Yeah.
So let's go in.
It is a bit of a strange bathroom because here that is not a toilet.
Yeah, that is true.
We have a bidet I believe it is called.
It is a really small bathroom because there are two of them.
But we do have two sinks.
So this is the first sink.
Brushing our teeth here obviously.
As you do.
As you do.
As one does.
As one hopefully does.
And then over here is the shower and the bath.
Yeah.
It has been a really nice shower.
Really good water pressure.
Oh, there is nothing more annoying than bad water pressure.
Either too light or too hard.
Like one of the places we stayed at recently had like really hard water pressure and it
was like stinging.
It would hit you and it would sting.
Yeah, it almost hurt to have a shower from my experience.
Even if I tried to lower the pressure it still wasn't comfortable.
And I also like that they left us with lots of towels.
Yeah, which is always appreciate.
It is like towels galore.
We could have really gone to town with that but we've actually been mostly using the same
towels just drying them out.
We're using, recyling.
Okay, so moving on so we're going to go into the second bathroom.
Yeah.
Bathroom number two.
Come into here you'll see that it is also super tiny and you'll see here there is a
washer.
Over here there is a second sink which we've just been using to wash our hands and then
the main toilet and yeah so this is the second part of the bathroom.
And we also have your reading material.
What is over there?
Europe.
Rough Guide to Europe on a budget.
So yeah, we've been reading up on basically where our next trip is the Balkans so we've
been looking at different countries we're going to be going to there.
First up being Croatia as a sneak peak for that.
But yeah, we're really excited uh about going to the Balkans for the first time and that
was a going back to what you guys suggested in terms of where we go this year that was
probably the most popular uh region that was suggested.
So it is so cool to be going somewhere that uh all of you suggested we go to.
Woo hoo.
The second being the Baltics.
That will be another trip.
Another time.
Yeah, we got stuck in Poland.
Yeah.
Anyways, let's go through and check out the rest of the place.
So this probably was my favorite feature of this apartment.
Having this massive table.
Yeah.
We did eat here but we also turned it into a workspace as well.
Yep.
And so it was really big.
And then we also had a huge kitchen as well which was amazing.
Yeah.
Like this is one of the bigger kitchens we've had in a while.
So if you come in here you can see the fridge there isn't much left in there.
Yeah.
We're leaving soon so we don't have a lot.
Veggies.
We've been cooking a lot of pasta sauce.
Like produce has been really cheap here.
Yeah.
So we've been heating up mushrooms and peppers and like chopping them up throwing them in
with a tomato based pasta sauce and really enjoying that.
And I also like that they left us with a little tea station over here.
Oh, yeah they did.
Lots of different teas to sample.
I'll show you that.
Yeah, lots of complimentary teas.
I'm a constant tea drinker all day long.
You know what is so nice?
Our host brought us a bottle of wine.
Wine!
We finished it already.
We had white wine.
This is the wine.
Was it that one?
Yeah.
This one here.
Yeah.
So really good.
Really really nice.
They were super friendly.
So we've had a nice basically actually we haven't had a difficult host in a while so
that has been really nice.
This host has been especially good.
And then moving on we've got a nice big living room.
We sure do.
You can see here that they have three coaches basically.
One of them being big and I basically claimed this area as my workspace.
Sam's work desk.
I've been working here.
That is my computer and uh yeah it has just been really comfortable.
This place has been like it is quite spacious to be honest and that has been really nice.
It has just allowed us to kind of like throw our stuff all over the place and feel a bit
more at home.
So it has been really good.
And that brings us to price point.
Yeah, price point.
So this place was a bit of a splurge.
It was just under $60 US dollars a night.
And we booked it very last minute so we were actually even lucky to find a decent place.
Mmmhmm.
We always find that if we book our Airbnb's or hotels or our apartment rentals like let's
say anywhere between four to eight weeks or even twelve weeks in advance the selection
is much much greater.
Oh yeah.
So we totally winged it.
Uh, I think we booked it maybe just a few days before we came here.
Yeah, we were we did.
We did which is unusual.
We're usually on the ball but we just have been so busy lately we just kind of forgot.
And anyways yeah the place was great um we weren't right in the center but we were within
like 20 to 30 minute walking distance.
