Youtube daily report Aug 21 2018

So today I want to talk to you about some common

sense ways that you can improve your grammar.

That's coming up.

So grammar is basically what ties is language together.

It gives us rules. It gives language structure.

And because of that I think many adults out there

really want to focus on grammar and and learn grammar.

Because they think it gives them a "yes" or "no" answer to many things.

In my opinion, I think people end up emphasizing

grammar maybe a little too much, and focusing on

structure and rules without realizing that we're...

we practice our grammar skills all the time when we are

listening, when we are reading, as well as when we're practicing speaking and writing.

So today I want to talk to you about some

common sense ways that you can practice your grammar skills.

And these are things that we should all know and we should all be doing.

And it's that doing part that is a little difficult because

I think many people tend to overlook some of

these tips and suggestions, and therefore don't end up

continuously practicing and improving their grammar skills.

The first suggestion I have for you is to get more language exposure.

And the easiest way to do this, and the most accessible

way to do this is by listening and reading.

You can listen to a podcast, listen to music, listen to TV, movies.

And that's going to provide you with some additional

exposure because you're not only hearing what

people say, but you're hearing correct grammatical structures.

And that's the same with reading.

When you're reading a story or when you're reading an article online,

you are reading the way that grammar is correctly used.

And that's going to help reinforce your overall skills

as well as your knowledge of grammar.

So exposure is so, so, so important for improving

not just your grammar skills, but your overall English fluency.

Get more exposure with more listening and more reading.

Next, it is very important that you use the grammar.

And when I say use the grammar, I think especially in speaking.

If many of you are out there and you're studying grammar,

perhaps you have a book and you learn something new and you have these written exercises,

continue practicing and try to actually speak the grammar.

And you can do this by talking yourself, thinking of

questions and trying to actually use it because that's the best way that you're going to remember it.

And also just end up using it correctly.

So really try to practice the grammar and use it, especially with speaking.

You can also practice identifying grammar when reading.

And you can do this and make it an exercise all on your own.

So say that you're learning new grammar, you're learning

either gerunds, or verb tenses, or phrasal verbs.

you can read an online article and try to identify the different grammar.

And go through the article and see what you can find.

Because again, that is going to help reinforce

your understanding of the grammar, and you'll be able to

get that exposure and see how it's used correctly.

The next suggestion that I have for you, and it's

something that I tell students all the time, is don't

try to think of grammar as being right or wrong.

Think of it more in terms of being acceptable or unacceptable.

Because often when people are learning grammar, they want a clear answer.

Is this correct or is this correct?

And again, there's not always going to be one clear-cut answer.

It's better to look at it as acceptable or unacceptable

So for example, we use the subjunctive with the second conditional.

And you would say "If I were..." / "If he were..."

However, in informal colloquial speech it's pretty common

that you might hear somebody say "If I was..."

Now if you want to be really strict with grammar, then

you'd say "No, you should use the subjunctive."

But the issue is so many people don't end up using it.

So instead of looking at it as...well this is wrong and this is right,

look at it as something that's either acceptable or unacceptable.

With other grammar you might find that something is not as acceptable.

And if something's not acceptable, then you should try to avoid using that.

So try to be comfortable with not always having a Yes/No answer.

That something is right. That something is wrong.

Think about it as acceptable or unacceptable.

Another common sense suggestion, which I think

a lot of people don't end up doing, is review old grammar concepts.

When it comes to learning grammar, I think so many

people out there just...you know, I want to learn something new. I've already studied this.

I want to learn something new.

You should constantly be reviewing old grammar concepts because

that's just going to help you improve your overall English fluency.

So it's great to learn new things.

It's great to practice new things.

But also don't overlook reviewing old grammar concepts.

So for example, we have a lot of grammar lessons on

this channel, and even if you have studied this grammar

and you think you're familiar with it, probably helps to go back and watch it.

And practice using that grammar.

Next...and this kind of ties in to grammar being acceptable and unacceptable,

keep in mind that rules are meant to be broken.

You're going to encounter some grammar rules

and you're going to say, "Okay. This is what I need to do."

This is how I'm going to use it.

But you may then see that those rules are broken

when you're listening to a song or maybe you're watching a TV show.

For example, I think it's much more common nowadays

for people to end up using the verb LOVE in the continuous tense.

And they say, "You know, I'm really loving this song.

Or this...you know, I'm absolutely loving this.

I'm loving these odds.

I'm loving this.

And I'm loving it.

I'm loving you too.

And as a stative verb, it should not be used in the continuous tense.

But these are some of the rules that people might break.

Also, if you're traveling in the US and you go into a grocery store,

you might see a sign that says, "10 Items or Less."

Instead of saying, "10 Items or Fewer."

Those two words are commonly confused, and people

will use "less" instead of "fewer."

And they will end up breaking those grammar rules.

So again, my recommendation would be that you should

always try to learn the rules and try to follow them.

But don't get too frustrated or hung up if you

discover that some rules are being broken.

The next common sense suggestion, well This is more of a reminder for you,

is that grammar is evolving.

That it is going to be constantly changing.

Now, it's not really going to change too quickly.

But the grammar from 500 years ago is different from the grammar today.

And that's going to be different from the grammar 500 years from now.

So just remember that it's constantly evolving

and that there will be some changes along the way.

And you can either decide to embrace those changes if you feel that this is acceptable or

or you may decide not to use them if you think it is something that's unacceptable.

Another very useful suggestion, which I think

many of you know, but many of you may not

always do, is don't worry about making mistakes.

Don't let grammar or your knowledge of grammar

get in the way of you speaking or writing.

And trying to actually use the language.

Because I've seen students that they're worried about saying something incorrectly.

And because of that if they make it a little anxious.

And that anxiety keeps them from actually practicing the language.

And if you're not practicing the language, it becomes

more difficult to improve your language skills.

Don't let anxiety get in the way.

And don't worry too much about making grammar mistakes.

We did a lesson on how you can overcome your anxiety

and I will link that up above.

Here at interactive English, we love doing grammar lessons

so now we want to hear from you.

And in the comments tell us what kind of grammar lesson you would like to learn.

What kind of grammar are you studying?

Or what would you like to learn more about?

Let us know in the comments.

And as always, thanks for watching and I'll see you next time.

For more infomation >> How to Improve Your Grammar - Duration: 8:10.

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Katmandu Adventures. A new form of entertainment. - Duration: 2:11.

Katmandú Adventures, our new entertainment programme, was carried out by SOL by Meliá

to assist modern families, which have different needs today than in the past.

Some years ago, parents used to like better someone to entertain their children during their holidays,

but today they prefer to have fun with them

as well as to have time to themselves. This is our thinking: a perfect balance between both ideas.

As our programme is based on respecting everyone's liking,

tolerance is essential. It is important for us to promote respect for every nationality,

so we try to overcome idiomatic differences – in fact, we made up a new language called Katdingo!

We pay special attention to fight sexist behaviour

and to encourage friendship values, recycling activities, local culture activities, etc.

In sum, we mixed all of these with The Legend of Katmandú

and a little bit of magic and this project came out: Katmandú Adventures!

Clubs and activities change according to age ranges,

because we understand that kids and teenagers have fun in different ways.

Even so, family games are the most demanded and innovative activities.

We wanted Maiya and Kumar to represent the principles we would like to transmit to the kids,

apart from The Navigators (our entertainment staff), who are the ones to make this project come true every day.

In short, we aim to give the essence of childhood back to our kids:

better managing without so much technology and providing them the most powerful tool: imagination!

For more infomation >> Katmandu Adventures. A new form of entertainment. - Duration: 2:11.

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La Piloto 2 | Dave sufre un terrible accidente automovilístico - Duration: 1:24.

For more infomation >> La Piloto 2 | Dave sufre un terrible accidente automovilístico - Duration: 1:24.

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Is the Eagle 7 OP? - Duration: 13:20.

the Eagle seven is an American tier 7 premium medium tank because this game

needs more American premium medium tanks

the Eagle 7 is a Pershing Riskin and that was pretty much what we expected

gameplay-wise stay till the end of the video where we will give you our final

verdict of the machine swatch first game and we're actually top tier this tank is

not very a guide for a medium tank over with Oh God

hello tiger

Tigers don't do this yeah hello Bert series iron balance right

ha ha how do you fired every medal all did that miss Carey yes watch we need to

Cola I'm down some good old-fashioned Cola

screw the fire extinguisher yeah oh god hello that was a mess I didn't do you

think just think inside scrape against a tear no she's good man

ah OSU I missed!

paradise oh my god three things around this corner I am strong foolish strength

I can be okay before Rockefeller slow-played on angle with treatment

great Oh very serious artillery is fair and balanced he killed you and got 1/3

of my health fantastic Suu or reported or those are some lovely butthole 70

challenger next yes I took two eggs I've got double balanced from work

225 well that sucks

well is it something wrong with the server's yes this is wargaming support a

welcoming we've got a problem here we're actually getting decent

matchmaking with this tank I see what the problem is the matchmaker is

actually working as intended it should be fixed now

all right thanks forgive me you know what Chum for there oh why the silent

killer 75 let's take a medium make it slow and remove all the armor

yup that's it

good sir you think that the a machine for the

stick thing have gone to pressure somewhat I hate the silent killer before

oh I missed and your hair oh I took the first bounce in this machine

well that what I bounce at tier 5 like on the move a mix get balanced and then

I feel like we're gonna get overwhelming yes let's try and get out of here it's

silent killer no show 1344 foundation me oh really

protect the spaghetti come on spar nice yeah it's a banner midget take a pole up

didn't you nice t-34 on the right yes come on stretch come on we got this this

is we hold on silent killers come out he fired I got a lot of balance round for

him this is our priority target silent killer come here cooee man aah get

balanced I'm a top tier medium tank firing at a low to everything with

premium ammunition oh Jesus that's like the entire Red Army Red Army because

they are ready we're just holding them swatch actually we can actually kill

five tanks very good Cruz defeats at your five vehicles kami kami

15 three and a hundred percent cap like that wasn't enough

oh god Nicole I struggle with this one well we're actually making decent

credits not huge amounts but okay first to nine-game let's see how this tank

especially against 300 repeaters let's use of our superior speed take god take

positions of the map node if you know Nicole on the preview bar appears use it

strong enough Oh to Cola cans the oil isn't enough to

power this we need more coal to power our men so sluggish it's a medium tank

my oldest would come Ola yeah it's more cooler than ammunition in

this vehicle when you open the commander's hatch it's like opening a

fridge it's just a bunch of coal I suspect help help

it's gonna kill Melvin just gonna kill me just kind of come with me get behind

me what a what a play why would he do no it sacrificed himself

he sacrifice entire eight medium to kill a very bad to seven medium

tier nine object oh wow fells oh come on I wasn't tough to try it to track a

minute oh god he's reverse beat us better than your reverse speed oh come

on spare Panzer come on man Oh first whiffed welcome to French ape

I don't thinking but really firing explosives or this gun is horrific

oh ha ha Oh Hillary's I'm a zero good entire team

they're standing on standing on the train tracks oh god he's on reason

holding up for anything come on reload reload huh

of course it didn't get him oh God what does a thousand spotting I guess

aim oh I I was fully aimed and the shell went straight into pieces but color

swatch this tank is extremely underwhelming women pretty much top of

your every game we're like struggling to do things

it's just sluggishness of the whole thing that makes it for me me it's no

Armour and slow with a pretty mediocre gun a steel wall are you kidding no

that's only because yeah I took 11 hits the steel wall no look at me it's more

like very well done Oh God this is where we hold them swatch

oh snap shot on the move

oh I bounced a poodle I actually managed to take a bounce from a tier seven like

impressive I can't pet the poodle wants to be honest I think the prudent that's

a better armor than this tank has low to pay to win rounds tasty that one bounced

