Youtube daily report Apr 2 2017

Hi everybody!

Today I'm sharing with you

this vegan French toasts recipe

Super delicious!

super easy to make

Perfect for breakfast or brunch

So we're going to need bread

1 cup of plant-based milk

1 tbsp. ground flaxseed

1/2 tsp cinnamon

1/4 tsp nutmeg

Mix all the ingredients

except the bread

And let sit for a couple of minutes

Soak each side of the bread on the mixture

making sure is soaking enough liquid

Cook it at medium heat

Until golden brown

And that's it!

It is that easy.

Add some nuts and fruits available at home

Any syrup you prefer

and enjoy!

Mmm, delicious!

Bye, thanks for watching!

Subscribe if you haven't already!

Click the like button if you liked this video!

And see you on my next one!

For more infomation >> Tostadas francesas. Desayuno sencillo y vegano. - Duration: 1:28.

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Mi primer video de clash royale - Duration: 8:34.

For more infomation >> Mi primer video de clash royale - Duration: 8:34.

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Mensaje para su noche. 2 Abril - Duration: 1:00.

For more infomation >> Mensaje para su noche. 2 Abril - Duration: 1:00.

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Message pour votre nuit. 2 Avril - Duration: 0:56.

For more infomation >> Message pour votre nuit. 2 Avril - Duration: 0:56.

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NOUVELLE TECHNIQUE POUR RUSH RAPIDEMENT ! - Duration: 2:36.

For more infomation >> NOUVELLE TECHNIQUE POUR RUSH RAPIDEMENT ! - Duration: 2:36.

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Photoshop Tutorial: How to Create an Awesome Poster with Wrap-around Text - Duration: 16:14.

Hi. This is Marty from Blue Lightning TV.

I'm going to show you how to create a powerfully compelling poster

with gradient text, a beautifully-effected photo and body copy that wraps around your subject.

Open a photo of someone that you'd like to use for this project.

I downloaded this one from Shutterstock.

Before we begin, I want to mention that I'll be moving a bit quicker for more advanced users.

The first step is to separate the subject from its background by making a selection

around your subject.

For this example, I'll use the Quick Selection Tool, which I covered how to use in many of my tutorials.

Refine your selection by using Select and Mask filter

or Refine Edge filter depending on which Photoshop version you're using.

I did in-depth tutorials on both filters, so if you want to watch them, I provided their

links in my video's description below.

Output it to a "Layer with Layer Mask".

We'll convert it into a Smart Object , which will allow us to modify or adjust the filters

that we'll be adding to the image.

Click the icon at the upper right of the Layers panel and click "Convert to Smart Object".

Make a new layer below it, by Ctrl-clicking or Cmd-clicking the New Layer icon.

We'll fill the empty layer with black, but first, if your foreground and background layers

aren't black and white respectively, press "D" on your keyboard.

Since black is your foreground color, press Alt or Option + Delete to fill the empty layer

with black.

Make the top layer active and click the Adjustment layer icon.

Click "Hue/Saturation"

and check, "Colorize".

For the Hue, I'll type in 209, the Saturation: 53 and for Lightness, I'll keep it at 0.

Feel free to adjust these settings for your image.

Make your image active and go to Filter and Filter Gallery.

If you want to see more of your image, press Ctrl or Cmd and the minus key on your keyboard.

Open the "Distort" folder and click "Diffuse Glow".

I'll keep the Graininess: 0, the Glow Amount: 2 and the Clear Amount: 10,

but again, feel free to adjust these amounts.

Click the "fx" icon and click "Outer Glow".

The color is white, the Blend Mode is Normal and the Opacity is 100%.

The technique is "Softer" and the Spread is 0.

For this image, I made the Size: 20 pixels, however, you may want to adjust the size amount

depending on the size and resolution of your document.

Click Inner Glow.

The color is white, the Blend Mode is "Color Dodge" and the Opacity is 50%.

The Technique is Softer and the Source is Edge.

I'll make the Choke 10% and the Size: 250 pixels, but again, you may want to adjust these amounts.

To save space in the Layers panel, let's collapse the effects.

We're ready to add our main text.

Open your Horizontal Type Tool.

We'll make our text temporarily white, so we can see it over the background.

To do this, invert the foreground and background colors by clicking this icon or by pressing

"x" on our keyboard.

Pick a font.

I'm using Bank Gothic Bold.

If you'd like to use as well, I provided its link in my video's description or project files below.

Make its size temporarily 100 points, so its large enough to see.

Click the "Center Alignment" icon.

Click on your document and type out your text.

We want to increase its size to near the edges of our poster.

To do this, click your Move Tool and press Ctrl or Cmd + T to open your Transform Tool.

Go to a corner and when you see a diagonal, double-arrow, press and hold Alt or Option

+ Shift as you drag it out.

Then, press Enter or Return.

To center it over the document, press Ctrl or Cmd + A to select our canvas

and click the "Align Horizontal Centers" icon.

To deselect it, press Ctrl or Cmd + D. Go to View and make sure Rulers and Snap are checked.

If they aren't just click on them.

Go to the left ruler and drag out a guide line until it snaps to the left edge of your text.

If you don't see the guide line, press Ctrl or Cmd + H. Go back to the ruler

and drag our another guide line to the right edge of your text.

Scroll to the top of the Layers panel and drag your text layer to the top.

Click the "fx" icon and click "Gradient Overlay".

Click the gradient bar to open the Gradient Editor.

Click the "Black, White" Preset and the lower, left Stop.

Click the color box to open the Color Picker.

Pick a color for the bottom of your gradient text.

Since I already know the color I want, I'll type it into the hexadecimal field: 12D0FF.

Once you pick your color, to accept it, press Enter or Return three times to close all three windows.