Also it was really easy to just jump on a bus I think it was the 14 that we jumped on.
Yeah, number 14 and it was just 1.20 Euro.
Which isn't bad.
Yeah.
Which is cheap and uh yeah we really enjoyed this city.
It is so cute and charming and it is just so chill here.
It is just like a great city.
It is a great city to visit.
And especially if you've been visiting a lot of bigger cities in Europe this is the kind
of place where you would come to relax a bit more.
Yeah, it is a nice change of pace for sure.
A very nice change of pace.
It is not busy here at all.
And it is just really nice.
So anyways yeah that is it for us from Ljubljana, Slovenia.
Next up we're going to Croatia so we hope you follow us for our Balkans series which
is essentially starting right now.
Bye.
Bye.
-------------------------------------------
hello - Duration: 0:09.
For more infomation >> hello - Duration: 0:09. -------------------------------------------
horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 1 - Duration: 3:06. For more infomation >> horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 1 - Duration: 3:06. -------------------------------------------
Was that Road Rage? Improv Motovlog & Yamaha FZS V2.0 Review - Duration: 7:10.
Practice makes you perfect... or in this case its my improvisation techniques. Here's a look into an ad hoc, unscripted motovlog which was a run up to the actual Yamaha FZS V2.0 review and some bad traffic and pseudo road rage lol. Do LIKE this video and make sure to leave me a COMMENT! 5000 Subscriber Giveaway coming up :-)
just asking boss is this blue light flashing flashing or tags
okay we are recording
another acceleration test acceleration test with hurdle tests
I'm so happy there you go another two yeah we weren't you do boarding spring
hey what's up guys welcome to another motive vlog from Phantom rights today
we're talking about the ifvs 2017 model I've written over a thousand kilometers
so I think this is can be called as a short-term no no no charter long-term
review based on the riding
so let's start with what I like because coming from jig saw the Suzuki Gixxer a
lot of people ask me like what of my opinion about this bike and let me tell
you guys this is a fuel-injected version I mean obviously version 2.0 first
permits neither when you transition from a carbureted version like the Gixxer
there's a catch for me that was actually the selling
point after I just wrote it I just fell in love with how smooth the engine is I
never heard nothing but positive things about this bike even otherwise obviously
the jig says cause in the yeah this is not a technical review guys so I'm sorry
I'm just gonna say what I feel as a daily user not a daily user but yeah
occasionally whenever I ride now it's got very good mileage you have to
remember these are sports commuter or focused bikes these are not really like
100% sports bikes so it's like a combination or you can say the amount of
go best of both the worlds on one hand you have the sporty styling and this
handling of it and then on the other hand you have the good fuel economy
obviously the way I ride nothing good can be expected but still even for me
this bike is very very good as per my usage
see this is the FZ version the one without the s the second thing that I
stopped honking guys nothing happens when you honk seriously the second there
you go even you made me Punk
okay let's get back the second thing that I like
is the usable torque in the city yes again I know it's a powerful and maybe
from 0-60 this bike will keep up or even be better because of the lighter weight
but in the longer run so if you are like the kind of guy who believes in racing
and stuff and for you it's a race it's longer or long race and you're going to
lose it to the Gixxer because rejection is eventually gonna pull out but again
that's a thing which not everyone is looking for I mean look at the real
world guys I'm telling you this bike is as good and if not better in terms of
smoothness compared to the Gixxer
another thing - like angling you see it there keep writing midship midship ever
wondered what is a midship it's where the the exhaust is mounted
with the with the catalytic converter as well so it's like slightly middle where
you're supposed to stop here this will just stop here
all that road rage
because I does not break who the fuck to the airport bus
I don't know that an airport bus so I smile the signal is greens madmen
there you go
-------------------------------------------
Salil S Parekh | Infosys New CEO Success Strategy | 5 Success Strategy by Motivation For All - Duration: 2:09.
INFOSYS NEW CEO SALIL S PAREKH
INFOSYS NEW CEO SALIL S PAREKH
-------------------------------------------
Play Cars Toy With Ryder and Raymond in fun playground Learn colors with nursery rhymes Kids Songs - Duration: 1:56.
