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How to Find E-Journals and E-Books at UA Libraries - Duration: 0:43.To access e-resources by title, start at the Libraries homepage. lib.ua.edu
Click the Research Tools tab from the top menu. Select the e-books and e-journals link.
From here you can search by title or browse by subject.
Just to be clear, this is searching for JOURNAL titles, not the article titles or article keywords.
(to search for specific articles, run a search in Scout or in one of our databases.)
Once you've found what you're looking for, click "Full-Text Access" to see where the journal is located.
From there you can browse available issues and download full-text articles.
That's all for now, thanks for watching. If you have any questions, call us at 205-348-6047, text us at 205-377-0920,
or visit ask.lib.ua.edu to Ask-A-Librarian.
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EVAnnex TRUNK ORGANIZER for Tesla Model S Review and Install - Duration: 3:17.another fun product to test out today from Evan X or evey annex depending on
how you pronounce it today we have the avionics trunk organizer it is an
organizer that fits right down into the subfloor area of your trunk specifically
if you do not have the rear facing elephants so comes in a nice black box
installation manual and it also comes with Tesla Tesla Evan X catalog and a
few other goodies such as evie parking cards and whatnot very simple to install
open up the two clasps and it has little for dividing boards and you can
basically separate separate it however you wish into little separate
compartments
I think I like that setup let's put it in and start loading it up okay that's
it it fits right in there perfectly Wow there's no other installation class
or anything to hold ups it pretty much stays in and then after you load it up
you put the trunk floor back on a little protection board or cover board and
you're all set to go well I'm gonna do is I'm gonna put the
handles outside
and let's see what we are going to quick
you
can even put in jeans little hoverboard attachment attach that to bene stroller
so I can push the three of us with the hoverboard and that's it it's all closed
up
floormat down and we're all set
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VMA 2017: Pink's moving acceptance speech was about loving yourself for yourself - Duration: 2:34.VMA 2017: Pink's moving acceptance speech was about loving yourself for yourself
One of the themes of the 2017 MTV Video Music Awards was to resist social injustice in general and the Trump administration in particular, but when Pink accepted the VMAs' Video Vanguard Award, she kept her resistance small and personal.
Pink's daughter, the singer said, had recently told her that she was the ugliest person she knew. "I look like a boy with long hair," she said to her mother.
In response, Pink made her a PowerPoint presentation, and filled it with pictures of Prince and David Bowie and Annie Lennox and Janis Joplin: "androgynous rock stars," she said, "and artists that live their truth, are probably made fun of every day of their lives, and carry on, and wave their flag, and inspire the rest of us.
When people want to make fun of her, Pink added, they often say that she looks like a boy. "They say that I look like a boy, or I am too masculine, too many opinions, my body is too strong," she said.
But she refuses to change herself to please other people, she explained, and she continues to sell out arenas across the world. "So, baby, girl," she concluded, "we don't change. We take the gravel and the shell and we make a pearl.".
The moment was a welcome reminder that while pop music is a deeply flawed industry, it has a long and proud history of celebrating gender fluidity and androgyny — or, as Pink put it, "There is so much rad shit going on in music.
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Kitchen Product Review 3 - George Foreman Grill - Duration: 2:34.Kitchen Product Review 3 - George Foreman Grill
Hello and welcome back to In the Kitchen with Matt, I am your host Matt Taylor, today I
have another product review episode for you, and I am going to be reviewing the George
Foreman Grill, aka, lean mean fat reduced grilling machine.
So first off, first impressions, I LOVE this thing, I have owned a George Foreman Grill,
probably for 15 total years now, this is my second one that I have had, they last at least
5, 6, 7, years, I have had this for about 7 years and it is still going strong.
I love it, especially if you want something grilled, but you don't want to fire up your
outside grill, I still grill outside, of course I do, uh but something like quick, if you
just have a couple of hot dogs that you want to do, or like one hamburger patty, like for
lunch, or you want to do grilled chicken, grilled veggies, and you have a smaller portion,
this is amazing.
I use mine all the time.
They also have bigger, um, models that you can get, for bigger families, but it is really
really cool.
You plug it in, you turn it on, you open it up, you put your meat, veggies, whatever you
want to do, inside there, you can also do sandwiches, I do grilled cheese sandwiches
on there, kind of like a Panini style, it works awesome.
And you put it down, it cooks on both sides, and the fat runs down, it is on an angle,
it runs down to this little catch, and uh, yeah it is really cool.
I use it all the time, if you don't have one and you are interested, pick one up, I will
put a link down below, where you can pick one up, these are affiliate links, so I do
get a small percentage of the sale, it doesn't cost you any extra, but it really helps me
out make more videos, yeah so got out and pick one up, if you don't already have one.
I am Matt Taylor this has been another episode of In the Kitchen with Matt, thank you for
joining me, as always if you have any questions or comments, put them down below and I will
get back to you as soon as I can, thumbs up, down in the corner, push it.
Don't forget to subscribe to my channel and check out my other videos.
Take care.
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Taste Testing Five Rare and Exotic Fruits with Discovery Duo - Duration: 18:23.Yeah, washing with water isn't going to do much good.
What am I supposed to put on it, Hot Lava?
Yes, you stick your hand in hot lava and it cleans your hands right off.
MmmHmm...
In this "episood" of Discovery Duo we are
checking out five different rare or exotic fruits.
Now when I say "rare and exotic fruits" this is stuff that's tropical environment.
Things that you won't really see in a typical grocery store in the US.
You might see them in other countries and stuff like that, but here in our grocery stores
you see, you know, apples, plums, pears, peaches, things like that.
First up that we have is.
I'm afraid...
[Spoken in slow and deep voice] I'm afraid Smell this.
It's got like a very fragrant smell to it.
That's weird.
Do you guys know what this is?
[Pause] This is called Passion Fruit
Passion Fruit grows on a vine.
Beautiful flowers.
Do a little magic of the internet here and show you some pictures of some passion flowers.
Boom!
[When passion flower image appears] They're very very beautiful.
In fact they're probably one of my favorite flowers.
Just because of the intricate details.
All the little wirey things that come off of them.
They're really cool looking flowers.
But they also produce, or certain varieties of them produce these fruits which are called
Passion Fruits.
So, I wanted to cut one open so we can try it out.
Have you ever had Passion Fruit before?
mmmm.. mmmm...
Alright, well here we go!
Is it just gonna ooze out?
Umm...
It's not oozey, per se.
But it does have kind of a, it's kind of...
[Pause] It's...
It's...
GOOEY!
[In Slowed down deep voice] GOOOOEY!
Oozey but... Just.. It's not Oozey, it's just Gooey! Yeah
So let me cut right on into this bad boy. You typically just cut them right in half.
What in the world?