I made in the side I didn't finish him nice oh well - where how is he standing

there being alive at the same time Jimmy I think you can be me he was like me

what such a casual shot that guy why not one more step should think there's a

pantheon is what I fired I'm hungry oh look little dog is coming oh oh crap

I'm sorry sir Oh God that accuracy 14 for Eagle 7 vs e 25 3.8 25 1 oh he got

balanced oh I hate something aah

no way defend the base look at the map I had and I killed a minute completely

waste your premium I missed an e let's just charge just

tiger and let's just kill it yes I'm gonna jump from the do it I want

create wait I'm woman's watch it means hello very

effective engagements we expected a tier 7 flushing the two tanks might be

similar in many ways but from our experience testing this machine we were

constantly let down by the poor mobility a medium tank with no armor should at

least be quick and the Eagle 7 is not the only place you can bounce shells are

on the gun mantlet going held down is pretty much the only strategy you can

apply in this tank the gun is decent but nothing special the premium ammo is just

a different AP shell with more penetration making it extremely play to

win as AP shells of better normalization and keeps penetration better over

distance than APCR shells should you get this machine if you already have any

other American premium medium tanks to train your crews in then we cannot

really recommend this tank to anyone in its current state please tell us in the

comment section if you agree or disagree with us if you enjoyed the video please

leave a like see you in the next video

For more infomation >> Is the Eagle 7 OP? - Duration: 13:20.

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Delicious Desserts to Try in Taiwan - Duration: 10:12.

There are so many delicious foods and flavours to choose from in Taiwan

that I wanted to devote an entire video to focusing on Taiwanese desserts.

Totally unique, totally mouthwatering, this video is full of treats to satisfy your sweet tooth.

For more about what to eat and drink in Taiwan check the rest of my Taiwan series

and subscribe for more travel adventures.

I'm going to start with a place in Taipei called Snow King and the name says it all.

This ice cream parlour has been an institution since it first opened in 1947.

Snow King is known for its inventive flavours that you don't normally find on an ice cream menu.

Flavours like kidney bean, mung bean, sticky rice, date paste, egg, hibiscus, wasabi, curry,

chili pepper, basil, sugarcane, bitter melon, sesame oil chicken, soybean curd, pork floss,

pork knuckle, and Taiwan beer.

Most of the suggestions come from customers who know that the shop can meet the challenge.

They have over 400 flavours in their arsenal

and at least 50 or so are available to scoop at any one time.

The colours of the ice cream aren't super bright and it's hard to distinguish them from each other

so you choose less by how they look and more by how you think they'll taste.

It was hard to choose but we got honey and custard apple.

Oh…oh that's good.

That was my pick.

Good pick.

At first, I didn't think it had any flavour and then like two seconds later it popped.

Oh, oh, the build up in your mouth is so exciting.

You can hear like a little string quartet.

Oh my god, are you playing Flight of the Bumblebee?

Yeah.

That is like chugging on a bottle of honey.

Holy kapowgabonza.

Sweet?

The flavour is so spot on, like if there were a target for flavour it would be dead in the centre.

Wow.

It's just like honey.

It's not like an imitation of honey or it like reminds you of honey.

This is like sucking on a bee.

Next up is another dessert made with ice cream that also has a totally unique taste.

You'll find this at street vendors and night markets for about 40 Taiwan dollars or about $1.70 CAD.

You start with a flour wrap, add fresh cilantro - yes, cilantro! -

then scrape shavings off a massive block of peanut brittle using a wooden tool,

and top with three scoops of ice cream.

It all gets rolled together and looks more like a spring roll served in a plastic bag.

It's basically an ice cream burrito Taiwanese style.

All words I love, especially together.

It's really weird.

I like it.

You like it?

One of Taiwan's best known specialties is shaved ice

and I love how many creative ways there are to serve it and eat it.

We had a really memorable experience in Kaohsiung

at a spot where they're known for serving shaved ice in epically large portions.

I'm not kidding either – the biggest bowl is so gigantic you could practically bathe in it.

And when it's hot, bathing in shaved ice sounds like a great idea.

The shop was lively and fun with writing scribbled all over the walls

and people packed in tightly to share with their friends.

We had a sweet and creamy mango shaved ice with big chunks of fresh mango on top,

but it looked tiny and normal next to what I will now think of as the T-Rex of shaved ice.

Topped with red bean, taro, and juicy fresh fruit, this felt like a bottomless bowl.

Now I want to introduce you to my new boyfriend – don't worry, Marc is in love with him too –

his name is Mister Donut.

This chain originally started in the United States in 1955

when two brothers broke their partnership together and started businesses separately:

one started Mister Donut and the other started Dunkin Donuts.

That is a talented family.

Mister Donut is now actually a Japanese chain with over 5500 shops

and it's really popular in Asia, including in Taiwan.

They sell traditional donuts but what I want to talk about are their signature pon de ring donuts.

I thank the dessert gods for this style of donut

because they are totally different from anything you find at, say, Tim Horton's in Canada.

They remind me of a baby teething ring

which makes sense even for non-teething adults

because this is something you're going to want to sink your teeth into as often as possible.

I'm about to say two words that belong together: mochi donut.

It's a mochi freaking donut.

Mochi is a Japanese food – one of my personal favourites - made of glutinous rice

that has a very chewy texture.

They have regular flavours of these mochi donuts like chocolate, strawberry and matcha

and they also do seasonal flavours too.

Two balls on that one bite.

There's nothing not to love here:

they're adorable looking, unique, and taste outstanding.

I realized making this video that there's no footage of me actually eating a mochi donut, however,

and the only explanation I can offer is that they're so good

I honestly just inhaled them too quickly and forgot.

Sorry not sorry.

But I did have a lesson in self discipline carrying a bag of them home on the subway

because you can't eat on the subway in Taipei.

Mister Donut!

One mochi donut costs about 35 Taiwan dollars or $1.50 CAD.

I would suggest buying more than one right off the bat

because as soon as you eat it, you're going to want another one immediately.

Speaking of mochi, we had ice mochi in Hualien

the day we drove a scooter to Taroko National Park

and ducked into a bakery on the way back to our hotel.

Ok I can't wait any more.

Oh it's so cold on your teeth.

Look at that.

Whoa.

That is delicious.

It looks like a giant mochi Reese's Peanut Butter Cup.

That's exactly what it reminds me of.

It's like a peanut butter cup with a mochi around it.

Uh those are two of my favourite things in the world.

I know.

Look how much peanut butter's in there.

I thought there'd be like a little bit of peanut butter.

That's a lot.

My taste buds had several firsts in Taiwan, one of which was collagen milk

at a cute place in Kaohsiung

that's bright and cheerful outside with a little fish pond.

The staff there take such care in making sure that each and every collagen milk

looks absolutely picture perfect.

They're presented beautifully with different toppings

and we had red bean with matcha powder and blueberry.

The taste is like nothing I've tried before.

It's not super sweet and it tastes really light and airy.

On average, one collagen milk is about 130 Taiwan dollars or $5.50 CAD.

There's a sign outside that says 'a balanced diet is an ice cream in each hand'

and I think that pretty much sums it up.

Sometimes, however, the ice cream is in someone else's hand,

which is exactly how I found this next dessert.

Two girls we passed on the sidewalk were carrying something that looked seriously good

so I kept an eye out for it.

When we passed a little stand in Ximen in Taipei

they were serving this mystery concoction for 50 Taiwan dollars or about $2 CAD

and I just had to give it a try.

Oh!

Oh my god, that's so good.

It tastes like um…

maybe pineapple?

I can't quite put my taste bud on it but it tastes a lot like pineapple.

And these green little flecks are sort of like candied pieces of fruit.

It's super refreshing.

It tastes like gelato.

Really cold.

Success!

Another little bowl of happiness came in the form of gelato

at a place called 8% Ice.

They have interesting flavours to choose from like black sesame, mascarpone cheese,

pistachio with white chocolate and hojicha with honey

and a cup goes for 100 Taiwan dollars or just over $4 CAD.

I went for French peach with rosewater and Marc got smoked chocolate.

8% Ice is also located on a little park

in one of my favourite neighbourhoods in Taipei called Da'an.

Cheers.

Cheers.

It's so satisfying.

Holy cowabunga.

It's like a peach and a rose had a little baby.

Ooh the peach is good.

It's really good.

That was a good call.

Yeah.

Two thumbs up.

I hope you've seen that when you've eaten a good meal in Taiwan,

you can expect to finish it off with a fabulous dessert as well.

From Taiwanese inspired ice cream and gelato flavours,

to shaved ice and collagen milk,

and ice mochi to mochi donuts,

Taiwanese desserts have no trouble hitting the sweet spot.

I'd love to hear what you think of these treats

so leave a comment with your favourite or tell me some others you think I should try.

If you enjoyed this video, remember to give it a like

and subscribe for more travel adventures.

Thanks for watching!

For more infomation >> Delicious Desserts to Try in Taiwan - Duration: 10:12.

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3 curiosas formas de reciclar un labial dañado - Duration: 15:06.

For more infomation >> 3 curiosas formas de reciclar un labial dañado - Duration: 15:06.

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Combate la pérdida de cabello con estos 5 tratamientos con cebolla - Duration: 15:26.

For more infomation >> Combate la pérdida de cabello con estos 5 tratamientos con cebolla - Duration: 15:26.

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WATAIN entrevista en LEYENDAS DEL ROCK 2018 - Duration: 9:22.

For more infomation >> WATAIN entrevista en LEYENDAS DEL ROCK 2018 - Duration: 9:22.

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22 Lợi ích cho sức khỏe có thể chữa nhiều chứng bệnh nhờ việc ăn đậu bắp - Duration: 7:23.

For more infomation >> 22 Lợi ích cho sức khỏe có thể chữa nhiều chứng bệnh nhờ việc ăn đậu bắp - Duration: 7:23.

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Ataca a mujeres y bebés virus desconocido - Duration: 5:09.