Play Cars Toy With Ryder and Raymond in fun playground Learn colors with nursery rhymes Kids Songs
-------------------------------------------
Sunset Beresford - New Soun... For more infomation >> Sunset Beresford - New Soun...-------------------------------------------
SnackFever ► TESTING KOREAN SNACKS - Duration: 14:08.(Trying to record the intro) Hey, I'm Ann and this is Carol and welcome at Unbridled Buffalo YouTube channel~
I'm Ann and this is Carol and we're welcoming you today... Today?
We always welcome you...
So...
Seventeen fell down
No!!!
Hey, I'm Ann
This is Carol
Welcome on Unbridled Buffalo channel
Hey, today we have...
Today we're gonna record an unboxing video of SnackFever box!
And it's full of food
And there is #KPOP written on it so who knows what's inside?
We got the Original Box which consists of 8-12 things
We have no idea what's inside
All we know is the fact that it's full of Korean snacks
So we'll be testing Korean food!
Don't tell us we didn't warn you
We're gonna open the box now and you'll be first to see what's inside!
This is the first thing I see!
It's Kang Daniel
It's a Little Apeach face mask!
If any of you uses KakaoTalk, you must now that it's one of the characters
We have a face mask
Moisturizing with a broccoli
The next thing are jellies that look like animals!
As we can see, the favors are: lemon, rasberry and pineapple
Did you choose the pineapple?
I don't know, it's a crocodile
I have...
A hippo!
3, 2, 1...
Those jellies are very soft
and very... jelly-like at the same time
Even a bit... Gummy-like
And they some kind of... Powder? On it
(I agree)
I take out... What is it?
It looks like... Fudge! Korean fudge from... 1979
Fudge?
It's the first thought
And nothing more
No... Nope!
Woah, cool
I don't know how to describe this thing but it's awesome
(and this video isn't normal) I'M A FUDGE
It is a fudge
Yeah, it is but it's...
Not sweet
Exactly! Something is wrong!
It tastes like nuts
Do you know...
It's like toffifee
But without the filling
Only the... You know...
Exactly!
This brown thing
It's getting more and more... Sticky
(10 years later)
Thumbs up!
The next thing is...
Real brownie
which is green
Real brownie looks like this
If you wanna know
What style?
Home made style
To sum up, Korean homemade brownies are green
Do you know how it smells?
Like yeast
Yeah... Like yeast
When you put yeast in water, it smells like this
And like grass...
It doesn't look that delicious either
It tastes like spinach
It is spinach?
I don't know, there is nothing written on it
Even in Korean
No ingredients at all
But for me it tastes like chocolate pie
But with spinach
Chocolate pie with spinach
But it's good
Right here next to those cute potatoes you have an important information: this box is right from Korea!
This is... I don't really know what it is
It's chocolate
But it's saying that it has something... Creamy and chewy inside
It's just creamy chew!
Now you have a moment to imagine how can a chocolate which is also a chewing gum look like
It's going to be heaven
I didn't expect this
This is how it looks like and it's a piece of chocolate with nuts
It's probably very, very, very chewy
I think my jaw won't survive it so... Bite it
Chewy, indeed
It's so chewy!
How does it taste?
I have chocolate everywhere right now
But it's... WHAT IS IT?
It's chocolate with a jelly!
Chocolate covered with jelly and another chocolate on it
Oh my god
It's so good!
I don't know how to describe it
Buy it
It is good
Buy it, definitely!
But look closely
Chocolate, jelly, chocolate
And nuts on it
Chocolate
Jelly
Chocolate
It's so good!
I said I cannot wait any longer so I'm taking a thing I want
We were strong but... Nope
And this is... I don't really know what it is!
But it has a Wanna One member on it!
It looks like toothpaste
But these are cookies!
It has to taste good since it has Jisung on it
Definitely
Maybe it's Jisung flavored...
I didn't expect this
There is one more pack inside
It's full sized!
It has... Oh Gosh!
It has really cute clouds!
It's very cute!
I don't know why but all the Asian things are so cute
and they're extremely good
It's so tiny!
and it has a heart on it!
Jisung gave us a hint what's going to be inside!