Yeah... [Lip smacking from tasting the juice on the knife]
Don't try that at "homes" kids.
Don't' try that at HOME kids.
Hold on, just try it at your friend's house.
Yeah.
So look at this It's like egg yolk.
[Sound with mouth] Blrr blrr blrr [Cinematic - Dance Music Playing] - "I can't stop"
So here's why I actually have the spoons.
Is it sticky?
It's not sticky, but again, you smell?
Very strong perfumey kind of smell to it.
Mmmm...
My mouth is already watering just smelling it.
You ready?
You want to try it?
[Concerned moan by Joshua] So take a scoop out.
I'm pretty sure that will just give me a headache immediately.
Sour, huh!?
[Laugh]
Disgusting...
There you go...
Passion Fruit You can see each of those little seeds.
All the seeds in there are edible.
Why do I keep eating it?Jeez!
Because it's GOOD!
Look at that.
[Sounds with mouth] Blrr...Blrr...Blrrr There you go, now that's a completed half.
You can see inside.
It has these little dimple things.
They look like nipples.
[Laughs] Passion Fruit Nipples...
[Ding sound] That's definitely a good fruit, it's not one
of my.
It's not my favorite, but it is a good flav...
It's one of those very distinct flavors that, once you try it, you know what it is, you'll
always know that flavor for the rest of your life.
It's one of those kind of really interesting, very perfumey, sharp flavors and smells to
it that is just... it's sticks in your head.
It really does.
That reminds me of something.
It's like a Sour Patch Kid that you'd find in like Hawaii.
[Laughs] Sour Patch Kid in Hawaii.
Like they have a specific Sour Patch Kid for Hawaii.
[Silly Hawaiian Music Loop]
Ok, so next up we have.
I'm Afraid.
Is Star Fruit.
Ok I know you've heard of Star Fruit but I wanted
to put that on this show because...
vI like it some people have not heard or seen of these fruits.
Star Fruit as you can see has a star shape to it.
It's good Often called Carambola in a lot of Latin communities.
Star Fruit grows also in Tropical regions.
Did you get it from our back yard?
Yes!
[Laughs] This one I got from our back yard.
I know you've tried this one before, so this is not a surprise to you.
But I know a lot of people have not seen Star Fruits or it's new and unique to them.
Ok, now cutting into this.
You can see that very distinct star shape to it there.
You know what this looks like?
It's looks like a guy, that's shaped like a star dancing, but with one of those cone
heads.
Ohh there you go.
I see what he's talking about.
You see that?
[Vocal sounds of music playing] [Silly Hawaiian Music Loop again]
So in these you can see in between each of the segments of the star there, the seeds
that go all throughout the whole thing.
A lot of people, what they'll do whenever they're cleaning this is actually cut along
these edges here...
[Silly Hawaiian Music Loop again] Cut off the end like that, and then just cut
it into little wedges.
My favorite way of eating starfruit actually is really really cold.
I like it almost freezing temperature.
Very refreshing and has a consistency kind of similar to... like the rind portion, the
white portion of a Watermelon.
Watermellooooooon.
Watermellooooooon.
So go ahead and bite into one of these here if you want to.
It looks like an apple.
Yeah, kind of the consistency of apple.
A little bit softer than an apple.
Good though, isn't it?
MMmm Hmmm.
I think it's cool to experience, to see what's going on with the inside.
And Eating a Star!
I rank star fruit probably somewhere in the range of, like a star rating from 1 to 10,
somewhere in like the 5 or 6.
It's not my favorite, it's just kind of meh.
They tend to be rather bland.
Next up is Dragon Fruit.
You know what a dragon fruit is?
A fruit?
[Laughs] A fruit, yes it is a fruit!
I have two different varieties here.
This is a red variety, and a white variety.
Dragon fruits are kind of a cactus like vine.
It grows, typically up trees and stuff like that.
Let's cut into... which one do you want to do first?
This one.
Do the red?
Ok Save the white for last.
Save the best for last.
There you go.
That's a lot of seeds.
Look at that color!
Very vibrant color to it.
Woah Let me hold that up for everyone to see.
Nice clean slice too.
Yep!
Do we just bite into it now?
Ready?
No, actually we'll use our same spoons here.
Oooh yeah yeah yeah yeah!
And you just kind of scoop along the edges there so that you get to the edge of the skin.
You can kind of just scoop some out there.
Oooh that looks weird!
Mmmmm...
Minimal flavor, but it is good!
It doesn't have much a sugary taste to it or anything.
There is a little bit of a sweetness to it.
It tastes like nothing to me.
There's a lot of itty bitty tiny little seeds.
I don't know if the camera is really picking that up.
You'll see those seeds, there black in here which the contrast is kind of difficult to
pull up.
They'll be very distinct in this one over here.
The white one.
So let's bust into this here white one.
What in the world?
Yeah, see that?
Even more distinct in those seeds.
It's not something you expect by seeing this... and then that in the center.
Very very pretty fruit.
The color, all those little flares.
It looks like fire coming off of it.
The red / pink color and then the inside being black and white.
Do a little taste test on this one too.
It'll be nice to get a contrast from one flavor to the other.
Mmm...
That's actually got a little more of a tartness to it.
Still very subtle.
I like the other one.
Because it tasted like nothing to you?
No it has barely little taste.
This has a little more, kind of a more complex sugary profile to it.
Does it have any sugar?
Ohh yeah, not much, but it has sugar.
The next one is called Rambutan RAM...
BU...
TAN...
Tan...
Tan...
Tan..
Ta ta ta ta ta ta tan.
These little guys look like little weebles.
Little fuzzy balls.
[Laugh] Woah!
Inside of these has...
Let me guess...
White.
Yeah, whiteish.
Kind of a cream whiteish color.
Then inside the very core of it is a seed.
What you want to do in order to open these... people open them a lot of different ways but
I just use my teeth.
What in the world?
Basically, you want to separate the outer skin which is kind of thick.
It's kind of weird getting this fuzzy little thing in your mouth but uhh...
[Laugh] Are you shaving it?
You giving it a haircut?
Yup!
I'm gonna go get the scissors.
I'll open it for ya.
So basically...
Woah!
That looks like the umm...
Lychees (another fruit).
Yes, very similar to the Lychee.
So take this little fella out of there, and this is your fruit on the inside.
I got it!
A little brown, I'm not used to them being brown like that but it looks like it got bruised
a little bit there so it has caused the brown color.
I'm good.
There you go, you got it!
So, don't forget on the inside is a seed.
Mmm...
It tastes like a Lychee.
Tastes like a Lychee?
Yeah!
Pretty similar.
I think it's actually in the same family.
Somewhere in that botanical realm.
These aren't as sugary as some I've had.
This is good!
The varieties of different fruits tend to typically lean towards certain things (attributes)
whether it be taste, size, smaller seeds to get more fruit.