Morelia— Un grupo hasta el momento de siete mujeres que dieron a luz este fin de semana en el Hospital General "Miguel Silva" de la ciudad de Morelia y cuatro recién nacidos, presentaron cuadros inexplicables de una posible infección de la cual se desconoce el origen, publicó El Universal

Entre los síntomas que presentan las pacientes están: dolor de cabeza intenso, fiebre, temblores y en algunos casos convulsiones, denunciaron familiares de las pacientes

Señalaron en su conjunto, que el director del hospital, Raúl Leal Cantú, los reunió en la sala de juntas para decirles en una primera instancia que tal vez se trataba de un virus, pero que desconocía de dónde provenía

Después de ahí, acusaron, no han tenido más información de sus pacientes y de los recién nacidos

"Ya no nos han comentado nada. Supuestamente nos dijeron que era un virus por medio de la anestesia y no nos dejan entrar a ver a nuestros pacientes; a mi esposa y a mi hijo; no tienen una respuesta pues", dijo Marcos Ruiz Reyes, esposo de una de las mujeres afectadas

Marcos Ruiz, originario de Morelia, explicó que su esposa ingresó este sábado pasado al hospital y solo presentaba contracciones, pero el domingo, tras salir del quirófano, salió con un intenso dolor de cabeza, escalofríos, fiebre y un temblor del cuerpo incontrolable

"Ya luego no nos han dicho nada. Pero ahorita las pusieron en un área restringida que supuestamente tienen ese virus y no nos dan respuesta de nada

Yo le calculo que son de unas 12 a 15 personas (con síntomas) y todas dieron a luz", expuso Ruiz Reyes

En ese mismo sentido explicaron la situación de sus esposas los señores Germán Moreno Ortíz de Morelia y Juan Carlos Díaz Arias de Zamora, esposos de dos pacientes con los mismos síntomas y que también fueron atendidas de parto este fin de semana

A lo anterior se sumó la denuncia de Eva Sopeña Mulato, de Morelia, mamá de otra de las pacientes que dio a luz y que presenta los mismos cuadros

También, Gustavo Zetina Ruiz, esposo de una de las pacientes, explicó que su esposa entró a quirófano para dar a luz y cuando salió se empezó a sentir mal "y lo que no me gusta es que no dan información

Son personas muy déspotas", denunció. Zetina Ruiz, originario del municipio de Ciudad Hidalgo, describió que su esposa salió del quirófano con fiebre alta, temblor, mucho vómito, dolor de cabeza y convulsiones

"Desde entonces no me dejan verla, ni me dicen nada", sostuvo. Personal médico de este centro del Sector Salud reveló que dos de las pacientes ya se encuentran en la Unidad de Terapia Intensiva

De acuerdo a los testimonios recabados a las afueras del también conocido como Hospital Civil, al igual que los recién nacidos, en este momento las pacientes se encuentran aisladas en una zona de observación de este centro médico

Indicaron que incluso todo el piso en el que se encuentran las mujeres que dieron a luz se ha declarado en cuarentena

Se solicitó un informe oficial a la Secretaría de Salud de Michoacán y primero accedió a conceder una entrevista con el subsecretario Carlos Ramos Esquivel, el cual ya una vez en su oficina para iniciar la entrevista, declinó

La dependencia estatal argumentó que no dará una postura oficial hasta que concluyan las investigaciones y a conocer los dictámenes que arrojen; sin embargo, los resultados de los menores le fueron entregados al área de pediatría como los mismos médicos le informaron a los familiares

Ante el silencio de la SSM, los familiares solicitaron un resumen clínico al área jurídica del hospital, a fin de iniciar un procedimiento legal en caso de ser necesario y a falta de claridad en las autoridades hacia la situación que tiene a sus seres queridos en cama

For more infomation >> Ataca a mujeres y bebés virus desconocido - Duration: 5:09.

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Giới thiệu gel titan gold tăng sinh lý nam giới🛑🛑 - Duration: 5:26.

For more infomation >> Giới thiệu gel titan gold tăng sinh lý nam giới🛑🛑 - Duration: 5:26.

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Marshmallow Dreams

For more infomation >> Marshmallow Dreams

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Predsjednik Vlade posjetio centar u Divuljama - Duration: 2:21.

For more infomation >> Predsjednik Vlade posjetio centar u Divuljama - Duration: 2:21.

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El Rico y Lázaro | Sammu-Ramat envenena a su padre - Duration: 2:05.

For more infomation >> El Rico y Lázaro | Sammu-Ramat envenena a su padre - Duration: 2:05.

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LL World Series 2018 - Game 19 - CAN vs MEX - British Columbia Canada vs Tamaulipas Mexico #LLWS - Duration: 2:32:19.

For more infomation >> LL World Series 2018 - Game 19 - CAN vs MEX - British Columbia Canada vs Tamaulipas Mexico #LLWS - Duration: 2:32:19.

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Volkswagen Touran 1.6 TDI Comfortline GRIJS KENTEKEN DSG Automaat Navigatie NAP - Duration: 1:08.

For more infomation >> Volkswagen Touran 1.6 TDI Comfortline GRIJS KENTEKEN DSG Automaat Navigatie NAP - Duration: 1:08.

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Volkswagen Golf Trendline 1.4TSI 122 pk DSG|PDC|CLIMATE - Duration: 1:11.

For more infomation >> Volkswagen Golf Trendline 1.4TSI 122 pk DSG|PDC|CLIMATE - Duration: 1:11.

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金鹰奖投票：胡歌国民男神，屠苏紧随其后，她票数竟不及热巴零头 - Duration: 3:46.

For more infomation >> 金鹰奖投票：胡歌国民男神，屠苏紧随其后，她票数竟不及热巴零头 - Duration: 3:46.

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Škoda Fabia 1.2 TSI 90PK Sport - Duration: 1:13.

For more infomation >> Škoda Fabia 1.2 TSI 90PK Sport - Duration: 1:13.

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Škoda Fabia 1.2 TSI 90PK Sport| PDC | Bluetooth - Duration: 1:13.

For more infomation >> Škoda Fabia 1.2 TSI 90PK Sport| PDC | Bluetooth - Duration: 1:13.

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Opel Corsa 1.4, 90pk 5d Favourite ** Nieuw met EU Navi en 16 inch LMV ** - Duration: 0:53.

For more infomation >> Opel Corsa 1.4, 90pk 5d Favourite ** Nieuw met EU Navi en 16 inch LMV ** - Duration: 0:53.

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Turystka z Warszawy zadzwoniła do TOPR i pogroziła ratownikowi. Rozbolały ją kolana - Duration: 4:21.

Turystka zadzwoniła po TOPR, bo się zmęczyła i rozbolało ją kolano. Gdy ratownik odmówił wysłania po nią samochodu, zaczęła mu grozić

• Fot. Marek Podmokły / Agencja Gazeta Tomasz Ławnicki 21 sierpnia 2018 "Będzie pan miał przesrane" – wypaliła 29-latka do słuchawki w rozmowie z ratownikiem TOPR

Kobieta wzywała pomoc, bo - jak wynikało z rozmowy - zmęczyła się na szlaku i rozbolało ją kolano

Żądała, by TOPR przysłał po nią do schroniska samochód. Gdy ratownik odmówił, padły groźby

Ostatnie dni w Tatrach to było apogeum przyjazdów turystów i interwencji TOPR-owców

Tak jest co roku – okolice 15 sierpnia to czas, gdy do Zakopanego wybierają się takie tłumy, iż stoi się nie tylko w kolejce do kolejki na Kasprowy, lecz także po to, by zwyczajnie wejść na Giewont

Wiadomo – im więcej ludzi w górach, tym więcej telefonów do TOPR-u. Jednak ten telefon, jaki ratownicy odebrali w sobotę w południe, był - nazwijmy to - wyjątkowy

TOPR-wcy piszą o nim w swoim cotygodniowym raporcie ze służby. 29-latka z Warszawy zadzwoniła ze schroniska na Ornaku

Z rozmowy wynikło, że kobieta zmęczyła się wycieczką poprzedniego dnia.  Lekarzowi TOPR przekazała, że bolą ją kolana

Zalecono jej, by spokojnie odpoczęła. W tej chwili ratownicy są zajęci poważniejszymi zdarzeniami

Jak będzie taka możliwość zostanie zwieziona w późniejszym terminie. Turystka w niewybredny sposób mówiąc do ratownika przyjmującej jej zgłoszenie: "Będzie Pan miał przesrane" jak nie przyjedzie samochód, próbowała wymusić interwencję ratowników

TOPRTOPR-owcy deklarują, że sprawy nie pozostawią bez reakcji. O wszystkim powiadomiono policję

Ratownicy uznali bowiem, iż było to nieuzasadnione wezwanie. Opublikowany przez Tatrzańskie Ochotnicze Pogotowie Ratunkowe - TOPR Poniedziałek, 20 sierpnia 2018Takich kuriozalnych wezwań co roku TOPR-owcy dostają wiele

Niemal każdej zimy, między Bożym Narodzeniem a Sylwestrem, dzwonią po pomoc osoby, które utknęły na banalnym szlaku z Morskiego Oka

Są to turyści zaskoczeni tym, iż w grudniu o tej porze o godz. 16.00 jest już ciemno

For more infomation >> Turystka z Warszawy zadzwoniła do TOPR i pogroziła ratownikowi. Rozbolały ją kolana - Duration: 4:21.

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bau cua 2018-2019 game bầu cua chơi bằng quy luật - Duration: 4:17.

For more infomation >> bau cua 2018-2019 game bầu cua chơi bằng quy luật - Duration: 4:17.

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Fix you - Coldplay Cover by Triane Putri - Duration: 3:45.

When you try your best but you don't succeed

When you get what you want

But not what you need

When you feel so tired, but you can't sleep

stuck in reverse

and the tears come streaming down your face

When you lose something you can't replace

When you love someone but it goes to waste

Could it be worse?

Lights will guide you home

and ignite your bones

and i will try to fix you

(Let me try to fix you)

Tears stream down your face

When you lose something you can not replace

Tears stream down your face and I

Tears stream down your face

I promise you i will learn from my mistakes

Tears stream down your face and I

Lights will guide you home

and ignite your bones

and i will try to fix you

Thanks for watching and hope you like my cover

don't forget to click SUBSCRIBE! :)

Thank you very much! have a good day! Bye!

For more infomation >> Fix you - Coldplay Cover by Triane Putri - Duration: 3:45.

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New Mix 2019- Do not Forget Em -Dj Huy Anh-Vinamuzik - Duration: 5:04.

For more infomation >> New Mix 2019- Do not Forget Em -Dj Huy Anh-Vinamuzik - Duration: 5:04.

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Wendy "This is the best brunch I have ever had!!" [Battle Trip/2018.08.12] - Duration: 13:22.

(The day darkens in Vienna)

(They head to the last spot for their first day)

(5 minutes to get to Prater from the restaurant)

This is the place.

This is the amusement park.

What is it called?

- It's Prater. / - I see.

This is where I wanted to come.

This is the place I wanted to visit so badly.

- Exactly. / - Is this the place?

There's an amusement park called Prater here.

In the movie, "Before Sunrise,"

the two characters ride a Ferris wheel.

It's right here.

The Ferris wheel from the movie is here.

Is this why you want to go to this amusement park?

They should have a lot of fun rides there too.

It says...

It's the very first amusement park in Europe.

- It's a meaningful place. / - It's the first one.

- You went at night? / - It's fun to be there at night.

- It was really nice. / - It's like a movie.

Wendy, are there tickets like free passes?

There are no free passes.

The rides are owned by different people.

- Really? / - Yes, there are no free passes.

You have to buy tickets separately.

(There is no entrance fee)

(But you need to buy tickets for each ride)

("Before Sunrise" and "The Third Man" were filmed here)

- There are a lot of fun rides. / - I want to try that.

- That one looks fun. / - It wasn't there when I went.

We have those in Korea too.

Sook, let's go ride that.

- Sook. / - I will hit you.

(Prater Amusement Park)

Finally, I'm in the place I was eager to be.

This is the place.

What are you saying?

You know the movie I watched five times.

Yes, I know. It's "Before Sunrise."

It's right over there.

Is that it?

That's where the two main characters

kiss for the first time.

And I'm here with you?

What about it?

We're just visiting where the movie took place.

- Why am I here? / - Isn't it wonderful?