Okay, we're gonna eat it in two ways
The first way aka normal one
So we'll just put it in our mouths
And the other option... Rotating it and licking!
Yes
I'll use the traditional way
It tastes like cappuccino
It tastes like it
It tastes like coffee
If you eat it in a traditional way, the cookie kills the flavor
Cappuccino
Or vanilla
Vanilla cappuccino?
Hearts for those cookies!
I'm taking another thing!
It's quite big and this is...
Fishes, cookies?
Cookshes?
Chicken flavor
Yeah, chicken! But it looks very... Spicy
It's gonna be spicy!
YEAH
This side looks like it's gonna be very spicy
But this side is really cute!
There are various shapes!
You can have a star, fish, whale, turtle...
All the water creatures
Yeah! Success! Take it
We're gonna play!
We are like children
We can connect the dots!
YEAH, LOOK AT THIS!
These are really cute sea creatures and we can ever play a game... So I hope it doesn't kill us
I hope so...
Aha, I get it!
Adults get the cookies and children get the package
It looks like this
But the most important part is tasting it
I got a turtle! Oh my god
I just touched it by my tongue!
What is it...
It taste like... Chips...
And you mix curry with sugar
I also thought about curry
Sugar, curry and more sugar
It's very sweet and spicy at the same time
Something is mixed here
Or chicken with honey
Yeah, chicken with honey...
I'll take two
It's good
Good but spicy
And sweet
We found out that we got one more Real Brownie and one more chewy-jelly-chocolate
I picked the biggest thing from this box!
More chips
Chips that look like french fries
Guess what kind of sauce is that because I have no idea just by looking at the picture
No! There is something on the back
It says that it's ranch sauce
It consists of olive oil, onion, something green and seasoning... It looks like parsley
Okay, it's weird
It smells really weird
Okay, be brave!
The world is yours
The shape is interesting
It's not a chip
It's more like french frie
It looks like Styrofoam
It's... Crunchy? Made of corn?
It can be made from something else than potato
Yes!
Definitely
It's good
It's made of corn
But it tastes really strange
The sauce is weird
I don't know how to describe it
At first it's very sour
And a lot of salt
Then it's sweet
Because of corn
It's more like fromage
Oh, yeah!
But more intense
and more sour
But it's good
You know what?
What did you find?
I'm scared
I found the sauce
I'll try to open this sauce right now
It's very greasy
Yes
Why does it taste like sauce?
I have no idea how it taste like anymore
I'm lost
This is how the sauce looks like
I cannot read the ingredients as well
Okay, I'm gonna try it
I don't know
Really
More mix of everything
At first it tastes like onion and then it's very salty
Yeah, an onion, definitely
This sauce definitely tastes like onion
It is good but still weird
And the last thing in this huge box is...
I don't know
Again
The pepero shape was hidden in this concept
Is it apple?
Nope... Calamansi?
What it calamansi?
I have no idea... But this looks like... Yoghurt...
What is this fruit?
Calamansi
Calamondi?
Calamansi!
These are pepero with calamansi flavor
Yeah...
it is an intergenetic hybrid between a member of the mandarin orange and the kumquat (Mom, I don't wanna eat this)
It's mandarine kumquat
Mandariquat?
Manquat
Manquat
Yes, this is manquat
You know what? We'll just eat it
Here you go
It looks kinda radioactive
Normal pepero is definitely longer
Manquat war
You'll break my kumquat
Japanese... Mandarine...
It smells like... Lemon
Do you remember those jellies from our childhood?
Nope
It was covered with sugar
Yes
It smells like this
For me it smells like lemon air freshener for cars
It has a lot of this... Lemon... Layer
It's very thick
It really tastes like lemon
Exactly, they lied to us
It's just lemon!
There is no kumquat
Strong lemon
I made a lemon tart once
And it tasted like this
- But it's good - How does the kumquat taste like?
Maybe like lemon
They say it's daebak box
Full of various things
K-POP swag
and other cool stuff
from Korea
Yeah, everything was inside!
All we have left is an instruction how to win another box
We'll use it for sure
Definitely
But it was really good
We discovered SnackFever by seeing an adv on Facebook
They were everywhere
Sponsored
We used to open cute boxes till now
so we wanted to try food!