Things of that sort.
This one seems to have focused more on the size of the fruit as opposed to the flavor.
So here's the seed, it almost looks like an almond.
That one looks more like an almond.
So the last one is called Jackfruit!
Jackfruit is a big boy, so I need to kinda prepare the stage for this one.
Here you go.
I've never tried this.
Jackfruit.
Let's put it down.
As you can see, they're very spikey.
I believe it's heaviest, or one of the heaviest in the world.
Not this one in particular.
They actually get.
The internet sources say 75 pounds.
But, just yesterday I saw one that exceeds 75 pounds.This thing was absolutely gigantic
at 84 pounds.
How big?
Well... it's THIS BIG.
I took a picture of it while we were at the market getting this one.
It's quite large!
It's way more that I'd be able to handle myself.
Not only because it's heavy but all these spikes.
And carrying an 85 pound, 84 pound anything with spikes by yourself would be pretty torturous.
These little fellas basically just grow up in the tree, hanging from the tree, and um...
get big!
Now on the inside of these.
It's so juicy!
Well, careful because these, Jackfruit releases, whenever you cut it open there's this white
sap "inkide"... inside that is actually called latex...
"Inkide"?
Inkide to the Latex.
This latex is super super sticky.
So I'm going to cut into this bad boy here.
I don't know exactly which way I'm gonna do it.
There are better ways to do this but I want to cut it just in half so that everyone can
see a cross-cut section of it.
[Struggling] Is it a PUMPKIN!?
[Struggling] Now Jackfruit...
It looks like a green...
[Struggling] Jackfruits...
Ohh... there's the latex.
The flavor of them, as you'll see...
[Struggling] Cut the tip off there....
The way that people like to describe it, is if you know the flavor of Juicy Fruit gum.
That original flavor of the Juicy Fruit gum, the Original flavor is actually from the Jackfruit
Fruit.
And that's where they got the juicy "FRUIT" in the name from.[There's no actual proof
to this statement but the taste is strikingly similar!]
We're almost in there.
As you can see this is already oozing.
See the stickyness everywhere?
This is quite funky!
Try not to touch it as much as possible becaus all you're going to do is just get more everywhere.
Washing your hands isn't going to do much good, because all you're going to do is get
more on.
Ok, so after some technical difficulties and him washing his hands, we're back.
It doesn't help.
Yeah, washing with water isn't gonna do much good.
What am I supposed to put on it, hot lava?
Yes, you stick your hand in hot lava and it cleans your hands right off!
I pulled out a couple of the little, I believe they're called arils.
These little, they're kind of sacks that each seed sits inside of as you can see there I
pulled the seed out of the sack.
It looks super weird!
And inside, this whole surrounding sack is where the sweetest of the stuff is.
The lighter, you can see these lighter fibers.
They're edible as well but they're not, they don't have any of the sweetness to them.
And what people actually do is turn those into, like a vegan pulled pork.
You put barbecue sauce on them.
It's actually really good.
The smell, I don't like.
The taste, I like!
Taste?
What do you think they taste like?
[Pause] Like bubble gum, huh?
Like that Juicy Fruit gum.
This one could have gone a little bit longer.
It still has some maturing to do.
Typically these will get a little bit darker yellow and it will cut down a little bit on
the latex as well.
There's a seed.
The seed is actually surrounded by another little surrounding.
There's a technical name for it but I just am not that good at knowing those technicalities.
But these seeds you can basically just plug those right in the ground and you can grow
another tree, as will most plants and trees.
Because that's how they do it in mother nature!
Well a bird drops them.
Yes, bird or some other animal.
I don't see too many birds picking up 84 pound fruits and flying them around and dropping
them.
You never know!
You never know!
Velociraptors...
[Laughs] You've got Velociraptors flying around dropping
84 pound fruits on people's heads.
Woah There!!
Alright, hopefully this is new for some of you guys to experience some of these fruits.
These are odd for most Americans, but for people outside the United States it's more
common, especially in the tropical regions.
We'll probably do some more of these shows that are specific to the rare fruits because
I tend to be kind of obsessed with rare fruits and rare trees.
No Kidding!
Yeah, our whole yard is all edible fruits, we live in Florida.
A lot of rarities and odd things that most people don't typically eat or see in the grocery
store.
So until next time, please LIKE and SUBSCRIBE.
We're new to this whole thing.
We're new to doing this on YouTube and we want to see that people are interested what
we're doing so please please please Subscribe to the channel and tell other people.
We're out there discovering new THINGS, PEOPLE, PLACES.
All kinds of stuff!
So please stay tuned, comment down below if you have any suggestions for us for shows
in the future and we'll see you next time.
Peace!
...Peace!
[Theme Music] [Subscribe!!!]
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What is a Car Battery | What you Need to Know About Car Batteries - Duration: 4:09. For more infomation >> What is a Car Battery | What you Need to Know About Car Batteries - Duration: 4:09.-------------------------------------------
🐝 This was not a Prank in our Vlog #71 - Duration: 6:54.[Music]
we welcome to the vlog always remember
always be commenting always be liking
and always be subscribing today is a
special day as it is every day I don't
know why but today seems like it's going
to be a great day we are doing a little
day day trip thing today so holiday in
Austria so we're gonna go out into
nature and take these natural burn
[Music]
[Music]
[Music]
some hot dog socks and classics and we
got mine for the Chili's
[Music]
[Applause]
[Music]
walking up the hill as usual Sam Sam
oh they're walking up down come on come
on
ketchup ketchup get it ketchup ketchup I
did my ketchup joke brain Aslam
the nipples are called metals metals
metals we just totally him what metals
are and there you're not supposed to
touch him because they burn have you
ever been stung by nettles it's pretty
bad I'm talking to his Co phone this is
an Austrian sign I know you can't read
it cuz it's in German you can you can
basically like steal a bike if there's
one like here then you can take it it
would be crossed then it means you
cannot steal the bike that's chained to
this thing just the way we do it in
Austria it's just the way it is
[Laughter]
you wanna ride the horses Liam you want
to ride the horses yeah like that been
hurt his knee have to call in the
paramedics fell down did you
[Music]
-------------------------------------------
EDITING MY SUBSCRIBERS PORTRAITS IN PHOTOSHOP #1 - Duration: 11:31.Fifty
thousand
50K Subscribers
So to thank YOU
I will edit Your photos
if you want me to edit your photos
and just to stop you right there
I am not saying that I am better than you
or that my editing skills are better than anyone else
i jsut want to give my vision on your photos
if you want to be in the next video
and you want me to edit your portraits
You just have to subscribe to my Youtube channel
follow me on Instagram
and Tag me in one of your portraits
the one you want me to edit
on Instagram
During the video i will use some of the Photoshop actions i created
and you can find them in the links bellow
-------------------------------------------
Birthday talk with mom! - Duration: 8:15.