- Why should I be here with you? / - Isn't it romantic?

It's romantic but why should I be here with you?

Why not? We've been friends for so long.

- It's pretty though. / - It's beautiful, isn't it?

Let's ride it and get up there.

- Okay. / - It'd be nice, right?

I'm glad I'm riding this with you.

- Let's get in. / - Let's get in.

What is this? It's like a bar here.

- Are Ferris wheels all like this? / - No, they aren't.

I've never ridden a Ferris wheel.

It looks like there's a whole room in there.

You can eat in the Ferris wheel too.

It's like a restaurant. They can cook for you too.

- Really? / - You need to make a reservation?

Every car looks a bit different.

How long does one round take?

- It takes about 15 minutes. / - After you go around once...

- You can stay there. / - Until you finish your food.

- Until you finish your food? / - Yes.

- Then it's not bad. / - I'll need 2 hours.

If you have to pay every round, you'll get sick.

You'll have to eat so fast.

It says you can have a party there too.

Every car has different design inside.

- It's very unique. / - It's a bit...

- Like a tower. / - Yes, it is.

It's a moving tower.

- It's so pretty. / - We're already high up.

(They can see the night view of Vienna up there)

It's pretty.

This is a pass.

It's nice here, isn't it?

- It's a pass. / - This is the last spot.

This side is pretty as well.

I love watching night views.

The lights at night makes it so beautiful.

Could you take a picture of me?

You? How?

(She stays close to the window)

Seulgi, this looks so sad.

- I'm serious. / - Hurry up.

- Could you stand right here? / - Here? Okay.

What are you doing?

What are you trying to do?

I'm looking out the window.

- I see. / - I want it this way.

Make it look like a scene from the movie.

Hang on.

- Are you sure? / - Yes.

I don't understand what you want.

Look at me, Seulgi...

I'm not sure about this.

- I'm not sure. / - I'm not sure.

I'm not sure either.

Because they renovated it,

so it's not the same.

I feel relaxed here.

Relaxed.

I can feel relaxed here.

Whenever I watched the movie,

I wanted to go to those places.

I've always thought I'd like to go to

the places the characters visited.

And I'm here now.

It means a lot to me.

Now that I'm here,

it's fascinating to see that everything is still here.

I wanted to get the feeling I got from the movie.

So I really love this place.

- Di. / - Gi.

- Di. / - Gi.

Dip!

Day 2 in Austria.

Today, we're going real deep.

This is Europe.

I feel like I'm in a movie.

Yes, I'm the princess.

(They learn waltz in the country of waltz)

- I feel my heart pounding. / - Me too.

We look like we ran away from home.

We need to go to some place to eat.

Everyone eats this.

It tastes great.

I feel like a local.

(They taste all kinds of local foods)

It's delicious!

I feel like a real local.

(Deep, local tour begins now!)

It's our second day here today.

Day 2 in Austria.

- Yesterday, we were tourists here. / - Yes.

- Today... / - We're locals here.

That's right.

They look like they live there.

- Exactly. / - That's how we tried to look.

- Today... / - We're locals here.

We're going to discover the city in more depth today.

More in depth?

- You'll love it. / - Where do we go first?

- We'll go eat first. / - Going deep?

We'll have a very local breakfast.

- Okay. / - Let's go.

Let's go.

(Local day in Vienna)

You're trying the local brunch

to feel how locals live there.

- Exactly. / - Yes.

- Brunch is delicious. / - You can get there by foot.

- It's right here. / - Everything's close by.

Most cafes here sell brunch.

They all have breakfast menus.

So we can eat breakfast here.

Do you see that over there?

It's written, "K.u.K."

It means they used to deliver their food to the palace.

- If "K.u.K" is written... / - I'm curious.

It means that place is beyond average.

You're very straightforward.

It's easy to understand what you're trying to say.

- I'm so hungry. Let's hurry. / - Right? Okay.

Goodness, it looks amazing.

There are so many cakes here.

It looks nice inside.

Women would love this place.

- It looks delicious. / - There are so many bakery.

- I'm so hungry. / - I'd like to eat all of them.

I'd say, "From here to here please."

- It looks delicious. / - The coffee looks good.

When I was in Austria, I loved their bread too.

- Right? / - The bread is so delicious.

They eat bread so often that

they have a bread for before bedtime.

- Really? / - Yes.

(The locals come to this place to have brunch)

- I love the atmosphere here. / - It's nice, right?

- I love the wallpaper. / - I know.

- It's so girly. / - It's a flower pattern.

- It's what we love. / - It was our kind of design.

When you go to such a place,

what matters more to you, the food or the vibe?

- Both. / - Both are important.

- Both are important. / - I see.

You look like a part of the seat now.

You and the sofa have become one.

- It's red and we're Red Velvet. / - That's right.

I see red everywhere here.

- I heard that people here like red. / - I see.

It's here.

- Omelet and orange juice? / - Yes!

(The first local meal)

- It looks so good. / - What is it called?

- The three-tier stand. / - Afternoon tea?

- It's not it. / - It's not afternoon tea.

- It's not afternoon tea. / - What is that?

- It's a boiled egg. / - That's how they eat...

- Boiled eggs there. / - That's how they eat it.

I want to eat that.

Shall we start?

Do you know what this is?

This is...

- It's a croissant. / - Isn't it a croissant?

- Kipferl? / - Kipferl.

- I studied a bit. / - Kipferl.

This is the ancestor of croissant.

Kipferl.

(Seulgi's learning channel)

This was invented first in Austria.

Marie Antoinette was Austrian.

She married French king, Louis XVI.

She wanted to eat this so badly there.

So she asked the French bakers to make this.

That's how croissant was invented in France.

(French people made croissant instead of kipferl)

- She studied hard. / - Good job.

Show how it looks inside the bread.

- It looks different. / - It looks drier.

It's just like a croissant.

It was definitely lighter.

- It looks similar. / - Does it taste similar to it too?

It tastes similar to it.

- It looks less greasy. / - It is.

- They probably use less butter. / - Exactly.

(You're right)

You'll get shocked if you see...

- How croissants are made. / - Right, right.

It's full of butter.

You use a lot of butter to make it.

They seem to use butter moderately there.

It's light.

Try it.

I'll eat it with jam.

How is it?

Most croissants...

Melt in your mouth.

There's nothing much to chew.

This bread is delicious.

You can feel the true flavor of the bread.

- She's right. / - It must be savory.

This is apricot jam.

I heard they eat a lot of apricots here.

Really?

- Try the jam. / - It's delicious.

- This bread is so... / - Try the jam.

- She looks like she likes it. / - Hurry up.

- Eat it with some butter. / - Try this.

Try it with the jam.

The apricot jam was so delicious.

The jam would make anything taste good.

The apricot jam was really good.

- Did you buy it or not? / - I did buy it.

- You must buy it. / - Is it better than strawberry jam?

- It's way better than that. / - I love apricot jam.

I thought nothing was better than strawberry jam.

Apricot jam!

This is the best brunch bread I have ever had.

We've only tried the first bread.

I'm going to eat this now.

- Go ahead. / - I should eat it when it's warm.

- The egg? / - They eat eggs differently...

In Austria.

You don't crack and peel it?

- I will look it up. / - We should pretend we know it.

We should pretend we know it.

We learned how to eat it from a video.

"Gently tap it."

- Then it breaks. / - It does.

Tap it?

You tap the top of it.

Exactly. You should break the top of the egg.

And?

(Cut the top part with a knife)

Cut off...

- The top part. / - Cut it off?

- Eat it. / - You don't have to do that.

That's the proper way to eat it.

- You put salt on top. / - Add salt and pepper.

Then eat it with a spoon.

(Then you can eat it with a spoon)

Let me try it.

Isn't it too salty? Is it okay?

- It's delicious. / - Is it good?

I'll eat eggs like this from now on.

It's good, isn't it?

Isn't it really soft?

It tastes like milk.

You can just scrape it like this. It all comes out.

Everything comes out.

How can you cook it like this?

You can peel the egg shell at once like that.

It must be convenient to clean up.

It's easy to peel it because

it's rinsed well in cold water.

(They start eating the brunch for real)

(They enjoy the brunch just like the locals)

- The bread was so delicious. / - I want to eat it.

- We ordered extra bread. / - We did.

It's good, isn't it? Do you like it?

Do you like your breakfast?

It's nice, isn't it?

We're now going to

where we can be like real Austrians.

You don't have to say things like that.

- Right now, I feel like a local. / - Right?

Keep that mindset.

For more infomation >> Wendy "This is the best brunch I have ever had!!" [Battle Trip/2018.08.12] - Duration: 13:22.

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Powiedz zgadze NIE! Skąd się bierze zgaga I jak sobie z nią poradzić? - Duration: 10:16.

For more infomation >> Powiedz zgadze NIE! Skąd się bierze zgaga I jak sobie z nią poradzić? - Duration: 10:16.

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Tre gode råd: Sådan kommer I i gang med Industri 4.0 - Duration: 1:45.

By exploring the idea with Industry 4.0

and using the technological opportunities there are within the area

you can achieve several advantages.

Among other increased productivity, improved quality and a minimization of errors.

And if you combine all three you get an improved competitive position

not just nationally, but internationally.

Practice on the data you already have.

It is important that you don't try to create the optimal solution from day one -

because you can't. You don't neccessarily know what the aim is,

untill you look into the area.

So get started based on what you already have

and be concrete and start with small, well-defined tasks.

And then you can always build on top of that later.

If you don't have any data, find them.

It can be difficult to find valuable data in your production or in your company in general.

An example of finding valuable data is if you are a production company

with more production plants,

then you can benefit from having an equal strain on your equipment

which you can easily achieve by making simple measurements

in your production.

Describe the wanted scenario and don't let the technology be a limitation.

A lot of people try and describe the wanted scenario based on the technology

they already know.

But because the technology develops so fast every day

within different domains

it is almost impossible to keep up.

If you remove the technology from the equation og describe the wanted scenario,

it is far easier to describe to potential collaborators,

where you want to take your company.

For more infomation >> Tre gode råd: Sådan kommer I i gang med Industri 4.0 - Duration: 1:45.

-------------------------------------------

LL World Series 2018 - Game 19 - CAN vs MEX - British Columbia Canada vs Tamaulipas Mexico #LLWS - Duration: 2:32:19.

For more infomation >> LL World Series 2018 - Game 19 - CAN vs MEX - British Columbia Canada vs Tamaulipas Mexico #LLWS - Duration: 2:32:19.

-------------------------------------------

Something Beautiful - Duration: 42:12.

For more infomation >> Something Beautiful - Duration: 42:12.

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'슈퍼맨이 돌아왔다' 고승재, 고지용에 사랑 고백…"내가 사랑하는 친구" - Duration: 4:56.

For more infomation >> '슈퍼맨이 돌아왔다' 고승재, 고지용에 사랑 고백…"내가 사랑하는 친구" - Duration: 4:56.

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SPEAKER SPEAKER, THE SISTER HAS BORN [From the first person] - Duration: 3:06.

For more infomation >> SPEAKER SPEAKER, THE SISTER HAS BORN [From the first person] - Duration: 3:06.

-------------------------------------------

Black Widow - Duration: 42:44.

For more infomation >> Black Widow - Duration: 42:44.

-------------------------------------------

Acer Predator Helios 500 Gaming Benchmarks - 16 Games Tested! - Duration: 4:47.