Carol, what did you like the most?
Jelly chocolate
Definitely because it was a really weird experience
I change my mind!
No, I'm not! Jelly chocolate has the 1st place
I would choose those weird fishes for the 2nd place
The spicy and sweet weird fishes
Yeah... And kumquat
Kumquat is awesome
What did you like in this box? Or rather... What tasted the best?
But you can also say what you like in this box
Jisung
It took me a few seconds to decide how my top3 looks like
I would also choose the chicken curry fishes
But! It can seem weird
But I really liked the green spinach brownie
Yeah, true!
It was good! And the jelly...
Everything was good
You know what's the best?
The fact that you cannot find such things in Poland
You don't have chips and chips
It's a completely different thing!
And it tastes differently
I would never mix those salty things with kumquat and mandarine
Yes, that's right
And we never hide sauces in the pack of chips
We hide tazos
And 10PLN coupons but they're never there
Oh, wow! Indeed
Where are my money?
We're gonna test it
I'm translating: we're gonna test it
I think that you're able to decide whether you would want to have this box or not just by watching this video
We truly recommend it
Everything was really, really good!
It was even more surprising
So we highly recommend you this box
Now we'll move behind the camera to eat all of this
So you cannot see how much can we eat
Definitely
Food
Leave your thumbs up if you like our unboxing videos!
Comment and don't forget to subscribe to our channel
Because there will be more videos like this soon!
They're after you (See you in the next video!)
-------------------------------------------
"O programa tem que terminar logo", dispara Marcos Harter - Duration: 1:22.
For more infomation >> "O programa tem que terminar logo", dispara Marcos Harter - Duration: 1:22. -------------------------------------------
4 comidas italianas que de italiano não tem (quase) nada! I Vou Aprender Italiano - Duration: 6:17. For more infomation >> 4 comidas italianas que de italiano não tem (quase) nada! I Vou Aprender Italiano - Duration: 6:17. -------------------------------------------
PR_O que é ácido úrico tratamento com ácido úrico - Duration: 2:59.
Hi, This is Sami, from Fawzi academy, In this video, I will talk about,
What is uric acid?, Uric acid is, a heterocyclic compound of carbon, Nitrogen, oxygen, and hydrogen,
Uric acid is, a Chemical Compound, Created, when the body breaks down, Substances, called purines.
Purines, are found in, liver, anchovies, mackerel, dried Beans, and peas, and beer.
Most uric acid, dissolves in blood, And travels, to the kidneys. From there, it passes out in urine. If your body
Produces, too much uric acid, or doesn't remove Enough from it, you can get sick. Blood Test must Performed, to check how much
Uric acid, you have in your blood. Another test Can be used, to check the level of uric acid in Your urine.
The reference range of uric acid is typically 3.4 to7.2 mg/dL for men, and 2.4 to 6.1 mg/dL for women,
Uric acid concentrations, above and below the Normal range, are known, respectively, as Hyperuricemia, and Hyporuricemia.
Causes of high uric acid, People may have elevated uric Acid levels, for hereditary reasons,
Diet may be a factor. Purine, high-fructose corn syrup, and table sugar,
Can cause increased levels of uric acid, Serum uric acid, can be elevated due to reduced Excretion, by the kidneys
Fasting, or rapid weight loss, can temporarily Elevate uric acid levels, and certain drugs, such as diuretics,
Saturation levels of uric acid, in blood, may result In one form of kidney stones,
And can lead to Gout. This painful condition, is the result of Needle-like crystals of uric acid precipitating in,
Joints, capillaries, skin, and other tissues, Hope this information, is helpful, Thank you for watching, Fawzi academy,
please, Subscribe, share this video, Favorite, like, and visit our Website, fawziacademy.com
-------------------------------------------
MINCE PIES With a Sweet Short Crust Pastry - Duration: 7:04.Hi and a huge Christmas welcome to Steve's kitchen. Today's show is brought
to you with a sprinkle of fun and a bucket full of happiness because I'm
making my second favorite mince pie. It's the sweet short crust. Now I made the, my
favorite mince pie, last week, which is the shortcrust pastry, which is not sweet.