Make a copy of the text by pressing Ctrl or Cmd + J.

Go to the text and press and hold Shift as you drag the copy straight down.

Press "T" to open your Type Tool and highlight your text.

If your new line of text has more characters than it has now, go to the "T" icon at the

top and drag your cursor to the left.

Now, type out your text.

To increase its size, click your Move Tool and open your Transform Tool to increase its

size to the guidelines.

To move your text over 1 pixels at a time, press the left or right arrow key on your keyboard.

Once your text is lined up with the guide lines, press Enter or Return to accept it.

Use your up or down arrow key on your keyboard to slide your text up or down equidistant

to the the bottom of your document as your other text is to the top of your document.

Scroll to the bottom and make the black layer active.

Above it, we're going to place another line of text, which will appear behind our subject

and our other lines of text.

Open your Horizontal Type Tool again and click on the background.

For this text, I'll use "Dense Regular".

If you'd like to use it, I provided its link, as well.

I'll increase its size and type out my text.

Since, I'm going to ultimately increase its size to the edges of my poster, I'll zoom

out of my document by pressing Ctrl or Cmd plus the minus key on my keyboard.

Open your Move Tool and drag your text to the center.

Open your Transform Tool and increase your text to the edges of your poster.

Before we give this text some color, we first need to clip our subject's adjustment layer

to just the subject, otherwise the adjustment layer will affect all the layers below it

including this text.

We'll make the Hue/Saturation adjustment layer into a clipping mask by first, making it active

and pressing Ctrl + Alt + G on Windows or Cmd + Option + G on a Mac.

Now, the Adjustment layer is affecting only our subject and no other layers.

Double-click your bottom text to highlight it.

At the top, click the color box to open the Color Picker and pick a color for your background text.

I'll type in: 00498C.

Open your Move Tool.

To fit your document back onto your canvas, press Ctrl or Cmd + 0.

To make our bottom and top text pop more, we'll add soft black gradients behind them.

To do this, make the adjustment layer active and click the New Layer icon to make a new layer above it.

We want the foreground color to be black, so press "x" on your keyboard to invert your colors.

Open your Gradient Tool and make sure your Linear Gradient icon is active.

Click the gradient bar to open the Gradient Editor.

Click the "Foreground to Transparent" preset and click OK.

Go to the top of your poster and press and hold Shift

as you drag the Gradient Tool to approximately here.

Go to the bottom and repeat the process as you drag the tool up.

Next, we'll add text that wraps around the outside of our subject.

Ctrl-click or Cmd-click the thumbnail of our subject to make a selection of its shape.

Go to Select, Modify and Expand.

I'll expand it 20 pixels, but you may want to adjust this amount based on your document's

size and resolution.

Invert your selection by pressing Ctrl or Cmd + Shift + I.

Open your Rectangular Marquee Tool and place your cursor on the left guideline below your top text.

Press and hold Alt or Option + Shift as you drag your tool to the lower, right guideline

above your text.

Then, release.

Your selection now should look similar to mine.

Open your Paths panel.

If you don't see it, go to Window and Paths.

Open the fly-out list and click "Make Work Path".

Keep the default Tolerance of point 5 pixels.

Then, save the Path and click OK.

Before we add the text that will wrap around the outside of our subject, we need to temporarily

hide the large text behind our subject to avoid activating the large text when we click

on our document.

Open back the Layers panel.

Click the New Layer icon to make a new layer and scroll down to your large text.

Click the eyeball icon to hide the text and scroll back up to the empty layer you just made.

Open your Type Tool again and invert your foreground and background colors.

I'll pick Bank Gothic Bold.

Once you pick your font, click this icon, which opens the Character and Paragraph panels.

I'll make its size 16 points and the Leading 15 points.

Leading is the space between lines of text.

You can change these amounts later if you like.

Open the Paragraph panel and click the "Left Align Text" icon.

Hide the guidelines by pressing Ctrl or Cmd + H.

We're ready to add paragraphs of text to the left of our subject.

Click inside the path.

There are 3 ways you can add text inside a work path.

One way is to actually type your text inside the path.

Another way is to copy and paste text from an outside source

and the third way is to paste in or generate "Lorem Ipsum".

This is essentially filler text, also known as "dummy text".

It's meant to serve as a placeholder for the actual text that you'll ultimately use.

Version CS6 and later already comes with its own Lorem Ipsum generator, however, if you're

using an earlier version, I included a few links of free, online Lorem Ipsum generators.

If you're using CS6 or later, go to Type and "Paste Lorem Ipsum".

Automatically, it pastes in the font, size, Leading and alignment you chose.

When we click on "Right Align Text", our text justifies to the right edge of our path.

I'll click back on "Left Align Text", however, feel free to experiment with the alignments.

Click your Move Tool and open back your Paths panel.

Click the thumbnail of "Path 1" and open your Type Tool.

Click inside the right path.

I'll click the "Right Align Text" icon and go back to Type and "Paste Lorem Ipsum".

Click your Move Tool and close the Character and Paragraph panels.

Open back your Layers panel, scroll to the large text and make it visible.

This is Marty from Blue Lightning TV.

Thanks for watching!

For more infomation >> Photoshop Tutorial: How to Create an Awesome Poster with Wrap-around Text - Duration: 16:14.