For more infomation >> Acer Predator Helios 500 Gaming Benchmarks - 16 Games Tested! - Duration: 4:47.

-------------------------------------------

Why do you have to go and make things so complicated? - Duration: 1:36.

I can't just sit here while I'm waiting for you to come back

Tell me you love me

You and I

We have something

I swear to God Tyler, you take one more step and we are done

Okay no more surprises, no more excuses, no more chances, we are done

Rosie, come on

Forget it Alex

But I need you to need me back

So pick me. Choose me. Love me.

You didn't.

Blair...

You did

I'm angry with you Christian. You left me. You left me when I needed you.

It isn't fair

Just let me all the way in

Stay, Adaline.

I don't know how

For more infomation >> Why do you have to go and make things so complicated? - Duration: 1:36.

-------------------------------------------

Talking BITS! Episode 23 - Behind The Scenes - Writing! - Duration: 4:38.

Hey guys! Welcome to another episode of

"Talking BITS!" the show where I take you

behind the scenes of SchloerBITS

and I share with you all of my DIY video

production and content creation tips and

tricks! Today is very, very special

because I'm kicking off a new special

kind of behind the scene series where I

literally take you behind the scenes of

SchloerBITS. I used my GoPro and I

filmed myself actually throughout the

SchloerBITS process as I was putting

together a SchloerBIT. A couple of

disclaimers, things I need to apologize

for in advance, sometimes the sound isn't

great because it's just recorded

straight into my GoPro camera. If you're

having trouble understanding me, please

go ahead and turn on your closed

captioning. Those are always available to

you and should be fairly easy for you to

then read along and understand all of

the points that I'm trying to make. And

then also these are very much on the fly,

you know, pick up the camera as I'm in

the middle of working on something so

the lighting isn't always that great, the

makeup isn't always that great, you know,

you're seeing me in my day-to-day life

and so just be aware of that as well I

guess.

In this episode I take you behind the

scenes with the writing process and so

that's, you know, coming up with ideas,

writing ideas down and starting to get

them into a script format, coaching on

them if I feel like I need that, so yeah

this is all about the writing process.

Enjoy! Sometimes I come up with ideas

just cooking and I have to just remember

them until I can write them down, and

sometimes, sometimes I write them

down the pads of paper like this. I

just write down ideas that I have and

that's kind of how SchloerBITS start

always. It's just an idea, an inspiration

and I have to write it down so that I don't

forget it because I have a lot of other

things going on in my brain so have a

pad paper or a phone or something.

Phones, phones work well for writing

things down, writing down ideas. Any of

that stuff. So this is the next step of

the writing process. After I have an idea

and maybe I let it percolate for a

couple of days and I'm kind of writing

things down on the fly on, like, notepads

and in my phone, and as I'm falling

asleep, and things like that, then I come

to my computer and I start actually

writing and I write down things in, like,

a script-y format obvi. So this is a

program called Celtx. C-E-L-T-X, sorry,

that's getting a little blurry. I really like

it, it's easy to use, it's just sort of,

it was free, and it's

straightforward and easy to use.

You can use any any word processing

thing, anything that basically gets the

words onto the page you can use, and it's

great. You can use pen and paper to write

your scripts whatever you need to do.

Usually I write SchloerBITS for a long

time, like, I've been working on this

script

oh goodness, a while. I'll write for a bit

and then I will leave it alone for a

long time and I'll kind of just let it

sit in the back of my brain and kind of

roll around in there and then I will

start to think about it again and come

back to it. That's what's going on. I'm

working on a SchloerBIT and writing it

right now. Spoiler alert! If you can read any

of that. One of the parts of the writing

process that comes up, so you'll get a

BIT, sometimes I'll get a SchloerBIT

completely written and

kind of be, like, well I'm not quite sure

about this anymore and I need to see if,

like, I need some notes, I need, like,

network notes, but better than network

notes is coaching with Jude! Judith Shelton

is an amazing stand-up comic, and an

amazing comic teacher, and she has her

own classes, you can go to her website

judithshelton.com. I will put a link in

the description below for that. What

we're doing tonight is we're gonna coach

on some SchloerBITS that I have written

that I just feel like I need a little

bit of help making sure I haven't missed

any jokes, making sure that, that, you know,

the timing is right on things, making

sure that just it's as good as it can be.

I need it to be as good as it can be. Be

all you can be SchloerBITS!

Thanks for watching guys! Be sure to send

me your questions about SchloerBITS, and

DIY video production, and content

creation, all of those things send those

over to SchloerBITS@gmail.com and I

will be sure to answer them. Also tune in

every Tuesday for a new episode of

"Talking BITS!" and every Saturday for a

new episode of SchloerBITS! Thanks guys!

Bye!

[Music]

For more infomation >> Talking BITS! Episode 23 - Behind The Scenes - Writing! - Duration: 4:38.

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My First YouTube Collab Meet Up Ever! - Duration: 11:19.

here we are live hello YouTube hi it is Christmas Eve and for the first time

ever I'm really really excited because I'm doing a video collaboration with

another vlogger so I want to introduce her to you guys or let her introduce

herself and she can tell you all about her and her channel and what that's all about then later we

are going to try some of this very awesome and interesting food here we are in

Huaxi Street that's a video that I've done before about the prostitution in

the gangster area of old Taipei definitely watch yeah yeah definitely there'll be links to

that so don't worry about that but without further ado let's interview and then

we'll try that the food so thank you so much Brian thank you thank you for coming so

where are you coming from I'm from Macau okay so I just recently started vlogging

oh yeah that was gonna be another question like what when exactly did you

start becoming a vlogger um it actually started like this just this year June like when my boyfriend and

I came over to visit Taiwan and we started Taiwan does amazing things doesn't it Taiwan is

amazing we actually started just creating Instagram videos I don't know

if you know how long videos can last on Instagram but it's just one minute oh

wow okay so a very different platform a different platform it was really tough

it was just too limited we wanted to create more

so that's when it started off from Taiwan and then we started creating

videos videos that we had in Japan awesome okay so what for everybody what is the proper

name proper title of your channel right our YouTube channel is eat live the

world eat live the world it's actually an idea of my boyfriend

and basically eat adventurously live your life and explore the world awesome who doesn't love that right

that's really really cool

so you're only half of the channel right your boyfriend plays the other role and

then so where is he right now just because people are probably curious

like where's the other guy right my boyfriend right now is he's

he's a chef he works as a chef in Macau so basically he doesn't have his off-day

right now so I'm here with my mom she's here with me she's here too off camera yeah she's here

basically my boyfriend works as a chef so we have this channel together and

unfortunately he's not here to be with us now all right still very interesting though

and a little tidbit her boyfriend is actually Portuguese right from Portugal he is

from Portugal the northern part of Portugal which is Braga okay right okay

so that fits in with Macau right I think so I think probably last question

at this point even though it's really really early in your channels life what

is your best video or what's the one that you're that you're the most proud of

the most proud of what do you really love

it's a hard question isn't it you got me thinking now wait um and it

will change in the future I'm sure but give it your best shot

what do you think probably it would be the video about Kobe beef beef in

Japan oh I saw that one right that was the teppanyaki with the Kobe beef right that's teppanyaki and the

Kobe beef right that looks delicious by the way I was happy about the whole

editing of it because people were telling me how it seemed like it was like a Food

Channel show going on yeah yeah your your channel seems really really food

focused is that right um we're trying to venture into other

areas but right now it's more food yeah all right so in the future that will

change but at the moment I think it's mostly about food right right and

editing style probably not just vlogging more like vlog-umentary okay have you heard about that term vlog-umentary

that's kind of what I try to do right I'll take you somewhere and I'll give

you some history and I'll try to teach you about it at the same time that I'm

showing it to you and showing you my personal experience exactly it's

creating more value to the video not just vlogging they want to learn

something at the same time that they're being entertained I think exactly so I

think yeah that's exactly what it is all right guys cool I hope you like that

introduction I hope that you'll check out her channel all the links are gonna

be down there in the description box below and so now let's get into some of

this food it's gonna be good and I want to see what her reaction is

gonna be okay see you so here we go now Clarisse is going to try this interesting

bit of food that we've got here from the night market area of Huaxi Street so one

by one this is here can they see that this is called three cup frog so what they did

was they took a frog they chopped it up and they cooked

it with three cups I think there's soy sauce and some other

sauces in there and they also have basil in there as well

and it's very very good I've had it before I have a cooking video all about

tianji cooking frog and now I want her to try it

right now okay I don't know how to feel about it have you ever tried this before

I've never tried frog never first time ever never okay here we go

go for it they call it tianji I have no idea tianji tianji so it's field chicken the two characters

they mean field chicken so go for it let's see what happens it's not strong

does it smell good it's alright okay alright give it a go don't be scared

it does taste like chicken I told you right I told you it tastes like chicken is

it good though it's pretty good do you like it here's the surprise frogs have

bones there's bones in there right were you expecting that I actually thought

they'll be bone-less probably no no sorry look if you're gonna eat frog

you gotta deal with the bones so there's a little spitting involved it's pretty

good probably I'd eat it again as long as I don't know it's frog

all right so here here we go guys this is dish number two and these are sweet potato leaves

so let's give it a try

I just told Brian just now that I'm not a vegetable person I don't like eating

vegetables oh but they're good for you and I hope you'll like this have an open

mind sweet potato leaves that's right when they're growing the sweet potato

they'll cut the leaves and then they'll cook em like that I think I've eaten this before yeah they're not my favorite

okay well we'll see give it a try give it a try

so so it's okay yeah okay it's not terrible okay doable eatable

would you eat it again probably right it's not that terrible okay it's pretty good as vegetables go sweet potato leaves

that's right sweet potato leaves all right so how was this prepared this I

think they just took the fish and basically left it as it is this is a

smaller fish I'm pretty sure it's an ocean fish and it looks like they just

braised it with some green onion and some ginger

I see ginger in there and it looks like they have black beans right there I

think those are black beans so we'll see see how that goes it's a white fish by

the way this is actually my mom's order yeah there we go give it a shot

see if mom made a good choice oh there are lots of like fish bones yeah be careful with be careful

about the bones okay the black beans I'll try the black beans the fish all

in one bite yep all right let's see what happens

no oops uh oh is that a bone no this is a frog bone

that was a frog bone try again one more time

this has a pretty sweet taste to it yeah it's sweet it's kind of sweet I'm not sure it's kind of sweet

like coming from the beans or it's coming from the beans okay all right I'm not sure I'm not sure so a little sweetness from the beans

I'm not the best person to actually like

describe the food how about the meat of the fish though how's that it's pretty good it's

just that it's really bony they're just like too many bones okay well that's

just something you kind of have to deal with like fish just come with a lot of bones

sometimes right right let me try it again hopefully it's still good though it is good

nothing like nothing like wow

okay so it's

not amazing but like it's not horrible either right it's not horrible would you eat it again yeah why

not okay all right well there we go so here

we go guys this is it this is dish number four and what

we just have here is some shrimps they are still in their shells they still have their heads

on and they've been stir-fried and it looks like it's just garlic and green

onions so let her give that a try

okay that should be good shrimp are always good shrimps are always good who doesn't love shrimp I love shrimp

I'm just gonna put the whole thing in yeah there's shell on there are you sure might want to pick that shell off

you sure about it okay go for it go for it go ahead

is it really really good it's really good yeah it's my favorite honestly it's good yeah

really so out of all of these that's the best probably cause I'm used to eating shrimp okay so you eat shrimp in

Macau too yeah okay frog frog what's this tianji tianji that's right tianji it's not that bad but okay

all right so hey let's rank em okay so the shrimp is the best and then frog the tianji and then is the

fish or the leaves sweet potato leaves and then and then the fish there you go

one two three four Taiwanese food Taiwanese food a little taste of Taiwanese

food I hope you guys enjoyed that thank you very very much for watching and

thank you for trying the foods thank you Brian and I know you're gonna be trying a

bunch more as when you're here right right you'll be definitely trying some

more so stay tuned for that guys and again check out her channel please don't

forget to like Brian's video give it a thumbs up follow subscribe and comment

because we do appreciate that absolutely the only way we grow is with help from the viewers so

please bye bye

For more infomation >> My First YouTube Collab Meet Up Ever! - Duration: 11:19.