These are really delicious by the way, I'm a little bit peculiar I like them
because they're more savory. Today is a short crust but it's a sweet more like a
shortbread. This is so delicious and if you haven't made mince pies before
you're going to be knocked out by the taste of these. I would love to actually hear
in the comments what the best mince pie you've ever had and if you decide to
make these I'd like to know what you think. We're going to start with 450
grams, that's a pound of all-purpose flour. Now this recipe actually works
well with gluten-free flour, if you want to use gluten-free go for it. The next
item is a slightly salted butter, I've got 230 grams, that's eight ounces
of beautiful buttery goodness. I've cut it up into small cubes just to make it a
little more easy to handle. What we're going to do with that butter is just
coat it over with the flour and then rub it between your fingers and your thumbs
until you get what feels like a sort of loose breadcrumb. Sure you can actually
do this in a processor but trust me this way is just as simple and by doing it by
hand you get a real melt in the mouth pastry. Now some people will say to use
cold butter I never think it makes a difference, you've just got to end up
warming the butter in your fingers, so you might as well start with soft
room-temperature butter. Now I've got two and a half ounces, 75 grams this is
superfine sugar, caster sugar we call it and it's just to sweeten the pastry
slightly. I'm just going to mix that through this beautiful crumb, get an even
distribution. Next we want to take three medium eggs and we're going to keep the
whites separate, I am actually going to be using the whites but we'll just
separate out the yolks and pop them in with our crumb. Now the egg yolks are
another form of fat and another way of keeping this pastry lovely and short but
it's also going to bind this pastry together, we're now going to take a fork
and just break these yolks up and start to fold them gently into the mix. We're
also going to need a very small amount of water, ideally the
water should be chilled. I'm going to put three to four tablespoons in with my
pastry and what I'm hoping to see here is the pastry start to ball together. Now
it's still quite crummy but it's clumping nicely, so I'm going to take the
fork out of there now and I'm going to use my hands to gently squeeze this
pastry into a ball. Now you want that pastry to come away from the bowl like
that but you don't want it to be too sticky but still nice and light and
crumbly. What I want to do now is chill this for about 30 minutes before we roll
it out. Now my pastry has chilled a little bit, I'm just going to divide it
about 1/3 and 2/3, just to make it easier to work with. I'm going to dust my
counter with a little bit of flour, we don't want to overwork our pastry but
I'm just going to make it into a square, little more flour underneath, a little
bit of flour on the top and then we're just going to roll this out till it's
about a quarter of an inch. Now don't worry if the pastry cracks a little bit
you can just use your hands to push it back together and occasionally you'll
need to flour underneath and on top just to stop it from sticking. Now rolled my
pastry till it's about a quarter of an inch thick.
Now I always travel with my pastry cutters, I want a three and a half inch
cutter but the biggest one is three-inch, so I'm pretty sure that's why they make
the lid three and a half inch. So I'm going to use the lid to cut out 12 three
and a half inch, now we can stack up our pastry cases, the inside of our cases or
if you've got room you can actually just put them straight into your pastry tins.
Now I'm using a fairly deep patty pan, it's the way I like to make my mince
pies. I'm just going to take each of those, I'm just going to gently ease it
into the pan. A week or so back I made this beautiful mincemeat, this is
homemade, it is absolutely delicious, it hasn't had time to mature completely but
it's still going to taste better than anything you've ever had in the shops.
We're going to fill up the mince pie casings, you want to fill them up fairly
generously but not overfill them because it will try to bubble over the top but
that can just add to the beauty of a mince pie. Okay we're going to flour our
countertop again and this time we're rolling out our pastry just to cut the
tops, this time we are going to use the three-inch cutter, so it makes a nice
little lid for our mince pies. So I'm just going to cut
out 12 mince pie tops, now I'm just making 12 mince pies, do not waste this
extra pastry, of course you can make a mince pie pasty with it.