Let's start.
How old were you when you had me?
Mom: I don't remember
How old am I mom? How old am I turning?
Mom: twenty...seven
29 ma!
What was your first impression of me when you first saw me?
Mom: oh those beautiful eyes
Your curly hair, your little nose
Your long legs
What was.....
Or what did you feel was going to be
Your biggest fear once you became a mom?
What fears did you have?
I hoped to give you a good education
principles and morals
What is.....
your....
or what memory comes to mind when I tell you
give me your favorite moment when I was little
a favorite moment
or something that you remember or stands out
from my childhood?
Mom: to me, all your childhood was beautiful
but if there's a specif instance, a speacial moment
a good 10-15 seconds that you say
oh that's my favorite or be the first ones to come to mind
Mom: When you first started walking and when you said "mom"
What do you most like about me?
your eyes, your smile
your gorgeous curls!
Of all the birthday's I've had, which are about to be
29 not 27,
Which one
has been your favorite?
Your 15 (quinceanera)
If there was a place we could travel to together
Where would we go?
And why?
Mom: to Mexico
(which we go to very frequently)
Mom: to Puebla City
That's where we would travel?
Mom: and to Axochiapan, Morelos
Thats where we would travel, out of all
places in the world, there?
Ok
What was the hardest part
as
a working mom?
When I was little, you workred
you were working on your career,
what was the hardest part?
Mom: having to leave you
Sometimes really late at night
or when i had to work in Mexico City
and had to leave you for weeks
and only talk to you
over the phone
Wow, you are going to make me cry... Uhm...
Of all the gifts I have given you,
Which one is your favorite?
Mom: My 2 grand daughters
And of all our...
now as adults of our
experiences together, which one would you say is your favorite?
Mom: our trip to Canada
How many instruments do I play?
or, how many did I play?
Mom: violin, flute, guitar, piano ....... and I am missing one...... saxophone
Do I count in English or Spanish?
Mom: In both
No......
Mom: you don't count?
I don't count in English
Mom: you don't count in English?
I cant count in English
I count in Spanish!
Mom: Oh my god, alrighty then.
What's my favorite food?
Mom: your favorite food?
Mom: now? recently? or since forever?
Since forver
Mom: the chalupas
So Mexican food
Mom: yes, the mexican food
My favorite color?
Mom: Blue..... and black
no, not as much as blue
If you could describe me in one word, which one would it be?
Mom: If I could describe you
In just one word
Mom: daughter
Mom: Yes!
Why?
Mom: Because daughter ..... my only daughter
you came from me
and the most wonderful gift God gave me
And now as a mom
If you could give me
I totally forgot the word in Spanish
A piece of advice, as a mom
at the age of 29, what would it be?
Mom: Since I am getting older
I would say I want more than just one piece of advice
Ok so what advice would you give me as a mom
From a mom to a mom
Mom: to keep
Preparing yourself
take care of your personal appearance
always be honest
And advice from a grandmother to her grandkids?
Mom: from grandma to grand daughters?
Yeah, if you could say something
to the girls
Mom: to love you dearly, respect you
to listen to your advice
because no mother wants
anything bad for their babies
And lastly,
What was the best advice
that you received from
My grandma Male
Mom: the BEST advice?
When you became a mom
Mom: to take good care of you
that there wasn't.....
that from that moment on....
it was....
it was you, my priority
ok....
Thank you so much for joining me today
Mom: you know its a pleasure for me
At my 29 years
Mom: almost
almost
-------------------------------------------
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out of Moringa and need to reorder on the Ankh Rah website, plus I was telling an
elderly woman about the products but she doesn't use the internet so I offered to
make an order for her when I order mine. Ok have a good day and see you soon.
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Elsa Lyon: Sacramento County Teachers of the Year 2018 Interview - Duration: 9:54.I'm Tim Herrera with the Sacramento County Office of Education here with another
Teacher of the Year profile. Right now, we are speaking with Elsa Lyon
who is one of two Teachers of the Year for the Elk Grove Unified School District. Thanks
for joining us. Thanks for having me. Tell us where you teach
and tell us what you teach. I teach at Pinkerton Middle School in Elk Grove and
I teach Humanities, so it is an English and History blend.
Seamlessly put together so we get to cover a lot of curriculum
and I teach 7th and 8th graders. Typically, we loop with the students so I get to have
the, as 7th graders and keep them. This year, I start with just an 8ith grade class. So, what do you
emphasize in the English portion? In the English portion
the primary things we emphasize right now are writing
and then the ability to closely read for information. So those are the two main
factors that we're pushing, I guess. So, it's kind of mechanics
foundational stuff? It goes deeper than
mechanics and foundational stuff. We do the grammar and
we do the mechanics but primarily it's the ability of the students to
really pull information out of text and to
formulate an argument and support those arguments that they're formulating.
I think by the time we get them in 7th and 8th for the most part
they are very good readers and
grammar is decent but getting them
to express themselves in written language is really kind of the challenge
in middle school because they middle schoolers they have all of the
feelings. They are not yet ready to articulate all of them. So bringing out that
articulation of what they say and think is I think
the primary focus. How do you draw that out of them because they are at a certain stage
where maybe it's not cool to express yourself? (Laugh)
So you draw that out of them by making it fun. And when we're talking about essays we're talking about
what goes on the paper so there's very little to do with what they think
what their peers perceive as cool. We definitely at our school
of success. So it's the vast majority
of our kids want to do well. We have a rewards honor system called Pride of the Pack.
We usually have something between 70-80
sometimes 85-percent of our students who are at a 3.0 or higher.
The culture at our school is definitely about academic success and
you get applauded in class if you make a great argument or a great
statement that the kids can't challenge. So,
lots of discussion to bring out arguments. Lots of rewards and
praise for when they are able to do some innovative thinking.
But definitely the top writers are appreciated by their peers.
Seventh and 8th graders have, you know,
a reputation for being difficult to deal with. - I've heard that! -
But the truth is that they are simply young
people who are in the process of figuring things out and they want structure. They
want to rebel. That's the nature of the age range. So you give them very firm
guidelines on where they should be and what they should be doing. Allow them to rebel
against those and get frustrated with how you won't let them use the restroom more than three in a
term but then you have those parameters and
inside there they thrive. They are beautiful, wonderful, squirrely - but
amazing young people. So, when they are writing at this stage you really have to
emphasize,okay give me your evidence. Give me a good clear argument.
Yeah, it starts with making sure that they have a strong claim, right? That they
are they have an idea of what they want to say and then we do a lot of outlining and organization and all
of those things to sort of pull out the argument and not every
body makes it to a perfect ability to explain
exactly what they are thinking but the growth is there and the vast
majority of them can write some pretty impressive papers by the time they leave middle school.