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Tesla Model S 90D: Rated Range Degradation 28000 Miles 55 Weeks Ownership W/Chart - Duration: 4:37.

are slightly overdue 28 thousand mile

range update overdue just due to driving

and we were going to do the one hundred

percent at the Madison supercharger that

just did not quite happen and instead

because we had to get to the jhino to

Urgent Care we thought he had pink high

instead it was just allergies thank God

so technically 28 miles mile range

update the car is showing 278 rated

miles this is after doing a nice long

supercharging stop followed by more

freeway driving followed by then topping

off on 80 mph PwC so 278 rated miles

external temperature right now is 46 it

was about 50 when we started our drive

let's see if we move over here we are

showing a pack ray remaining capacity of

80 point seven miles and the current

balance of the battery pack is

approximately eight millivolts between

the highest and lowest cells and it's

starting to settle in balance a little

more right now as we are waiting now it

whoops not too hard to see what that

dad's better pack temperature right now

it's 89.1 degrees Fahrenheit and I still

don't understand the Celsius they got

because that is definitely not two point

six degrees Celsius let's cooled off a

little bit by the time I got out here

and the charging taper at a NH PwC has

compared to a supercharger

when I started the the top off charge to

get this extra 63 miles in the pack

since I'm plugged at ninety-eight

percent at the supercharger and then

drove a bit more the pack was at 109

degrees when i plugged in and as outside

temperatures are dropping so I be packed

temps let's see what other information

do I usually add I think that is get to

now and yeah it's going into balancing

we're drawing a half amp at four hundred

and two point three nine volts which is

basically the car is powering the

dc-to-dc converter to charge the 12-volt

auxiliary battery of which the entire

car systems are drawing 10 amps at

thirteen point seven volts so if you

take thirteen point seven volts x 10

amps that is a hundred thirty-seven wats

just for the privilege of the car to be

powered up and active not even running

heat or any other functions at this time

and even if I was running heat it would

be running off the grid not off the

12-volt battery so that's some crazy

power consumption

you

bye

For more infomation >> Tesla Model S 90D: Rated Range Degradation 28000 Miles 55 Weeks Ownership W/Chart - Duration: 4:37.

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Pretty feet -Intense foot worship - Duration: 2:01.

Pretty feet-Intense foot worship

For more infomation >> Pretty feet -Intense foot worship - Duration: 2:01.

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Pretty feet -Intense foot worship. - Duration: 1:13.

Pretty feet -Intense foot worship.

For more infomation >> Pretty feet -Intense foot worship. - Duration: 1:13.

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Was I Wrong About Reach Records? | Lecrae, Andy Mineo, Gawvi - Duration: 6:18.