Now the egg white that we kept, I've just beaten it up a little bit and I've got
the lid of a mince pie here, we're just going to brush a little bit of egg white
onto it and then we can just pop the pie lid on top, give it a little push down
and then we're just going to brush some egg white on the top of all of the pies
and then we want to sprinkle the top of these pies before they go in the oven,
fairly liberally with some caster sugar and I'm just going to cut a couple of
little holes in the top of the mince pie to let out the steam and the pressure as
they cook, because of the sugar content in this pastry we're going to cook this
at the lower temperature than we would normally do. I preheated my oven to 150
degrees Celsius that's 300F and we're going to bake these for about 20
minutes, maybe a little bit under, just keep an eye on them they want to be a
nice golden brown. The house smells great come and have a look at these. Now
they're piping hot, there's a little bit of juice bubbling out just to where I
like them, I'm going to let them cool down for two or three minutes and then I'm
going to pop them onto this cooling rack and let them completely cool down. Now I
know some of you would be doubting Thomases out there and say what is Steve
on about the Cornish pasty with mincemeat, come and take a look at these
and we just let our mince pasties cool down a little bit too. Now they're still
a little bit hot, I have actually sprinkled over a little extra caster
sugar. I like this one with the juice just starting to pour out the top, I'll
cut this open so you can see inside just how beautiful that is. This smells so
good, now talk to me in the comments if you've never made mince pies before, let
me know, let me know if you're thinking of making mince pies and which one of
the two recipes I've just put up you'd prefer, whilst you do that I'm
going to tuck in and take a bite of this, smells so good.
Oh its hot, the pastry is like shortbread, it's just melting in my mouth, the spices
from the mincemeat is just delicious. Let me know what you're all up to this
Christmas, I hope you have a wonderful time and I hope you make some mince pies.
Be good and I will see you very shortly in another episode of Steve's kitchen,
take care
-------------------------------------------
ONE FROM Way W A Y back in the days gone by! - Duration: 2:26.Should auld acquaintance be forgot, and never brought to mind?
Should auld acquaintance be forgot, and auld lang syne?
CHORUS: For auld lang syne, my jo,
for auld lang syne, we'lltak' a cup o' kindness yet,
for auld lang syne.
And surely ye'll be your pint-stoup! and surely I'll be mine!
And we'll tak' a cup o' kindness yet, for auld lang syne.
For auld lang syne, my jo, for auld lang syne,
we'lltak' a cup o' kindness yet, for auld lang syne.
But we've wander'd mony a weary fit, sin' auld lang syne.
-------------------------------------------
Otomobil Görünümlü Bisiklet Şaşırtıcı - Duration: 5:32.
For more infomation >> Otomobil Görünümlü Bisiklet Şaşırtıcı - Duration: 5:32. -------------------------------------------
horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 1 - Duration: 3:06. For more infomation >> horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 1 - Duration: 3:06. -------------------------------------------
horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 2 - Duration: 3:02. For more infomation >> horoskop wyrocznia dnia codziennego na poniedziałek 04.12.2017 część 2 - Duration: 3:02. -------------------------------------------
Làm Đẹp Trị Mụn Sáng Mịn Chỉ Sau 1 Tuần Với Lá Ổi Và Chùm Ngây - Duration: 6:36.
For more infomation >> Làm Đẹp Trị Mụn Sáng Mịn Chỉ Sau 1 Tuần Với Lá Ổi Và Chùm Ngây - Duration: 6:36. -------------------------------------------
Balanced View Candice O'Denver: El estilo de vida de Los Cuatro Pilares- 31.3.13 - Duration: 4:03.
For more infomation >> Balanced View Candice O'Denver: El estilo de vida de Los Cuatro Pilares- 31.3.13 - Duration: 4:03. -------------------------------------------
"O programa tem que terminar logo", dispara Marcos Harter - Duration: 1:22.
For more infomation >> "O programa tem que terminar logo", dispara Marcos Harter - Duration: 1:22. -------------------------------------------
Antichrist | Dajjal | Dajjal in Islam | Dajjal ka Fitna | The Best Documentary of Dajjal Urdu | دجال - Duration: 3:03.
Dajjal in Islam
Dajjal ka fitna
Dajjal Islam
Antichrist
Dajjal ki Kahani
Story Of dajjal
The Arival Of Dajjal
Dajjal Antichrist
Arival of dajjal
Dajjal Kab aaige
Dajjal Islam
No comments:
Post a Comment