So, I understand too that you teach Honors Humanities. Uh huh.
Explain what that is. So, Pinkerton as I mentioned we have
overall a very academic culture and within that
every teacher on our campus is an honors teacher
so we each have our curriculum area. We typically teach two grade level classes.
and one honors class. There are times at Pinkerton where there are
teachers who have two honors classes so two-thirds of their kids are
in an honors program and the honors program is wonderful.
And fun. But the classes tend to be a little bit larger
because we focus on the grade level kids who maybe need more support or in
smaller classes, the honors classes, get pretty large but
they are definitely rewarding when it comes to opening up a discussion
and letting them fly with it.But the grade level kids can do that as well.
There are a lot of teachers in the world who really want only honors
kids and the grade level kids are just as dynamic
and just as rewarding. They just take a little bit more support to organize that for them.
So we are kind of in an era where there is strong emphasis
on math, science, STEM. As a humanities
teacher what does that make you feel? As far as emphasizing that, you know,
we need humanities. We need English. There's a struggle with
social science. Currently, social science isn't tested so
that is lovely for social science teacher without having as much accountability
on them but is super problematic for making sure that kids are getting their social
studies instruction. with English Language Arts, thankfully,
the same people who would say science and math acknowledge the need
for a kid to be able to read and write and so the English constantly has that\
support. Humanities has been really great for being able to fully bring in
the history and make sure it is dynamic and good for the kids
but definitely the work that I
do feels valued. There's no change in that now. What I would like to say is
that a push toward a little bit let rote and a little
bit more things like civics education is a priority for me. I'd like
to see kids involved in their communities and their schools and so forth.
So, I guess the reading, writing
math skills are important but I would like to bring in the things that are real for the kids.
Things they can really engage in. I think we are starting to see kind of a
swerving toward more civic ed and a stronger emphasis
and letting kids know the importance of being
a good citizen - uh huh -and what it means. Right. Year. There's definitely
a slight push. You can feel. When you go to the district office
when you are here at the County Office of Education you can feel it.
It definitely doesn't translate to all the school sites at this point because
there's still a whole lot of principals who are trying to achieve the requirements
placed on them but there is a feel for
it and a need for it and we are coming up with some pretty nice ways to
involve civics in education. So, I started civics education
grant a few years ago along with a team from my campus and
we worked at ways to bring civic onto campus that was not interfering with
the curriculum. How can we embed it in such a way that it doesn't away instruction
minutes which every teacher is jealous of. ANd how do you do that? We
started with a House of Representatives program. Pinkerton has an advocacy class.
So every class elects a representative and that's the voice for students on campus.
And we worked really hard to make sure that
our administrator would give us support. So we get a counselor
and administrator and a custodian and a leadership teacher at all of those meetings when they had
to meet so the kids would have an opportunity to express themselves.
And that has been wonderful with student success because every
kids on campus almost is impacted by it. They voted for the person who represented
them. The person who represented them comes back and makes a report to them about what
is going on. For the kids, the primary successes have been things
like having mirrors put back up in the bathroom because they've been taken down
because kids were putting graffiti on them but for the adults
it's proived very important. When we sent our kids out the first time
to figure out what kids wanted on campus we realized there was a shortage of
drinking fountains that worked. So the kids voice
allows us to be more receptive to exact student needs but we also
have mock elections. We are going to advance that further and
we have an advocacy program that involved ten civics lessons
the kids get over the course of the year which includes things like citizenship and
that citizenship is not just being good, like here are the different kinds of citizen you could be
and the kids identify who they are as a citizen. Are they someone who
is going to make change? Are they going to support the change? Those types of things.
So those are the main programs we have right now but whatever push we can get for more civics.
I think it's important. And you are teaching the kids to be good citizens and lets them know that they
have a voice in their community so that carries out
on when they get older. Right, the studies have shown that if kids
participate when they are young they do when they're older.
There was definitely a move 20 years ago away from civics
30 years ago away from civics towards government and economics and
we need the participatory citizens so that's the primary focus that I'm
working toward for the future. We've enjoyed visiting with you and hearing what
you're doing with the students. We've been speaking with Elsa Lyon who is one of two
Teachers of the Year from the Elk Grove Unified School District. Congratulations and thanks for being with us. Thank you and
thank you for your time.
-------------------------------------------
在巴黎过七夕情人节/Saint Valentin chinoise à Paris/ Chinese Valentine's day in Paris (sub FR/EN) - Duration: 9:36. For more infomation >> 在巴黎过七夕情人节/Saint Valentin chinoise à Paris/ Chinese Valentine's day in Paris (sub FR/EN) - Duration: 9:36.-------------------------------------------
Sara Meece: Sacramento County Teachers of the Year 2018 Interview - Duration: 10:06.I'm Tim Herrera with the Sacramento County Office of Education, here with another
Teacher of the Year profile. Right now, we're speaking with Sara Meece,
who is the Teacher of the Year for the California Charter School Association.
Thanks for joining us. Thank you for having me. So, you are a 7th and 8th grade math and
science teacher. Yes. And tell me where you teach.
I teach at the California Montessori Project. And we have seven different campuses.
And I teach at our Fair Oaks campus, which also called our American River campus.
For people who don't know—they've heard of Montessori, but aren't sure what it means,
kind of explain Montessori. Yeah, Dr. Maria Montessori
is the founder, I guess, of the Montessori education model.
And, I think what most people are familiar with are the work that she did
in the preschool and infant world. We see a lot of Montessori preschools
around. And, what's unique about CMP and what we do
at the California Montessori Project is our program goes all the way through K-8.
So, I teach the 7th and 8th grade at our K-8 campuses.
A lot of Dr. Montessori's philosophies are based on
planes of development. So, a lot of the different methods that we bring
in education are based on where the students are developmentally.
So, the students are grouped in different age groupings.
So, 6-9 ages. 9-12.
And 12-14 is that secondary grade level that I teach.
So, within those different grades, you see—they're multi-age classrooms.
So, you see students from 1st through 3rd grade together. And 4th through
6th grade and those developmental planes. And, then, in middle school,
it's that 7th and 8th grade combined multi-age classrooms.
The curriculum really plays on where they are developmentally.
And really supports where they are as they're growing, as well.
So, 7th and 8th grade math and science. Yes.
So, we're at a time now where there's really a big emphasis on STEM and math and science.
So, for a teacher in that field, that's gotta be pretty exciting. It's very exciting. And, just, everything
that's going on right now. I love going to professional
developments. I love everything that's going on with science and technology.
I feel really plays into Dr. Montessori's different
philosophies of reaching out and being more global citizens. And how we can connect
with—outside of the classroom. It goes—that our learning
extends beyond the four walls of our classroom. And a lot of her methodologies
really align with the next generation science standards.