so I started off my channel with 5

subscribers and all five of them being

me and my first upload being problems with

Christian hip-hop and looking over that

video and I guess all my other videos I

wish I had been a bit more graceful

about it and I think and that especially

in the earlier ones not so much the

later ones I think I kind of a dehumanized

them in a way especially the problems

with Christian hip-hop and i even went

into that video with that mindset of not

to dehumanize them and when you get some

exposure and you have your name and face

out there your beliefs get put to the

test pretty fast especially with videos

like problems with Christian hip-hop and

is NF prideful? and back then I'd read

every single comment and I wish in those

videos I would have put my point across

a bit better and I call this video was I

wrong about reach records because I

watched a documentary by this is me on

GAWVI it's their latest video it'll

probably be playing in the background of

this video so the link will be in the

description and although I still stand

by most of what i said i think my

delivery could have been a bit better

and at the start i think i had a bit of

a small perspective on everything with

regards to Christian hip-hop because I

listen to people like saiko woods and

even though his views on it may be right

and biblical his delivery on it is very

harsh and I realized with a lot of

people that isn't the way to deliver it

and recently a lot more of my comments

have been a lot more reasonable actually

have a proper conversation and there'll

be a lot of you guys who keep coming

back and commenting which is very

encouraging

there's definetly people that Ive noticed

like Chris like I believe GA prank calls

he was they're almost from the start and theres

probably a lot more of you who have been

commenting over my last 14 videos which

is pretty crazy but with regards to

reach records obviously I've made a lot

of videos with there artists in it so

problems with Christian hip-hop I talked

about Lecrae and andy mineo i did a

video called dear Lecrae where I talked

about Lecrae kind of similar to problems

with Christian hip-hop, christian hip

hop's identity crisis i talked about

Lecrae I've done a lot of videos about

them i did a video on GAWVI and

watching the documentary on GAWVI

it kind of opened my eyes a bit to see the

human side of them because with the

reach records guys you don't really see

much behind the scenes stuff and I guess

that kind of hurts them in a way I mean

obviously there's behind-the-scenes

stuff about them but with the public

perception with them taking away their

mission statement taking out the Romans

verse and what 116 is all about and I

guess the mainstream collaborations and

I still stand by all those things that

I've said about them but I just think

the delivery of it could have been a bit

better could have been a bit more

compassionate towards them and when I

first started doing these videos I've

always done it from a good place I guess

some some of them may have rubbed people

the wrong way obviously people always be

rubbed the wrong way but I think I could

have delivered it a bit bitter and i

plan to in the future like colossians

4:6 says let your speech be always with

grace seasoned with salt that ye may

know how ye ought to answer every man

now obviously that's a king james

version but i think that point of your

speech always being was grace but

seasoned with salt that that was kind of

my goal and i plan to be like that in

the future and I know some of you will

think oh your last videos we're fine but

watching over that last problems with

Christian hip-hop I think I could be a

bit better and just seeing that human

side with that GAWVI documentary think

open my eyes of that go and check out

that documentary it will be in the

description

and highly recommend it very very well

done and I have them on my recommended

channels as well with I believe I've

trackstarz, Joseph Solomon, Ruslan and

then this is me TV so go and check out

those channels but specifically this

video go and check that one out it's a good

one and although I still stand by most

of what I've said maybe with the GAWVI

not having as much God in his music may

it may have not said that if I made that

video now because seeing his vision

behind it and it is EDM where there

aren't that many lyrics anyway but other

than that I still stand by what I've

said about reach records artists because

that's most of what I've talked about

ive talked about iNF quite a bit

and Brandon p a tiny bit in the using

God's name in vain video but yeah that's

just some things I wanted to get off my

chest and top 10 Christian hip-hop songs

should be out in the next 3 3 to 4 days

maybe even two days after this video

comes out I know it's been requested

quite a few times so I'll get that one

out to you guys and a Christian Hip

Is kind of boring at the moment

because it hasn't been there much music

but i'll try and keep content coming out

pretty regularly until music starts to

come out and a lot of people are waiting

for in NF and lecrae's albums so i'll

keep you guys posted on that and ah yeah

let's have a discussion in the comments

I enjoy your guys comments I don't know

how long this video will be but I'll

leave a like have you enjoyed subscribe

if you want to see more and go and check

out that video in the description it's a

great video and yeah go and subscribe to

this is me TV as well they're a great

channel and ah they do all these

documentaries about Christians whether

they're in music or fighting or motocross

so you go and check them out subscribe

if you want to see more of my videos and

I will see you guys in my next video

For more infomation >> Was I Wrong About Reach Records? | Lecrae, Andy Mineo, Gawvi - Duration: 6:18.

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HOW TO MAKE THE BEST EVER GARLIC BREAD - Introduction to Bread Making - Duration: 6:17.

Now this is one of the most gorgeous

garlic breads that you have ever tried.

This isn't like one of those loaves where

you stick a bit of butter and garlic in

and everybody wants just to eat small

bits of it some, of it's a bit greasy

some of its a bit tasteless, this is the

sort of garlic bread which you're going

to devour whilst hot and finish it to

the very end, like a tin of Pringles. I

first had these garlic breadsticks

probably 20 years ago, so a big shout-out

to Roccos Pizzas in Hythe. I'll leave a link

to their site down below because they've

been making this for over 20 years and

I'm going to share with you a recipe now

so that you can make them at home and

enjoy some of the best garlic bread in

the world, come on let's get and make it.

Now I've got 450 grams, that's

around about a pound of strong bread

flour. Now feel free to do this in a

mixing bowl but I'm just going to make a

little well in the center, into which I'm

going to add a couple of teaspoons of

instant yeast and a teaspoon of salt but

I'm going to keep that away from the

yeast. Now I've got one cup of warm water

which I'm just going to start to pour

into the center and as I do so I'm just

going to draw the flour in. Now as that

starts to draw together into a paste

like that I'm going to add a couple of

tablespoons of olive oil in. Again using

my fork I'm just going to draw that in

together, then I'm going to pull the

batter off the fork and start to use my

fingers to pull this up into a dough. So

we've got this very loose raggy dough

at the moment, what we're going to start

doing is stretching it out. So use the heel

of your hand, had fold it back, turn it and we're

just going to do this for about 10

minutes until we've incorporated all

this loose flour on the table and we've

got a nice silky dough. So you can see

now after 10 minutes of kneading this is

becoming beautiful and silky and we've

developed this lovely gluten tension, the

dough should spring back like that. I'm

going to divide this up into two equal

pieces then I have a couple of bowls

here, I'm going to put a little bit of

olive oil in, take one of my pieces of

dough and just coat it over. I'm going to

cover them over with plastic wrap to

trap all the moisture in, then I'll find

somewhere in the house that's not too

cold, we're going to leave these for up

to an hour until they've doubled in

size. Now whilst the dough Rises I'm

going to mix up my seasoning and by

mixing it up in a bowl first we'll get a

nice even distribution. I've got about

half a cup of lovely grated parmigiano

cheese, now this is garlic powder it's

very strong so I'm going to put about a

quarter of a teaspoon in there to season

this. I've got some Himalayan rock salt,

now I'm going to take about half a

teaspoon, pop it in there as well and

this is completely optional and I don't

always put it in but I'm going to take

some Oregano, a little dried oregano and

sprinkle that in there, couple of pinches

and mix that through and get a nice even

distribution. That smells absolutely

delicious. The dough has risen

beautifully, I'm going to take a little

bit of semolina flour, sprinkle it over

my counter, then gently, I don't want to

knock all the air out of this, I'm going to

get my dough out, lay it down on the

counter. Now here my method changes from

when I make pizza dough, where I'll

stretch out the dough. I don't want to

stretch it because that will give me

uneven thickness and I want a nice even

thickness on this. So I have a rolling

pin, I'm just going to coat it in a

little flour, I'm just going to knock a

little of the air out of our dough and

we're just going to roll it out. Give it

a quarter turn and then roll it in the

other direction, again we keep turning

this. Now a really important thing is to

not roll past the edge here, I don't want

to pinch this edge of the dough thin. So

we just keep turning and roll, stop short

of the edge and we're going to keep

turning this until we get something

around about maybe 12 - 14 inches in

diameter and you'll see because I'm not

pinching to the edge we've got a lovely

even thickness to our dough. Don't be

tempted to push too hard either we want

a nice even, constant thickness across

the dough, probably around about quarter

of an inch maybe a little bit over. Now

gently get your hands underneath the

dough and lift it up onto a baking tray

and I'm putting it onto baking paper for a

reason which you'll see in a moment. Now

I'm just going to let that relax on the

tray for a while whilst I get on and prepare the

other garlic bread. Now we take our first

pizza base and I'm just going to put

about a tablespoon maybe a tablespoon

and a half of olive oil on there. I'm

going to take a brush and we want to

completely coat the surface of this

bread right the way to the edge.

