HI everyone welcome back to my channel my name is swarda, and in todays video i am going
to walk nyou through my Lunch routine, its weekend so i am gonna make something special
today, if you like thois video, please give ita big thumbs up, share it with your friends
and family and please subscribe to my channel with the bell icon so lets get started.
Today I m making my favorite Kadhaii Paneer with protein rich moth or Matki Salad , Roti
and Boiled sweet corn. to prepare kadhaie paneer i am going to use
all the ingredients fresh.i am going to start by preparing fresh masala in order to make
it i have taken whole Coriander seeds, cumin seeds , Bayleaf, star anise or chakra full,
Cardamom or illayachi, Whole clove and Black pepper
first i am going to dry roast Bayleaf, star anise, Green Cardamom Whole clove and Black
pepper for a min or two and add Coriander and cumin seeds, rost them till nice smells
come out of it, Ahhhhhh its already smelling too good.
take masala out in a plate and let it cool down in for a 5- min
remove starnise and bay leaf and grid rest in blander.
Cut 1 Tomato ,half a Onion in cube shapes as shown, Cut Green bell paper or shimala
mirch in approximatly same size as Tomato and Onion. don't forget to check description
box to watch my kitchen tips videos now finely chop the half onion and 1 tomato
for Tadaka, then I am going to great Ginger and garlic as i have mentioned before this
dish needs all the fresh ingredients thats why i am using everything very fresh.,
Now cut the paneer, into large cubes as shown in a heated pan cote base with little bit
of oil, add a large cubed onion, Paneer and green bell paper : stair fry it. make sure
pan is very hot and you keep staring, until it get slightly golden .you can also skip
this step if you want to… but like it this way. empty pan in one plate.
now heat oil in a pan add spoonful of masala from blender add freshly greted ginger and
Garlic to pan stir it and add finely chopped onion, let onion sweat, add turmeric, chillies
powder dry roasted bay leaf and starnise, and let onion cook . add salt at this time,
salt help onion cook faster & help to take moisture out, trust me at this time your kitchen
will be filled with nice aroma of all these lovely indian spices. now lets add finely
chopped tomato, cover a pan and let it cook completely.
you might have noticed every thing i cook has a bit of turmeric, my favorite golden
spice of india, if you think turmeric is called as golden spice because of its color you are
partly correct, its called by this name because it has healing properties. it also has Natural
Anti-Inflammatory Compound and it Increases The Antioxidant Capacity of The Body.
so next time you cook and have an option please add turmeric in in your food.
If greavy is getting too dry just add a little bit of water and let it cook,
Well until gravy was getting cooked, i boiled sweet corn on other stove.
my corn are now cooked completely, a tip always keep a napkin in kitchen or you will burn
your fingers my vessel was not hot on the top,
well moving on at this time add a table spoon of yogurt or dahi which will make curry creamy
and makes it tastes really good. after that add paneer onion and bell paper
that we have stir fried earlier, and tomatoes. now and little bit of grated ginger and remaining
freshly grated masala form blender. small tip hear add half a t spoon of sugar
in your dish to cut down the strong taste. steer well, and let it cook for 2-3 min.
now to prepare salad : i have finely chopped onion , cucumber , mint leaves ,tomato and
and add sprouts or moth then i am adding salt into it, and skipping green chillies so that
my kid can eat this salad.
now its time to make final item roti, or indian bread…
serve food hot right from stove to plate. there is no satisfaction to watch your loved
once eat food cooked by you. try out this recipe because you will not find
this deliciousntaste any where else . isn't it look yummy,
if you make this dish don't forget to send me pictures on sward.nagesh@gmail.com.
and next video will be out on Wednesday so please stay tuned.
Hi everyone so this was my todays lunch now my husband will take care of rest of the things,
thanks for watching my video and please let me know in the comment section down below
which kind of video s you would like to watch next, Thanks for watching once again, Please
subscribe to my channel and like this video byeeee
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