And the different technology and engineering standards out there. Which is really great.
So, it's something that we've been doing already.
So, it's a really great celebration of being able to do that, now.
And all the opportunities for teachers to develop. And attend different trainings.
And see how we can do that more. And provide that for our students.
You mentioned professional development. That's, obviously, very important for teachers.
But, in a math and science field—especially science—with things updating and changes in technology,
I mean, how valuable is it? And how hard is it to keep up?
I think that it's exciting. I think it depends on how you want to approach that.
And, I think that if you take the idea that you need to do everything,
because there's so much out there. So, I think, as teachers, that's where we need to edit a little bit.
And, you know, not get too overwhelmed with the rapid change
of everything. And technology. Which, I think, is very easy to do. And I've fallen victim
of that, too—of just, there's so much wonderful stuff out there. But, at the end of the day,
how can I make this little piece of information from a training relevant?
So, starting small scale, with just one piece or one
method that I learned from a training. And start with that. And see where that grows.
And then try another one. So, I think that's been one of my biggest lessons is,
you know, I'm so eager to be cutting edge and know what's going on out there.
But you can't do it all in even a school year. So, setting goals for yourself.
And trying to implement everything on a smaller scale, I think,
makes it more manageable and less overwhelming. Because it's exciting.
But it can be very intimidating if you let it. Well, you have that balance between
what's shiny and new and the foundational stuff that you really have to pay attention to.
Umhmm. Yes. Absolutely. So, not losing sight of—with technology
brings a whole other set of expectations. So, you know, teaching
the students who to use technology as a tool. And that it's a resource.
And how to use that appropriately at the same time as, you know, just establishing
those different routines in your classroom.
And technology is almost like a whole other beast that you need to make sure that they understand.
That technology is a tool. And how to use it appropriately. And how to use it as a resource.
And, you know, as an adult, we use technology all the time.
And it can be a really valuable tool. But, if it's not taught, then students are just
innately wired to want to try to
work around different systems and everything. So, modeling that, and
making sure that the students see that value that technology
is something that is amazing if you use it appropriately.
Well, it is such a big part of our culture now. Umhmm.
And, for the younger people, they really have kind of grown up with it. Right. Umhmm.
For older folks, like myself, it's all relatively new learning.
But, for a lot of kids, it's just been a part of—as long as they can remember Exactly.
In a lot of ways, though, they haven't been taught. And, again, I think that's where teachers
can be really valuable in showing that the education
—that the tools that we use with technology is not something that you just
give them and let them explore and figure out on their own. That it's something
that you can show, you know—I think open up doors for them that they didn't realize.
That can connect them to just being more of a global citizen.
Of not just looking up things that they think are cool.
But, there's so much value. And that you can connect with the world on a bigger level.
How that could be used as a really valuable tool.
If it's taught appropriately. Umhmm. What are some of the big challenges
that you face as a teacher today? Lots of challenges. I think that
with all the changes in education, with our standards,
and just making sure that we're still
connecting with our students, is something that I find a lot of value in.
So, you know, still making sure with everything changing that we don't lose sight
of connecting with our students. And
making sure that, of course, we're meeting standards. And keeping up with all of the
trends and issues that are going on in education.
And, at the same time, though, when I say connecting with our students, there are so many influences now.
Umhmm. Especially, for me, teaching middle school. Adolescents are so
influenced by different celebrities. Umhmm.
And so much is trying to find their place in the world. So, I feel like
as educators, that's something that is more important for us to,
you know, help to teach what it is to be a good person.
And to be a global community. And to just care. And contribute.
And that what we do matters. And who you are matters. And how you conduct yourself
is really important, too. Well, and you're dealing with the academic side
and the social emotional side. Umhmm. And you're dealing with, you know, young
boys and girls who are becoming young women and men. And all those adjustments.
And, so, you're teacher and counselor at the same time. Right. Exactly.
Which is why, I think, I love middle school so much. And, usually, I tell people I teach
middle school and it's, "Uhh." I mean, their first reaction is, "That's horrible." Because,
I think, we've all recognized that stage of life as
being really hard. Because there's a lot of different influcenses.
So, that's, I think, what makes my job so rewarding. And, so,
I find so much value in it. Because that is such a formative time. So, to be able to
be a positive influence and moral compass for them
when they're in that very sensitive period in their lives. I feel like
it's a lot of value to me. And brings a lot of rewards.
Hmm. So, how long have you been a teacher? This will be my 13th year at the California Montessori Project.
And I did teach one year through the San Juan Unified School District.
Have you always wanted to be a teacher? I have. I think it's been something
that—my mom was a teacher. So, I definitely saw that.
And had that influence. And, I think, at an early age, I had a couple of experiences
in high school. Helping to coach the local
little league softball teams. I played softball. And being part of the yearbook
committee and being the editor of the yearbook. I would, you know, help people manage their time.
And stay organized. And meet deadlines. And I had to, you know, effectively communicate
all those things. And, you know, with the little ones, trying to be patient.
And, you know, be innovative in my thinking.
And be able to improvise. So, I think those are all different qualities that,
you know, help to lead that path towards wanting to be a teacher
at a younger age. And, then, through my program at
Sac State definitely helped to nurture that even more.
And, what is it like to be named as a Teacher of the Year for your association?
It's definitely an honor. And one that—I know that I'm one of many
amazing teachers out there who are extremely hard working and innovative.
And, you know, to be someone that is representing this very hard-working
group of people is something I take very seriously and I'm very humbled
by. So, I don't feel special, but I feel like it's
a very unique opportunity to be an ambassador for
all the hard working teachers. And, especially, charter schools.
And Montessori, as well. To just shine a light to what I do
in my my little corner of the world in Fair Oaks. Well, congratulations to you.
And we've enjoyed talking with you. Thank you.
We've been speaking with Sara Meece, who is the Teacher of the Year for 2018 for the California
Charter Schools Association. Thanks for joining us. Thank you.
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Jeff Zahniser: Sacramento County Teachers of the Year 2018 Interview - Duration: 9:26.I'm Tim Herrera with the Sacramento County Office of Education,
here with another Teacher of the Year profile
and I'm priviledged to be here with Sacramento County Teacher of the Year,
Jeff Zahniser. Welcome. Thank you. You might be able to tell from the way
Jeff is dressed that he is our culinary arts instructor.
So tell us a little about culinary arts and what you do with the students because you
go beyond just teaching them how to cook.
Yes. One of the main parts the of program is to create a career mindset.
For the most severely disabled students in the county.
Some of these students have had extreme
bad experiences with previous educational environments
and to be able to find something for themselves to go on
and work in the world and
come to work on time and be part of a team and get along
with other so wrapped around all of that is the cooking and getting along with others
and so being able to also give them some independent living skills
and be able to learn how to cook on their own and provide for themselves
maybe even go out and be a professional, like me.