Then we're going to take that premixed

seasoning and I want to just sprinkle it

evenly over the surface of the garlic

bread, it doesn't need to be too thick

and then I'm going to cut some finger

strips out of the bread. Now the only

reason I put the baking paper on

here really was to protect the surface

of my baking tray. I'm using a pizza

wheel, cutting probably about inch

fingers. Now I'm going to prepare the

second one of these and then we're going

to bake them in a hot oven that's 220

degrees celsius 430 fahrenheit and

they're going to take around about 10 to

12 minutes and they should pop up

beautifully. Now there they are you don't

want to over bake these and the room, the

house smells absolutely gorgeous. Now if

you like whilst it's still hot you can

actually take your your pizza cutter and

just cut these in half but look at that

and that's why I stand by this is the

best pizza bread in the world because

the smell in here and I know every last

bit of this is going to be devoured

before it's had time to cool down. So if

you've enjoyed this video and you decide

to make it let me know in the comments

what you think, share the love, give this

a thumbs up. I have to try this before I

dribble all over the place here goes. Oh

well I think you know what I think about

it, it is so good, give this a try and be

good and I will see you in the next

video, take care.

For more infomation >> HOW TO MAKE THE BEST EVER GARLIC BREAD - Introduction to Bread Making - Duration: 6:17.

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6 Reasons Men Disappear (#4 is SO COMMON) - Duration: 4:00.

If you're wondering why men up and disappear from you and you don't know why, stick around,

you're watching the right video!

Hi, everyone… my name is Amy North and in this video, I'm going to talk about 7 reasons

why men pull away and vanish.

And, by the way, if you have any questions about this topic of this video, then just

comment below and I'll do my best to get back to you.

Okay!

Let's begin.

1.)

You're a big time clinger.

If you text him too much, call him too much, or always want to hang out 24/7, then you're

unknowingly pushing him away faster than you can say "Amy North".

Remember that having extra space in a relationship is good – it allows him AND you time to

breathe, and it allows both of you to pursue passions and interests that you wouldn't

be able to do as a couple.

Not only this, but giving him some space allows him time to miss you, and this is a fundamental

part of creating and keeping attraction with a man.

So instead of smothering him, set him free and let him realize how amazing you are when

you aren't around!

2.)

The sexual attraction is fading.

Remember how it was in the beginning of your relationship… everything was exciting and

new and your bodies were overflowing with dopamine (aka the love drug).

You felt high and like nothing could bring you two down.

But after a few months, the lust began to fade and the sex got a little boring.

This fading of sexual attraction can be a big reason why men pull away.

To prevent this from happening, check out some of the other videos on my channel and

hit the subscribe button, or simply go to CoachNorth.com and watch the free video presentation

on there.

In that video, you'll discover some helpful tips for making you irresistible to men for

as long as you want!

3.)

He has other things going on in his life.

Yes, surprise surprise, not everything is about you.

Sometimes your guys might have just a little bit too much stuff on his plate to concentrate

on a relationship.

Believe it or not, it happens.

So if he's really busy with work or school, or something personal is going on in his life,

then it's time to simply back off and let it ride out.

Just like in tip one, putting too much pressure on him will make him run for the hills!

4.)

Boredom.

Yes, boredom is a huge relationship killer.

It can turn a perfectly good relationship into something stale… when something is

too comfortable and boring, people leave.

If things just aren't spicy enough in your relationship, then don't be surprised if

you find your man looking elsewhere for his kicks.

So what's the cure for boredom?

Fun, of course!

Try and keep things fresh and new by trying out new things and going out on interesting

dates.

Maybe pick up a new hobby or passion and invite him to do it with you.

Do your best to keep things new and your guy will be addicted to you in no time!

5.)

He's got too much responsibility elsewhere.

Sometimes a man just doesn't feel good enough to be in a relationship.

Whether it's because he doesn't have any money, or he simply doesn't feel like he's

giving you enough time, a feeling of inadequacy and make a man disappear from a perfectly

good relationship.

The cure?

Make him FEEL like he's contributing to your relationship.

A man needs to feel like he can provide for his family and loved ones, and when he feels

like he's not doing his job, he'll feel like part of his manhood got chopped off…so

be sure to shower him with compliments when he does something for you and always make

it known to him that you appreciate him!

6.)

Finally, he may not be right.

If a guy is pulling away from you and you don't know why, maybe it's simply because

you guys just aren't right for each other.

I know this is something that you probably don't want to hear, but not everyone is

compatible with everyone.

Sometimes, letting a guy go is the best choice.

So there you have, there are 6 reasons men disappear.

Again, if you want to learn more about why men pull away (and how to prevent it), then

simply head over to www.CoachNorth.com.

Again, the URL is CoachNorth.com – in that free video, you'll learn a ton of amazing

tips and tricks that will keep that one special guy into you for as long as you want.

Anyways, that's all and talk to you soon!

For more infomation >> 6 Reasons Men Disappear (#4 is SO COMMON) - Duration: 4:00.

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Frogz's Throne (Game of Thrones Parody) SEASON 1 EPISODE 3 - Duration: 4:46.

In order to gain power,

We've decided to betroth Clarisse to a rich and powerful nobleman.

Problem is...Her future husband arrives today

and I have absolutely no idea how I'm gonna prepare the ceremony.

So let's go...

Ideas !

Religious ceremony.

Avoiding killing during cake time ?

Oh fuck...We need a cake.

Just start with asking my opinion ?

Can I choose my husband ?

I'd like to marry the man I love...

Hello sir, you have a really beautiful horse !

Not at all, it's not a horse, it's a chair...

Oh, oh ! Seriously...

We need a cake, it's stressing me out...

Frogz's Throne

It's utterly disgusting !

I'm being forced to get married and I can't say a thing because I'm a woman ?

Well, yeah.

It's a joke ?

No, as a lord I have the right to comand her to get married.

However, regarding the cake...

I really don't know what to do.

Perhaps we can have multiple pies !

In order to have a panel.

The last wedding in the realm went really badly...

And I don't mean "really badly" like in food poisonning,

It was a blood bath !