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Arsenal fans debate Ramsey's contract situation - Duration: 2:45.

Despite having already brought the likes of Lucas Torreira, Bernd Leno and Sokratis Papastathopoulos, amongst others, into the club this summer – Arsenal's biggest signing this season could yet be Aaron Ramsey

That is if the Gunners can convince the Welshman, who has been with the club for a decade now, to sign a new contract at the Emirates Stadium

The 27-year-old is now in the final year of his current deal with the North London club, and a recent report in The Sun suggests that no progress has been made in negotiations despite an offer from the club being on the table

With time running out, Arsenal must make a firm decision on Ramey's future swiftly

Either they sell him to a foreign club in what remains of this European transfer window, or they continue trying to agree new terms at the risk of him being able to leave as a free agent next summer, potentially to join a domestic rival

Many Arsenal fans have been debating the situation on Twitter, and are divided over the course of action the club should take

Levin Mutiga. @tiggastar: I'm apathetic to this contract situation. You want more money,fair enough,but at this moment in time if we pay up then we can't go in for winger in January which we already badly need

Love Ramsey but I love Arsenal more. @TakeaBowPires: Arsenal destroys any hope of a serious rebuild if it adds another 200k contract in Ramsey

UseeWhatOzilJustDid. @rpembs14: Sell him, I've had enough .Ramsey was on the bench on Saturday I can't remember Wenger dumping Alexis on the bench when he was going thru he's contract hold off

My point is Ramsey is not considered enuff of star in this Arsenal squad to offer a huge pay rise

It's a shame. NativeSA. @Native1SA: will be the greatest loss,if arsenal looses Ramsey instead of giving him a life time contract with increased package and build team on him

For more infomation >> Arsenal fans debate Ramsey's contract situation - Duration: 2:45.

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How should we review books? - Duration: 13:28.

hi everyone so today's topic is kind of another slightly controversial one. I'm

really not sure how controversial this really can be said to be but I know that

it's one of those themes or topics that can be taken the wrong way and I don't

want to interfere with people's free speech but I also think there are

certain standards that I personally think that we should try to adhere to

when we review books and I have said this before but I think you know you're

you're free to disagree but I do think that people tend to be especially easy

on books and sometimes have low standards for books as opposed to other

types of media which is one of the reasons why other people say that

Goodreads ratings and reviews are so unreliable because books that are

often considered to be quite bad and could be objectively - "objectively" - said to

be terrible books sometimes will have like 4.5 or 4 stars on average

in Goodreads and it's kind of interesting so I think if we have a

particular way - not really a set of rules to follow whenever we will be

because obviously was going to do it their own way but I think that if we

have a general idea of what we try to achieve when we review a book we can

kind of have a more critical way to look at books and the things we read in

general and also I don't want to assume this kind of thing because it can easily

come off bitchy but sometimes when people give really high ratings to books

that are not that good and they know they're not a good, they really haven't

created much and I know that a lot of people usually steer clear or

they try to avoid giving low ratings to books because they think that they don't

have the tools and the knowledge to understand what exactly is bad about a

book and its just really my interpretation of people's experience with reading but

I have noticed and a lot of people on booktube have said that when

they first started reading they usually would give three or four stars sometimes

to books when they didn't really like them that much so it's not really that I

want people to like the books that I like and this and that and the other

it's just that I think we should be more critical of the things we read so

there's just that one part I need to clarify. Now one of the things that I

have seen the most talked about when people complain about how others review

books has been the fact that sometimes people focus too much reviewers focus

too much on the content of the book itself and not enough on how they

perceived that part of the book what they felt about it whether they liked it

or not, what how they interpreted what's their experience with

everything anything that could make the review an actual subjective thing

because that's kind of kind of the point of reviews at the end of it all. They're supposed to

be someone's take on the piece of media, book, movie whatever that they're

talking about and it kind of makes reviews pointless when you just sit and

talk about what the book is about and what the characters are like and who the

author is where they come from you know this and that in the other it's you know

data that we can Google and stuff like that I think it is useful to keep it in

a review but I think it should be mostly focused on what you thought about the

book and why. And that why is also important because my second point is

that I think we should also try to give a reasoning behind why exactly we

thought things were a certain way it's not really a necessity I don't think you

always have to give examples for what you mean but it really

makes her review more completed more entertaining also, to give some lines

whether it's just narrating or dialogue or anything like that that exemplifies that

show what exactly you like or you dislike about the book. My next point is

one that I kind of already touched on but I think it really deserves to be

repeated. when I said at the beginning that sometimes people will give a lot of

stars to books that they didn't think were that good I think we should

generally allow ourselves to give a low rating to books and be prepared to

defend our points of view if we were to be questioned on it and I don't really

mean criticized as people because that's ridiculous, I mean nobody should be

nobody should be attacked for not liking a book or liking a book that other people

don't like, or you know whatever the case is. now and a counterpoint more like - not really a point -

that I want to touch on is it some people say that you shouldn't criticize

or review a book that wasn't meant for you as the audience and I absolutely

have to disagree. There's readers that can read all sorts of genres and demographics

and the sort, and I definitely don't think that the quality

of books should come from whether or not certain people can relate to them or not

if you want to review a book that was not intended to you you're definitely

welcome to do so I think you should definitely be able to say that you like

it or you don't like it. you should keep in mind that the author's intention was

maybe not to for people like you to like it but also the author's intention is

not what we should use to evaluate a book and we can look at a book read it

reviewing and say "well I think the author intended this and they achieved

it or they didn't achieve it" because we can't really know for a fact

what the author intended so we might as well just look at it through our own

eyes instead of trying to look at it through the author's eyes or be publisher's

editor's eyes, or whatever. so on a similar note I definitely think it's valid to

criticise books for being badly market or having a completely mis-

representative cover but always keep in mind that that's probably not at all

how the author would have wanted the book to be marketed or to be made into a

cover, to look on bookshelves. My next point is the most obvious one probably

but, if you have not read a book don't review it. and I mean and I don't mean

DNFing the book, I mean if the book hasn't come out yet

and the author is your friend or you just like the author and you're excited to see

what they come out with next and - or you just don't like the author and want to

lower the average from the beginning or something like that just

don't do that I mean you kinda have to know what's going on. Another thing that

I'm gonna talk about is probably my most controversial points next are one: this

is super common with YA, okay not all types of YA but those specific types

of romance and you know the type of YA . Have you seen those Goodreads reviews

where it's basically: sentence + gif + sentence + gif + this was very exciting

oh my god I fell in love with this person I fell in love with this

character I fell in love with this other character, this and that and the other. I

personally don't think those are thorough reviews and shouldn't be treated as such

um those are basically the equivalent the positive equivalent of ranting which

also has its place but it's not a review. On a similar note I have to say sometimes I

know is that people are especially light and forgiving of books that

I would say are manipulative or that are just meant to make you like them or

force you to like them by making you cry giving you this incredibly depressing

story or whatever, you know something really sad that you can relate to and cry

not a fan of that idea. I understand liking a book because it may

give you feelings or whatever but that's also strange way to look at the

quality of a book because pretty much anyone can just make up a really sad

story and give you characters that are somewhat relatable even if not

especially deep and developed and just kind of give you this really sad ending

that will keep you crying about it forever and make you mad at the author

for a while. Not saying that you shouldn't like those books but I definitely think

it's a technique that we should be more critical of when we read and when we

review books, so I'm not saying that there's not a good way of doing that

doing that sad story thing but we should kind of recognize when it's being just

cheesy and overplayed and it's just kind of forcing you to like the book but

that's definitely a more personal thing that I see sometimes. My next point

and last point is possibly the most controversial one out of all of them and

I myself really haven't made up of my made up my mind about this sort of thing

and whether I agree with it or not because it's just incredibly subjective

and the whole I'm talking about the whole thing of disliking a book because

of the message it gives. I was thinking about this especially because of

Booksandlala, she was reading and reviewing books that were the lowest

rated on her TBR and at some point she said that she doesn't

necessarily think that it's justifiable to dislike a book

because you don't agree with the message and I have to say that I really do agree

in essence with the sentiment because the concept of a good or bad book I know

that it's said to be subjective and the whole thing but there kind of has to

be some basis to that. Every book will have some sort of opinion going on some

sort of message even if it's not given to you you know very blatantly it will

have some things to say so I'm not saying that there's no room for

subjectivity or for you to have your opinions and what I'm saying is that we

should be more open-minded when we read books and when we review them but also

be more critical of them and give them a chance but also a proper reading that we

think makes sense with how we actually feel about the book. I also want to say that there

is still going to be a room for discussion for what the message of the

book really is in the first place, because sometimes we interpret it as

being this and that and the other and some people might think that it's actually

trying to say another thing so we should be more open-minded when we look at the

possibilities of what a book is trying to say and another aspect I wanted to touch on real

quick is that we should try to look at books as a whole in the sense that you

know not trying to look at these different aspects in isolation, not

saying "well the characters are this the storyline is this good or bad

or you know it's this this other aspect is like this" you know because some

things like writing style for example, it works together with the storyline and

those two things work together with the characters and they all are working not

on accident but purposefully to do a particular novel or a poetry collection

or whatever we're talking about. I already don't think we're especially

critical with the books that we read and I also don't think that we tend to be

very critical of the reviews that we read and we watch

and sometimes you know I think that people at least here on booktube they do tend

to be pretty formal with their reviews in the sense that they try to stay on topic and so

on but on goodreads for example it's a bit harder and so it kind of throws off

the whole average rating thing and again I think that's one of the main reason

why the ratings there are so unreliable so those are basically my points if you

guys have something to add to them I definitely would like to hear it and

thank you for watching this video and we'll see each other in the next one, bye!

For more infomation >> How should we review books? - Duration: 13:28.

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How to Improve Your Grammar - Duration: 8:10.

So today I want to talk to you about some common

sense ways that you can improve your grammar.

That's coming up.

So grammar is basically what ties is language together.

It gives us rules. It gives language structure.

And because of that I think many adults out there

really want to focus on grammar and and learn grammar.

Because they think it gives them a "yes" or "no" answer to many things.

In my opinion, I think people end up emphasizing

grammar maybe a little too much, and focusing on

structure and rules without realizing that we're...

we practice our grammar skills all the time when we are

listening, when we are reading, as well as when we're practicing speaking and writing.

So today I want to talk to you about some

common sense ways that you can practice your grammar skills.