Hopefully someday.
So, take us from day one, when you get a student through the program, what's it like?
When you get a raw student, who in addition to not really having
the culiary skills may not have the personal or social, emotional skills.
And so, kind of explain how you're dealing with both.
So we're uh, for the social, emotional skills
that's a very long road. It starts with just
establishing a report with the student, and finding some kind of common ground
with the student where we can work together and communicate.
I start with basics of sanitation. So they all take
the National Restaurant Association Serve Safe California
Food Handlers Permit. So they are able to work
in California with that certificate. So we start on day one
just learning how to wash your hands and provide
safe and good food, then we just go from there.
You know, start with the basics and move on.
And a lot of that time I get to develop report with the students so it goes hand in hand.
Because you're working with students who have emotional challenges and special
educational needs, and so you're dealing with students who may be
prone to outbursts or that type of behavior.
Students who have not necessarily succeeded in a conventional
environment, so kind of explain, you know, your background and
how you are able to best work with these students
Well, one of my sayings is that I'm just a little further along in the program
than you are. And I mean by that
I was an ADHD student, and back when
I was a student there wasn't a lot of services, there wasn't a lot
of things that they did with people like me.
They stuck us outside or put us in a seclusion room. A lot of times
I was just put into another room. I had a picnic table in elementary school
sent away to reform school when I was in high school.
But my father knew a chef and
I got working with him in the summer and I found that
the family environment and that working with my hands
and staying busy and also the hyperactivity when hand-in-hand
with multitasking. So now a disability became an ability.
And I like to share that with the students. I find that many
of my students have the same needs as anybody else in this world.
They want to have a family. They want to have a house. They want to have a car.
They want to be successful and I show them a road to get there.
And so how do they identify with you when you explain to them
what it has been like for you growing up? A lot of times
they're receptive to that. They say hey, if Chef can do it
I can do it.
I know when I was a kid I visited the Contemporary Hotel in Disney World.
I saw the chef there and I was probably like 12,
or 13 years old. I remember seeing that chef. It was just a tour.
And I said, "I could be like that guy." It kind of made a picture
in my brain. And I believe that if you can imagine it and
you can see it in your brain, you can achieve it, you can go do it.
So, part of it is just seeing yourself in that position.
I think I provide that to them.
Explain how you infuse math and science and different things into your curriculum.
It's more than just preparing a meal.
We're a Links Academy and that means that there's three
I have three teachers that I work with, three comprehensive teachers.
They're the case managers for the students.
They handle the comprehensive part of their education.
Including developing an individual education program.
So together as a team, we work on
integrating the curriculum to kind of get a hands on feel
about it. We do many science related
It's science but it's also culinary arts, where we explore
different chemicals used in the kitchen. I also have the ability
to allow the student to go back and not be embarrassed
of remediating by not knowing that they're remediating.
An example of that would be, maybe, you know, we have a banquet for 40 people.
We need to make brownies for those people.
How many trays and how many cuts do we have to make on that tray
to get those 40 brownies. So it really gives me an opportunity to work one on one
with the students, figure out
that's it multiplaction to do that. And then they get that ah hah moment
And they go, "Oh yeah, that's right."
"If I cut eight, times five, that's 40." So remediating like that.
Some of the other things SED students have trouble with is like
following steps and following directions
Those are two huge things that you have to be able to do in the kitchen
But not only is someone telling you to follow directions and steps, but
if you don't you end up with a mess at the end. So a lot of times I let them
you know like we're making chocolate chip cookies or something and they are not measuring
something and not paying attention
then we can go back and say what did you do? Well, you didn't measure.
Next time we'll do a little better. And explain about the Café portion of the program.
So we offer a restaurant that's open to the public.
It's sort of the first step in the independent
working model for them.
They work waiter, or buser or dishwasher.
or cook, prep cook. All those positions
they are able to put in some time in a professional working environment
and experience that. From there they go
to a supervised work environment which is off campus
We have several employer partners that we work with and we send
somebody with them to supervise them, and they work there
and they move on to unsupervised where they have a real job
and they're leaving school for a couple hours a day and just going and doing their thing.
And moving on from there. So they really learn the responsiblity
in a classroom setting before they go out into the workforce.
Yes, and it's safe. Make a mistake, that's okay.
You get fired here, it's not big deal, you know?
What does it mean for you to be named as the County Office's teacher of the year?
It's a great honor. I just kind of
see myself as a regular guy, kind of, a chef and
you know, one of the things that most chefs feel
deeply is the importance of giving back
The industry, the history of the career,
history of the work for being chefs has always
been altruistic to teach the next generation with strong guilds
Over the centuries it has been that way. Father and son
or just people that you trusted and you brought
into the cooking industry. Cooked for kings or whoever.
So, that's sort of built into being who I am.
Then to be able to do that with students, I think I have one of the best jobs in the world.
And to be recognized is always a little nice icing on the cake. Yeah, no pun intended.
A little icing on the cake. Well, thank you for joining us.
It's always a pleasure to talk to you. We've been speaking with Jeff Zahniser, the Culinary Arts
chef at Leo A. Palmiter Jr./Sr. High School. He is our Sacramento County Office of Education
Teacher of the Year. Thanks for joining us. Thank you Tim.
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Christine Teachout: Sacramento County Teachers of the Year 2018 Interview - Duration: 9:58.I'm Tim Herrera with the Sacramento County Office of Education here with another
Teacher of the Year profile. We are speaking with Christine Teachout.
She is one of two teachers of the year for the San Juan Unified School District. Thanks for joining us.
Thank you. So, you are a 5th and 6th grade looping
teacher at Harry Dewey Fundamental Elementary. Yes. First of all, explain
what is a looping teacher? A looping teacher, I have the pleasure of working with the same
students for two years.They enter my class a 5th grader and they leave me as a
6th grader. So I am privileged to be with them for two years during that time when
life is changing pretty quickly for them. Explain the value
of looping and the impact that it has on the student. It
is so amazing for both the student and myself. We make relationships and we have
two years to not only make that relationship but to build that relationship. I have the
honor of watching them grow from a 5th grader to the end of 6th grade.
It really benefits the students because I know who they are by the end of 6th grade.
And I can work with them on those little things they still haven't quite gotten or really push them
to those things I know they can accomplish. And you also get to know the families
over the two year period. What's the value there? So amazing! I,
it is so amazing because I become part of the family. We
become a big family, the 5th and 6th grade as a classroom we are part of
a family. And for the parents, they trust me and they
have two years where they know their student is in a place where they know their student is in a place where their teacher
loves them as much as they do and is working hard to make sure they reach those goals.