Sticking of pregnant women, arrows in the eyes, throat-rippings...

We're gonna try to do something more festive.

And so "mysteries should be kept".

So, this is Aelys, our sword master.

Hello.

Reflex !

He's the best.

This is Yorel, our maester.

Ah, the maester is a kind of priest here, is he ?

Yes.

Okaay...

What's the matter ?

No, nothing...

Yes there's something.

Well, yes, yes, you have a warrior, you have a priest, you have a castle...

You have...an armor and all that.

Well what's your point ? I'm not gonna put a ficus.

Hum...No...It's just like my home.

No...

Well, yes it is ! I'm sorry, but it looks so much alike.

If I didn't know you, I may have thought that you've imitate the style.

No, I swear to you...We don't do that.

Well, yeah...But him, I have exactly the same.

Thinner.

Come, come.

Yeah, when there's stones and armours it looks alike...

And last but not least, this is Clarisse.

Hello.

Very well.

Very well...

And where is my wife ?

You're betrothed to Clarisse.

I'm betrothed to ?

You're betrothed to Clarisse.

Greetiiiings...

Ok...

Alright...

Alright...

Being forced to marry a lord I've never met before

I find it outrageous...

And inhuman, and...

But given that it's done to maintain the house's honnor, I'll do it.

He's cute.

As soon as I saw her, time stopped.

And I immediatly felt that I wasn't in.

We're doing a ceremony rehearsal.

I wouldn't have guessed that Clarisse would be so driven.

It's too much ?

Are we sure that it's a good idea ?

What, the apples ? In some regions, it's a medecine...

No, haven't we rush things a little ?

You're giving me the only lady of your court...

And I don't feel up to taking her from you.

Clarisse ? But we don't give a shit about Clarisse,

We only care about the alliance.

Yeah, we can be allies, we can hella be allies !

-You mean without the marriage ? -Yes !

Wait, no, it's not fair at all...

Perfect, it's great, I'm delighted,

And now i'd like to...leave, quickly.

Ok.

Clarisse !

Good news, there's no wedding.

Why ?

Ah ! Dear allies !

What a pleasure...to be...

Well...your ally.

I've said ally twice...

I'm so honored...to be a part of this...

...Thing...

I'm proud, the meaning of my pride is nothing but...

...This church within each one of you... Thank you !

That's great, thank you !

Is he gone ?

Nooooooooooooo !!!

For more infomation >> Frogz's Throne (Game of Thrones Parody) SEASON 1 EPISODE 3 - Duration: 4:46.

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FODMAP DIET ADVICE AND FOOD RECOMMENDATIONS #SSSVEDA [CC] - Duration: 11:39.

Good morning internet fam!

Hope you are doing well today, I've already been up, walked Alton, now I've showered,

ready to get going on the day.

(upbeat music plays)

(music plays)

So I am going to need your guys' help. I have not vlogged consistently since

the last time we did VEDA, which was last August.

So, of the reasons I like doing VEDA is

because it's an opportunity to practice

and to build consistency, and I don't know if

you dare look back to my really early

videos you will see I had some bad

habits. The bad habits consisted of...

eye rolling, saying "umm" too much and saying

"you know" too much. I've consciously tried to do

better about not doing those things, but

many times I'm not aware because

it's not until I'm sitting down in

Premiere and editing that I actually see

how many times I do those annoying

things. So if you see me eye-rolling or

saying "umm" or "you know" or even "like" just

drop me a little reminder note down

below: either "you did a lot today" or "hey

you're doing great, I didn't hear any" that

just would really be awesome and help me

out. So I'm going to finish my lunch and

then I'm going to check back in and

spend the most of this video talking

about a food issue that I think affects

a lot of people but is not really well

known. And offer my suggestions for how me

and Andrew have dealt with this in our own

family. So see in a bit.

Hey everybody, so like I hinted at earlier, what I want to

talk about today is an issue that I've

seen surfacing in social media among

friends and acquaintances, so I thought

it might be interesting or helpful to

make a video today about the FODMAP diet.

Now before I get too down the road with

this I want to say that I'm not a doctor.

I'm not doing medical advice. This is

more lifestyle sharing, so if you're

having any kind of gastrointestinal

issues or stomach problems please consult

your own physician and make whatever diet

changes you feel is best for you. One

approach with the FODMAP diet is an

elimination diet which basically says

you try to eliminate all sensitive type

foods and then slowly reintroduce to see

maybe what your triggers are. How I came

to learn about FODMAP was because a

couple years ago my husband was

having some issues, some stomach issues,

and he mentioned it to a doctor and the

doctor said, "Oh have you tried FODMAP?"

and we didn't even know the fogmet-- FODMAP

existed. So what is FODMAP? Well,

according to Wikipedia, which i'm going to read here:

The term FODMAP is an acronym

derived from Fermentable Oligosacchardies, Disaccharides,

Monosaccharides and Polyols

Although FODMAPS are naturally present in food

and the human diet, FODMAP restriction

has been found to improve symptom

control in people with IBS (irritable

bowel syndrome) and other functional

gastrointestinal disorders. So Andrew

tried it and after about six months he

noticed marked improvement in his

symptoms. The downside of FODMAP is its

not a very fun diet. Most diets aren't I

guess, but this has a very weird what we

call "No-No" list. You shouldn't eat onions

but you can have scallions. You shouldn't

have-- you can have like melon like

cantaloupe, but you can't have watermelon.

So what are some of the things on the "No-No list?"

Well unfortunately garlic, onions,

that includes garlic powder onion powder,

artichoke, asparagus, baked beans.