And these are things that we should all know and we should all be doing.

And it's that doing part that is a little difficult because

I think many people tend to overlook some of

these tips and suggestions, and therefore don't end up

continuously practicing and improving their grammar skills.

The first suggestion I have for you is to get more language exposure.

And the easiest way to do this, and the most accessible

way to do this is by listening and reading.

You can listen to a podcast, listen to music, listen to TV, movies.

And that's going to provide you with some additional

exposure because you're not only hearing what

people say, but you're hearing correct grammatical structures.

And that's the same with reading.

When you're reading a story or when you're reading an article online,

you are reading the way that grammar is correctly used.

And that's going to help reinforce your overall skills

as well as your knowledge of grammar.

So exposure is so, so, so important for improving

not just your grammar skills, but your overall English fluency.

Get more exposure with more listening and more reading.

Next, it is very important that you use the grammar.

And when I say use the grammar, I think especially in speaking.

If many of you are out there and you're studying grammar,

perhaps you have a book and you learn something new and you have these written exercises,

continue practicing and try to actually speak the grammar.

And you can do this by talking yourself, thinking of

questions and trying to actually use it because that's the best way that you're going to remember it.

And also just end up using it correctly.

So really try to practice the grammar and use it, especially with speaking.

You can also practice identifying grammar when reading.

And you can do this and make it an exercise all on your own.

So say that you're learning new grammar, you're learning

either gerunds, or verb tenses, or phrasal verbs.

you can read an online article and try to identify the different grammar.

And go through the article and see what you can find.

Because again, that is going to help reinforce

your understanding of the grammar, and you'll be able to

get that exposure and see how it's used correctly.

The next suggestion that I have for you, and it's

something that I tell students all the time, is don't

try to think of grammar as being right or wrong.

Think of it more in terms of being acceptable or unacceptable.

Because often when people are learning grammar, they want a clear answer.

Is this correct or is this correct?

And again, there's not always going to be one clear-cut answer.

It's better to look at it as acceptable or unacceptable

So for example, we use the subjunctive with the second conditional.

And you would say "If I were..." / "If he were..."

However, in informal colloquial speech it's pretty common

that you might hear somebody say "If I was..."

Now if you want to be really strict with grammar, then

you'd say "No, you should use the subjunctive."

But the issue is so many people don't end up using it.

So instead of looking at it as...well this is wrong and this is right,

look at it as something that's either acceptable or unacceptable.

With other grammar you might find that something is not as acceptable.

And if something's not acceptable, then you should try to avoid using that.

So try to be comfortable with not always having a Yes/No answer.

That something is right. That something is wrong.

Think about it as acceptable or unacceptable.

Another common sense suggestion, which I think

a lot of people don't end up doing, is review old grammar concepts.

When it comes to learning grammar, I think so many

people out there just...you know, I want to learn something new. I've already studied this.

I want to learn something new.

You should constantly be reviewing old grammar concepts because

that's just going to help you improve your overall English fluency.

So it's great to learn new things.

It's great to practice new things.

But also don't overlook reviewing old grammar concepts.

So for example, we have a lot of grammar lessons on

this channel, and even if you have studied this grammar

and you think you're familiar with it, probably helps to go back and watch it.

And practice using that grammar.

Next...and this kind of ties in to grammar being acceptable and unacceptable,

keep in mind that rules are meant to be broken.

You're going to encounter some grammar rules

and you're going to say, "Okay. This is what I need to do."

This is how I'm going to use it.

But you may then see that those rules are broken

when you're listening to a song or maybe you're watching a TV show.

For example, I think it's much more common nowadays

for people to end up using the verb LOVE in the continuous tense.

And they say, "You know, I'm really loving this song.

Or this...you know, I'm absolutely loving this.

I'm loving these odds.

I'm loving this.

And I'm loving it.

I'm loving you too.

And as a stative verb, it should not be used in the continuous tense.

But these are some of the rules that people might break.

Also, if you're traveling in the US and you go into a grocery store,

you might see a sign that says, "10 Items or Less."

Instead of saying, "10 Items or Fewer."

Those two words are commonly confused, and people

will use "less" instead of "fewer."

And they will end up breaking those grammar rules.

So again, my recommendation would be that you should

always try to learn the rules and try to follow them.

But don't get too frustrated or hung up if you

discover that some rules are being broken.

The next common sense suggestion, well This is more of a reminder for you,

is that grammar is evolving.

That it is going to be constantly changing.

Now, it's not really going to change too quickly.

But the grammar from 500 years ago is different from the grammar today.

And that's going to be different from the grammar 500 years from now.

So just remember that it's constantly evolving

and that there will be some changes along the way.

And you can either decide to embrace those changes if you feel that this is acceptable or

or you may decide not to use them if you think it is something that's unacceptable.

Another very useful suggestion, which I think

many of you know, but many of you may not

always do, is don't worry about making mistakes.

Don't let grammar or your knowledge of grammar

get in the way of you speaking or writing.

And trying to actually use the language.

Because I've seen students that they're worried about saying something incorrectly.

And because of that if they make it a little anxious.

And that anxiety keeps them from actually practicing the language.

And if you're not practicing the language, it becomes

more difficult to improve your language skills.

Don't let anxiety get in the way.

And don't worry too much about making grammar mistakes.

We did a lesson on how you can overcome your anxiety

and I will link that up above.

Here at interactive English, we love doing grammar lessons

so now we want to hear from you.

And in the comments tell us what kind of grammar lesson you would like to learn.

What kind of grammar are you studying?

Or what would you like to learn more about?

Let us know in the comments.

And as always, thanks for watching and I'll see you next time.

For more infomation >> How to Improve Your Grammar - Duration: 8:10.

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9 alimentos que ajudam a reduzir gordura localizada - Duration: 6:51.

For more infomation >> 9 alimentos que ajudam a reduzir gordura localizada - Duration: 6:51.

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十頭身美女菜菜緒登球場！亮眼身姿威風開球，網暴動：好想朝聖(影 - Duration: 2:37.

For more infomation >> 十頭身美女菜菜緒登球場！亮眼身姿威風開球，網暴動：好想朝聖(影 - Duration: 2:37.

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How to relax more and enjoy | Be here now - Duration: 4:03.

hi I am Maurice Kok author of the book the journey of an ascended master and in

this video I'm gonna share with you how to relax more and enjoy so stay tuned so

relaxation and joy are totally other energies than the rush of life the rat

race and the energies you may use your used to because you are here to learn

about how to relax more so the energies are totally different

the energies of the rest of life what other relaxation are really activated

really intense and the energies of relaxation and joy are really smooth and

really not really active like the crazy overactive as the the rush of light has

so in order to relax more and to enjoy you really have to slow down your

energies you only can slow down your energies by quitting whatever you are

doing in here and really start to breathe just breathe yourself back into

the here now moment so you can slowly slowly slowly lower down your energy

vibration how fast it is going so the second thing is that you have to be

totally okay to be here and to spend an amount of time on doing nothing just to

be and have fun with your kids your yourself or maybe someone else this is

something you have to learn because the energies are so totally different and

probably the first time you are going to do this you're not going to be okay with

spending this amount of time because your mind keeps telling you that you

have to do so much that you have to do this and that you have to be there and

that you have to speak to them and to do all these crazy things your energy is

kind of rushing you but just like if you have a had an addiction most of us we

have that you need to do it that there is a need even when you try to relax

when you have relaxed your energy more and are more enjoy and you are not

totally in the surroundings of this rush energy you still feel that need in your

body that wants to go on and wants to continue and wants to push further and

you really have to brief through this and you just have to leave everything

inside your house go out somewhere in nature

don't take your phone don't take anyone will catch you into the rush state go

out there and to really breathe slow down your energies and try to be open to

relax and to enjoy it enjoy the sunshine on your skin I came from a life who was

totally rushed and keep going going going and I went into the life a really smooth

relax enjoy and in order in this trance transformation I really had to learn to

relax and I really had to learn to enjoy therefore most of all I had to learn to

let go that was okay for being here and doing nothing so if you like my videos

thumbs up and sharing this comment box below how you're doing and if you'll

find some difficulties just ask me a question in the comment box and I

will get back to you or through a video or through the direct comment so stay

tuned subscribe to my youtube channel to stay updated with all the material for

you to set yourself free and to become the one you would like to be so stay

tuned

For more infomation >> How to relax more and enjoy | Be here now - Duration: 4:03.

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Is the Eagle 7 OP? - Duration: 13:20.

the Eagle seven is an American tier 7 premium medium tank because this game

needs more American premium medium tanks

the Eagle 7 is a Pershing Riskin and that was pretty much what we expected

gameplay-wise stay till the end of the video where we will give you our final

verdict of the machine swatch first game and we're actually top tier this tank is

not very a guide for a medium tank over with Oh God

hello tiger

Tigers don't do this yeah hello Bert series iron balance right

ha ha how do you fired every medal all did that miss Carey yes watch we need to

Cola I'm down some good old-fashioned Cola

screw the fire extinguisher yeah oh god hello that was a mess I didn't do you

think just think inside scrape against a tear no she's good man

ah OSU I missed!

paradise oh my god three things around this corner I am strong foolish strength

I can be okay before Rockefeller slow-played on angle with treatment

great Oh very serious artillery is fair and balanced he killed you and got 1/3

of my health fantastic Suu or reported or those are some lovely butthole 70

challenger next yes I took two eggs I've got double balanced from work

225 well that sucks

well is it something wrong with the server's yes this is wargaming support a

welcoming we've got a problem here we're actually getting decent

matchmaking with this tank I see what the problem is the matchmaker is

actually working as intended it should be fixed now

all right thanks forgive me you know what Chum for there oh why the silent

killer 75 let's take a medium make it slow and remove all the armor

yup that's it

good sir you think that the a machine for the

stick thing have gone to pressure somewhat I hate the silent killer before

oh I missed and your hair oh I took the first bounce in this machine

well that what I bounce at tier 5 like on the move a mix get balanced and then

I feel like we're gonna get overwhelming yes let's try and get out of here it's

silent killer no show 1344 foundation me oh really

protect the spaghetti come on spar nice yeah it's a banner midget take a pole up

didn't you nice t-34 on the right yes come on stretch come on we got this this

is we hold on silent killers come out he fired I got a lot of balance round for

him this is our priority target silent killer come here cooee man aah get

balanced I'm a top tier medium tank firing at a low to everything with

premium ammunition oh Jesus that's like the entire Red Army Red Army because

they are ready we're just holding them swatch actually we can actually kill

five tanks very good Cruz defeats at your five vehicles kami kami

15 three and a hundred percent cap like that wasn't enough

oh god Nicole I struggle with this one well we're actually making decent

credits not huge amounts but okay first to nine-game let's see how this tank

especially against 300 repeaters let's use of our superior speed take god take

positions of the map node if you know Nicole on the preview bar appears use it

strong enough Oh to Cola cans the oil isn't enough to

power this we need more coal to power our men so sluggish it's a medium tank

my oldest would come Ola yeah it's more cooler than ammunition in

this vehicle when you open the commander's hatch it's like opening a

fridge it's just a bunch of coal I suspect help help

it's gonna kill Melvin just gonna kill me just kind of come with me get behind

me what a what a play why would he do no it sacrificed himself

he sacrifice entire eight medium to kill a very bad to seven medium

tier nine object oh wow fells oh come on I wasn't tough to try it to track a

minute oh god he's reverse beat us better than your reverse speed oh come

on spare Panzer come on man Oh first whiffed welcome to French ape

I don't thinking but really firing explosives or this gun is horrific

oh ha ha Oh Hillary's I'm a zero good entire team

they're standing on standing on the train tracks oh god he's on reason

holding up for anything come on reload reload huh

of course it didn't get him oh God what does a thousand spotting I guess

aim oh I I was fully aimed and the shell went straight into pieces but color

swatch this tank is extremely underwhelming women pretty much top of

your every game we're like struggling to do things

it's just sluggishness of the whole thing that makes it for me me it's no

Armour and slow with a pretty mediocre gun a steel wall are you kidding no

that's only because yeah I took 11 hits the steel wall no look at me it's more

like very well done Oh God this is where we hold them swatch

oh snap shot on the move

oh I bounced a poodle I actually managed to take a bounce from a tier seven like

impressive I can't pet the poodle wants to be honest I think the prudent that's

a better armor than this tank has low to pay to win rounds tasty that one bounced