So, you teach at a fundamental elementary school? I do. Explain
fundamental and what that means. I love the fundamental philosophy that we use at our school.
It's the whole idea of teaching the student as a mind, body and heart. The mind being the academic,
the body being the physical activity and nutrition.
And the heart being the character. Teaching them to be a good person when
no one is looking. The idea that your character matters as much as your academics.
And it's a really good philosophy to have.
That was going to be my next question. Besides academics, what do you have to focus on
especially for the 6th graders? Character Ed, it's so important.
Making sure they have good character. That they
are a good friend but also becoming determined.
Showing grit. Having a growth mindset, making sure that they
set goals and go to reach them. Because I am preparing these students for college and career.
They are going to go through school at the end they're not going to have a
teacher anymore and they're going to be an adult and they'll have real adult decisions to make and I feel like it starts
as early as 5th grade. And it's all part of good citizenship too? Yes it is.
So how long have you been a teacher? I have been teaching for 11 years. Okay.
So explain to me the value of professional development
especially with things changing so much in education all the time.
Professional development is at the heart. It's how we know what's happening in education.
It's how we learn about best practices. It helps us as teachers.
When I was a kid I thought that I was for sure better
and every teacher had a filing drawer and every February they'd open that drawer up and they'd take
out that folder and whatever was happening in February, the theme or the
event, that's what they taught. What I realize now is that they were learning how to be teachers.
And that's really part of being that lifelong learner that I want to instill in my students
that learning doesn't just happen in the classroom. That it truly happens outside the classroom.
And so professional development for teachers really allows us to learn
more about what's happening around and finding best practices. And you really need to keep
up on things all the time and I am not just talking about technology. Yes.
Absolutely not. Best practices changes. There might be a better way
to teach reading to kids than there was just yesterday and the more we
know the better we can do. So, what are some of the big challenges you face
in your classroom every day. In my classroom, I have students
who range from a 2nd grade reader to a 9th grade reader. And so that
is all throughout the day. It's not just in our reading program. It's how they can rad the science book.
It's how they can read the history book. It's how they can understand. So
the biggest challenge is meeting them where they are at and that's so important to me because I want to make sure I'm not wasting the time
with the kids. They need to make sure, I have them for six hours a day and I need to make sure
that I'm using their time in a way that's beneficial to them. So that's a real
juggling act for a teacher when you've got kids with a wide range of skills.
Absolutely. So what kind of planning process do you have to go
through to stay on top of that? I work diligently with my team. We have
three teachers and we work to make sure that we're hitting all the standards.
And that we are hitting all the students' needs and by using its community
of teacher, we have more brains. So there's
more ideas out there and we can work together to make sure we have the best plans for the students. So we meet
about three to four times a week during
our preparation time. What are some of the biggest challenges you think teachers
today are facing compared to when you started as a teacher?
I think the students have changed and I know as a teacher
I've grown older.Of course, time does that to you.
And so I'm further away from where my kids are and so I think one of our biggest challenges is realzing'
where our kids are and who they are and coming to their level. It's not about us
as teachers. It's really about them. Our service is teaching them.
I think our biggest challenge is making sure we are reaching the kids in front of us. whomever they are. Whatever the look like.
I think that's really important. And I think as time has gone on there's been
a lot more attention paid to the social-emotional and not just the academic. Yes, absolutely.
And so how valuable is having that kind of
training? You're not a counselor but in many ways you are.
Absolutely. I remember when I first got into teaching I had no idea how much counseling I would be
doing or how much parenting I would be doing. When I first got into teaching I wasn't a parent. I had
no idea what it meant. But now I realize it's important to be all
of those roles: the nurse, the counselor, the parent. Whatever role that kid
needs we are playing that role 100-percent of the time. In some ways
I'm not a teacher. Sometimes I need to be their friend for a moment. I need to tell them I understand, I'e been
there before and let's make a plan because that's what they need right there and so
it's constantly reaching where the kids need. So, what does it mean to to to be a teacher of the year?
Especially in such a large district? Oh my goodness! It's a complete honor.
We have, I work with so many amazing, fabulous that to be
chosen as one is just an honor. I can barely find the words
for it and it's been a couple of months. It's amazing.How did they notify you?
I was very fortunate. They contacted my school principal.
She created a school wide assembly. It was towards the end of the year so she
had sent a staff email that said we need to have
an assembly because the student behavior is awful. We need to get them all on the same
page and so I went in and telling my students "You guys are
busted. I don't know what you did but the whole school is coming out to this one! You guys are
6th grade. You will be really behaved during this. I want to see hands folded. I want to see
the whole thing." And I get out there and she calls me up to front and I think,
she's going to make me yell at the kids? Great! And then
our assistant superintendent walks up and
she starts to tell me what happened and I see my husband. And it was just
this crazy. it was all a trick. It was all a trick. (Laugh)
It was crazy. It was so amazing.
Growing up were there some teachers in your life that
kind of, did you always want to be a teacher? I knew in 3rd grade I would be a teacher. Really?
What was the moment? Mrs. Shutz, that was her name. She was
I had just changed schools. I went from a catholic to a public school.
And she was brand new that year. She had just moved to the area.
She had just adopted a son and she could sing the alphabet backwards.
And so was magic, clearly. That year
I had lot of change. My father had passed away and she was there for me.
She made it all okay. And I wanted to do that for kids.
And what about even in college? Were there some teachers there that you kind of said
that's what I want to do? Yeah, I had a really great professor at Sac State.
Lindy Valdez. She was our kinesiology teacher for teacher
and he taught us games and he taught us just being passionate.
And just what that meant. And just learning
through play and that was really profound to me.
And then I had a professor when I was in the credential program, Tim
Tom Owens, who really, he
commented on things I didn't know I really did. You know, Christine, you're really
reflective. That's a really good teacher or I love how you share personal stories with your students. That's a really good thing for a teacher.
Things that I just did automatically because
it's who I am, he kept complimenting me on those and those kind of those little treats that
I've taken with me, those little tokens and do those for my own students. So if there's omeone who's
thinking about being a teacher, what would you advise them? Oh, it's the best
job in the world. You're like a rock star. And Ididn't know I wanted to be
a rock star but I kind of am. You know, being in this grocery store or
being around school, the kids just want to love you because they know
that you love them and that's the best part of my job is loving on students and just
sharing with them how amazing they are for whatever their reason. Maybe it's because
they have a beautiful smile, Maybe because they're really smart or maybe it's ecause they have grit like nobody
else and they're going to get it. I love finding that little piece about them that makes them special.
And sharing it with them and that's the best part of our job. Well congratulations to you
it was nice talking with you. We have been speaking with Christine Teachout who is one of two
Teachers of the Year for the San Juan Unified School District. Thanks for joining us. Thank you!
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