Any fruits that contain high fructose-- wow I

didn't know this and he's been eating it-- (chuckling)

apples, apricots, avocados, blueberries,

This seems like a pretty strict list

Andrew does eat some of these foods and

doesn't have an issue. That's the other

thing you'll find with a different

FODMAP "No-No Lists," they somewhat

contradict themselves at times which is

why I go back and say sometimes doing an

elimination diet is the way to go

because what you may be sensitive to may

not be what the next person is sensitive to.

And really by and large gluten, gluten-free.

Thankfully the marketplace has responded

pretty well to people with Ciliac

disease and other gluten intolerances, so

happily we're finding that there's more

gluten-free alternatives. I wanted to

share with you a few products that we

use, have found and we've enjoyed after

some trial and error. One of which might-- I

would say my favorite right now is this

um, I don't know if you can see this, but Schar brand.

I went to Sprouts the other week and kind

of hit the mother load. Initially I only

found these in Whole Foods, these

crackers, but at Sprouts they had not

only the crackers, but they had cookies,

pizza dough, ciabatta bread, regular bread

both white and whole wheat. I

recommend this. And then for pasta--

speaking of pasta, we like this brand.

It's this organic gluten-free Bionaturea.

You know this camera is supposed

to have auto focus, I swear doesn't work.

Well, I'll link it below, but this is

what the package looks like. And, you know,

cooking gluten-free pasta isn't that bad

especially if you like your pasta

somewhat el dente. I really can't tell a

difference and actually when I'm eating--

since I've switched to eating gluten-free

pasta, I have a much less bloated feeling

after eating like spaghetti or something.

So I'm actually-- its because-- it says it's made

with rice, potato, and soy. So yeah and

then for a dessert item, these are

gluten-free cookies made by the taste--

I'm sorry, Tate's Bake shop. And talking

about seasoning, even though garlic and

onions are a basic to most dishes for a

seasoning base one trick you can try, and

what I've used with moderate success is

using celery seed. Celery seed provides

somewhat of that kind of oniony flavor

at least without being onion. So that's a

seasoning trick.

As far as bread, he mostly eats Udi's

gluten-free. And again with beverages,

with a high fructose corn syrup,

thankfully more companies are making

things with real sugar. Personally you

know, even though I'm not FODMAP, I don't

like consuming high fructose corn syrup.

I don't think it's necessarily the

healthiest and even though I know soda

itself isn't healthy, I'd rather have a

soda with real sugar than

high-fructose corn syrup. That's one

thing that made this transition a little

bit easier is that before Andrew was

even diagnosed or went to the doctor and

found out about the FODMAP option, we'd

already started reading labels, reading

food labels, thinking about and making it a

priority to understand what we were

eating and where it was coming from. So

yeah, I hope this has been helpful or

informative for you. I understand that it

can seem overwhelming but rest assured

that there are a lot of options out

there and I think if you just, like with

anything, take baby steps, pick your

battle, you will find that you'll feel

better. And that's really the thing, I

mean Andrew is now motivated to follow

the diet because he feels so much better.

That's it for FODMAP. Let me know if

you have any questions below, happy to

answer them if you want. I'll put links

about or these information about the

products I talked about here and you

know we can continue the chat in the comments.

Woot-Woot!

Exporting tomorrow's vlog! Wahoo!

I am keeping on my schedule.

Go me! Go me! Go me!

What do you say Alton? Are you excited for me? Huh?

I think he is.

What do you say Snoopy?

Are you proud?

Are you proud of Jody?

Whoo-Whoo! Whoo-Whoo!

But now it is time to get ready for

dinner because after dinner much as I

was hoping to chill I need to get going

on my taxes. So I ordered some stuff from

Amazon and I don't know why-- Okay, I ordered four items,

and they decided even though I

ordered them all on the same day, they

sent them all in four different boxes. Okay,

I ordered some pens...

Here, I will give you a sneak peek. I'm going to talk about these

in a future video. But I ordered... where did they go? to go I

I ordered these pens.

Come on you stupid camera, focus.

And they sent them....

In this box, ok. Those pens, in this box.

I mean, part of why I like shopping at Amazon

is because quite honestly much

to my husband's chagrin, I know if I

order things I won't like go into

Target and buy a bunch of crap that I

don't-- well, I shouldn't say I don't need, but I

find stuff. Like "Oh, this would be

cute, or, I could use this, or whatever.

So I'm like, trying to save money. But if I

realized how they were going to send stuff

given the environmental impact, think I

would you know take a second thought.

(music plays)

(Alton squeaking his chicken toy) Get your squeaky chicken!

Yeah! (squeaking noise continues)

(Alton squeaking his chicken toy) Get your squeaky chicken!

Squeaky chicken, oh yeah! Oh yeah!

Do-Do-Do, Do-Do-Do-Do-Do

Somebody a happy boy? Somebody--

You gonna get the camera?

Get it

Yeah, Where's your chicken? Get it?

Common, get it. Get your chicken.

(clapping noise)

Oh! Butt scratches! Oh!!

So, thanks for watching. Hope you're having a

good week, And I will see you tomorrow!

Bye!

For more infomation >> FODMAP DIET ADVICE AND FOOD RECOMMENDATIONS #SSSVEDA [CC] - Duration: 11:39.

-------------------------------------------

Insanity's Brutality 4.0 2017 with Project Remap 0.35 - Duration: 52:18.

Mod - Insanity's Brutality 4.0 from Feb 2017

WAD - Project Remap 0.35

Music - Doom Metal Vol.5

Port - GZDoom 2.3.2

LINKS ARE IN DESCRIPTION DAMMIT.

For more infomation >> Insanity's Brutality 4.0 2017 with Project Remap 0.35 - Duration: 52:18.

-------------------------------------------

MATUMBAMAN • Ursa • 20 kills — Pro MMR Gameplay Dota 2 - Duration: 43:55.