I made in the side I didn't finish him nice oh well - where how is he standing

there being alive at the same time Jimmy I think you can be me he was like me

what such a casual shot that guy why not one more step should think there's a

pantheon is what I fired I'm hungry oh look little dog is coming oh oh crap

I'm sorry sir Oh God that accuracy 14 for Eagle 7 vs e 25 3.8 25 1 oh he got

balanced oh I hate something aah

no way defend the base look at the map I had and I killed a minute completely

waste your premium I missed an e let's just charge just

tiger and let's just kill it yes I'm gonna jump from the do it I want

create wait I'm woman's watch it means hello very

effective engagements we expected a tier 7 flushing the two tanks might be

similar in many ways but from our experience testing this machine we were

constantly let down by the poor mobility a medium tank with no armor should at

least be quick and the Eagle 7 is not the only place you can bounce shells are

on the gun mantlet going held down is pretty much the only strategy you can

apply in this tank the gun is decent but nothing special the premium ammo is just

a different AP shell with more penetration making it extremely play to

win as AP shells of better normalization and keeps penetration better over

distance than APCR shells should you get this machine if you already have any

other American premium medium tanks to train your crews in then we cannot

really recommend this tank to anyone in its current state please tell us in the

comment section if you agree or disagree with us if you enjoyed the video please

leave a like see you in the next video

For more infomation >> Is the Eagle 7 OP? - Duration: 13:20.

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Katmandu Adventures. A new form of entertainment. - Duration: 2:11.

Katmandú Adventures, our new entertainment programme, was carried out by SOL by Meliá

to assist modern families, which have different needs today than in the past.

Some years ago, parents used to like better someone to entertain their children during their holidays,

but today they prefer to have fun with them

as well as to have time to themselves. This is our thinking: a perfect balance between both ideas.

As our programme is based on respecting everyone's liking,

tolerance is essential. It is important for us to promote respect for every nationality,

so we try to overcome idiomatic differences – in fact, we made up a new language called Katdingo!

We pay special attention to fight sexist behaviour

and to encourage friendship values, recycling activities, local culture activities, etc.

In sum, we mixed all of these with The Legend of Katmandú

and a little bit of magic and this project came out: Katmandú Adventures!

Clubs and activities change according to age ranges,

because we understand that kids and teenagers have fun in different ways.

Even so, family games are the most demanded and innovative activities.

We wanted Maiya and Kumar to represent the principles we would like to transmit to the kids,

apart from The Navigators (our entertainment staff), who are the ones to make this project come true every day.

In short, we aim to give the essence of childhood back to our kids:

better managing without so much technology and providing them the most powerful tool: imagination!

For more infomation >> Katmandu Adventures. A new form of entertainment. - Duration: 2:11.

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8 ideias para incluir na malhação e queimar mais calorias - Duration: 9:19.

For more infomation >> 8 ideias para incluir na malhação e queimar mais calorias - Duration: 9:19.

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Delicious Desserts to Try in Taiwan - Duration: 10:12.

There are so many delicious foods and flavours to choose from in Taiwan

that I wanted to devote an entire video to focusing on Taiwanese desserts.

Totally unique, totally mouthwatering, this video is full of treats to satisfy your sweet tooth.

For more about what to eat and drink in Taiwan check the rest of my Taiwan series

and subscribe for more travel adventures.

I'm going to start with a place in Taipei called Snow King and the name says it all.

This ice cream parlour has been an institution since it first opened in 1947.

Snow King is known for its inventive flavours that you don't normally find on an ice cream menu.

Flavours like kidney bean, mung bean, sticky rice, date paste, egg, hibiscus, wasabi, curry,

chili pepper, basil, sugarcane, bitter melon, sesame oil chicken, soybean curd, pork floss,

pork knuckle, and Taiwan beer.

Most of the suggestions come from customers who know that the shop can meet the challenge.

They have over 400 flavours in their arsenal

and at least 50 or so are available to scoop at any one time.

The colours of the ice cream aren't super bright and it's hard to distinguish them from each other

so you choose less by how they look and more by how you think they'll taste.

It was hard to choose but we got honey and custard apple.

Oh…oh that's good.

That was my pick.

Good pick.

At first, I didn't think it had any flavour and then like two seconds later it popped.

Oh, oh, the build up in your mouth is so exciting.

You can hear like a little string quartet.

Oh my god, are you playing Flight of the Bumblebee?

Yeah.

That is like chugging on a bottle of honey.

Holy kapowgabonza.

Sweet?

The flavour is so spot on, like if there were a target for flavour it would be dead in the centre.

Wow.

It's just like honey.

It's not like an imitation of honey or it like reminds you of honey.

This is like sucking on a bee.

Next up is another dessert made with ice cream that also has a totally unique taste.

You'll find this at street vendors and night markets for about 40 Taiwan dollars or about $1.70 CAD.

You start with a flour wrap, add fresh cilantro - yes, cilantro! -

then scrape shavings off a massive block of peanut brittle using a wooden tool,

and top with three scoops of ice cream.

It all gets rolled together and looks more like a spring roll served in a plastic bag.

It's basically an ice cream burrito Taiwanese style.

All words I love, especially together.

It's really weird.

I like it.

You like it?

One of Taiwan's best known specialties is shaved ice

and I love how many creative ways there are to serve it and eat it.

We had a really memorable experience in Kaohsiung

at a spot where they're known for serving shaved ice in epically large portions.

I'm not kidding either – the biggest bowl is so gigantic you could practically bathe in it.

And when it's hot, bathing in shaved ice sounds like a great idea.

The shop was lively and fun with writing scribbled all over the walls

and people packed in tightly to share with their friends.

We had a sweet and creamy mango shaved ice with big chunks of fresh mango on top,

but it looked tiny and normal next to what I will now think of as the T-Rex of shaved ice.

Topped with red bean, taro, and juicy fresh fruit, this felt like a bottomless bowl.

Now I want to introduce you to my new boyfriend – don't worry, Marc is in love with him too –

his name is Mister Donut.

This chain originally started in the United States in 1955

when two brothers broke their partnership together and started businesses separately:

one started Mister Donut and the other started Dunkin Donuts.

That is a talented family.

Mister Donut is now actually a Japanese chain with over 5500 shops

and it's really popular in Asia, including in Taiwan.

They sell traditional donuts but what I want to talk about are their signature pon de ring donuts.

I thank the dessert gods for this style of donut

because they are totally different from anything you find at, say, Tim Horton's in Canada.

They remind me of a baby teething ring

which makes sense even for non-teething adults

because this is something you're going to want to sink your teeth into as often as possible.

I'm about to say two words that belong together: mochi donut.

It's a mochi freaking donut.

Mochi is a Japanese food – one of my personal favourites - made of glutinous rice

that has a very chewy texture.

They have regular flavours of these mochi donuts like chocolate, strawberry and matcha

and they also do seasonal flavours too.

Two balls on that one bite.

There's nothing not to love here:

they're adorable looking, unique, and taste outstanding.

I realized making this video that there's no footage of me actually eating a mochi donut, however,

and the only explanation I can offer is that they're so good

I honestly just inhaled them too quickly and forgot.

Sorry not sorry.

But I did have a lesson in self discipline carrying a bag of them home on the subway

because you can't eat on the subway in Taipei.

Mister Donut!

One mochi donut costs about 35 Taiwan dollars or $1.50 CAD.

I would suggest buying more than one right off the bat

because as soon as you eat it, you're going to want another one immediately.

Speaking of mochi, we had ice mochi in Hualien

the day we drove a scooter to Taroko National Park

and ducked into a bakery on the way back to our hotel.

Ok I can't wait any more.

Oh it's so cold on your teeth.

Look at that.

Whoa.

That is delicious.

It looks like a giant mochi Reese's Peanut Butter Cup.

That's exactly what it reminds me of.

It's like a peanut butter cup with a mochi around it.

Uh those are two of my favourite things in the world.

I know.

Look how much peanut butter's in there.

I thought there'd be like a little bit of peanut butter.

That's a lot.

My taste buds had several firsts in Taiwan, one of which was collagen milk

at a cute place in Kaohsiung

that's bright and cheerful outside with a little fish pond.

The staff there take such care in making sure that each and every collagen milk

looks absolutely picture perfect.

They're presented beautifully with different toppings

and we had red bean with matcha powder and blueberry.

The taste is like nothing I've tried before.

It's not super sweet and it tastes really light and airy.

On average, one collagen milk is about 130 Taiwan dollars or $5.50 CAD.

There's a sign outside that says 'a balanced diet is an ice cream in each hand'

and I think that pretty much sums it up.

Sometimes, however, the ice cream is in someone else's hand,

which is exactly how I found this next dessert.

Two girls we passed on the sidewalk were carrying something that looked seriously good

so I kept an eye out for it.

When we passed a little stand in Ximen in Taipei

they were serving this mystery concoction for 50 Taiwan dollars or about $2 CAD

and I just had to give it a try.

Oh!

Oh my god, that's so good.

It tastes like um…

maybe pineapple?

I can't quite put my taste bud on it but it tastes a lot like pineapple.

And these green little flecks are sort of like candied pieces of fruit.

It's super refreshing.

It tastes like gelato.

Really cold.

Success!

Another little bowl of happiness came in the form of gelato

at a place called 8% Ice.

They have interesting flavours to choose from like black sesame, mascarpone cheese,

pistachio with white chocolate and hojicha with honey

and a cup goes for 100 Taiwan dollars or just over $4 CAD.

I went for French peach with rosewater and Marc got smoked chocolate.

8% Ice is also located on a little park

in one of my favourite neighbourhoods in Taipei called Da'an.

Cheers.

Cheers.

It's so satisfying.

Holy cowabunga.

It's like a peach and a rose had a little baby.

Ooh the peach is good.

It's really good.

That was a good call.

Yeah.

Two thumbs up.

I hope you've seen that when you've eaten a good meal in Taiwan,

you can expect to finish it off with a fabulous dessert as well.

From Taiwanese inspired ice cream and gelato flavours,

to shaved ice and collagen milk,

and ice mochi to mochi donuts,

Taiwanese desserts have no trouble hitting the sweet spot.

I'd love to hear what you think of these treats

so leave a comment with your favourite or tell me some others you think I should try.

If you enjoyed this video, remember to give it a like

and subscribe for more travel adventures.

Thanks for watching!