MATUMBAMAN • Ursa • 20 kills — Pro MMR Gameplay Dota 2

For more infomation >> MATUMBAMAN • Ursa • 20 kills — Pro MMR Gameplay Dota 2 - Duration: 43:55.

-------------------------------------------

March Wrap Up! - Duration: 4:25.

Hey guys my battery is almost dead

because I forgot to charge it, so I have

to make this really quick. Here is my

March wrap-up. I read or rather finished

four books in March which is the least

out of any month so far this year. The

first book that I read was another book

about Hygge and this one was written by

the CEO of the Center for Happiness or

something like that which is based in

Denmark. I liked this book more than the

last book I read about Hygge and rated

this one 5 stars. The next book was Big

Mushy Happy Lump by Sarah Andersen and I

love her comics so much and even though I

had already read almost all of these

I really enjoyed it because her comics

are just so much me, and the way that I

think. I rated it 5 stars. The next book

that I finished was The Path of Daggers,

the eighth book in the Wheel of Time

series, and I did really enjoy this one

because most of it was my favorite

characters but there were a few chapters

where I consistently fell asleep so I

rated it four stars. And the last one

that I finished was March Book 3 by John

Lewis. I didn't get to this one until

almost the end of March so it did take

longer than I was hoping to arrive from

the library, and I rated this one 4 stars

because, while it is very beautiful and

well done, and important, a lot of it

focused a little bit too much on the

historical context and dates and facts

and names that weren't really central to

the personal story being told, and it was

a lot longer than book one or two but

still very highly recommended. So I did

finish one big book off of my shelves which

was the book I had been borrowing

from my brother for a long time and it

has since been replaced with book nine,

which is also pretty big. And I have

started a new book but I

have been feeling like too much of my

time has been taken up by trying to get

through these big books relatively

quickly so in April I am planning to

take a break from starting a new big

book. Though I am currently reading one that

I started in March, I'm not going to

pressure myself to get through it

quickly so that I can start the next one,

because I am also behind on youtube

subscriptions, I'm behind on podcasts by

an entire month, I am behind on

television by like three months, I don't

even know how long, it's been ages. So I

really need to get caught up on all of

that. I did not finish any diverse ebooks

but I am almost halfway through one

right now so I'm planning to spend time

reading that as well. And this is also

the month that Breath of the Wild will

be arriving because I did go ahead and

order it for my wiiu, because after

watching a compilation video of all the

horrifying things that are happening to

peoples' switches I have decided to wait on

that and just go ahead with the wiiu. So

I will be doing that, it is also my

birthday month so I'm just going to

enjoy it and not put any pressure on

myself. if you do want to know what I am

currently reading you can always find me

on Goodreads, I am heyheybooks there.

The big book that I am currently reading

right now is from another series that

I'm trying to get through that I am

borrowing and when I received that book

my mom also gave me another big book

that is a companion to the series that

covers the books I have already read and

it's pretty much as big as The Stand so

I am kind of on the same exact number of

big books that I started out with in the

beginning of the year. sigh - I think I got

through everything I wanted to say

before the battery died, so thank you for

watching. Let me know how your March

reading went and if you have any reading

plans for April, and as always thank you

for watching this video!

bye! (haha)

For more infomation >> March Wrap Up! - Duration: 4:25.

-------------------------------------------

MCM Birmingham Comic Con 2017 | Project Cosplay - Duration: 7:13.

For more infomation >> MCM Birmingham Comic Con 2017 | Project Cosplay - Duration: 7:13.

-------------------------------------------

News Conference: North Carolina Preview - Duration: 35:48.

For more infomation >> News Conference: North Carolina Preview - Duration: 35:48.

-------------------------------------------

Tim Taler - On and On (Official music video) - Duration: 3:28.

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel right!

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel right!

Before I met you, girl,

I didn't know

The meaning of the word...

"Love", baby!

I love the color of your eyes,

I love the odor of your skin...

Ohh baby!

And maybe something`s wrong,

Just tell me what you want!

You know, Tim Taler gives you everything,

That you deserve!

And when you feel so long,

Just listen to my song!

It makes you feel right, baby,

On and on, and on and on!

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel right!

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel right!

I sought you, girl,

Around the world

And hold you close cause finally found...

You baby!

You feel the groove,

Make sexy moves

You break the rules,

And show the truth...

Yeaa baby!

And maybe something`s wrong,

Just tell me what you want!

You know, Tim Taler gives you everything,

And when you feel so long,

Just listen to my song!

It makes you feel right, baby,

On and on, and on and on!

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel right!

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel right!

Right!

Right!

Right!

Right!

Right!

Right!

Right!

And when you feel so long...

Just listen to my song...

It makes you feel so right...

On and on

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel right!

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel right!

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel...

Just wanna make you feel...

Just wanna make you feel right!

Wanna make you feel...

Just wanna make you feel...

...

For more infomation >> Tim Taler - On and On (Official music video) - Duration: 3:28.

-------------------------------------------

Why Are You So Happy? Four Easy Books to Read to Achieve Your Goals Fast! Brian Tracy "Goals!" - Duration: 9:20.

hey youtube I hope you guys have been

having a fantastic week in this video I

just want to take a few minutes to talk

about my favorite author in terms of

having more career success and success

in your life that I want to share with

you this is valuable information that's

going to help you become more successful

in your life and career coming up so

stay tuned

I am MK the CPA and along with my

sidekick chipper we teach people things

that you probably were never taught in

school such as how success with your

personal finances taxes investing and

more but in this particular video we're

going to be talking about career and

life success this the channel is really

here to help you in all areas of your

life so if the new to this channel

please consider subscribing because we

make new videos for you guys every

single week to the best of our ability

all right guys the author I want to

share with you today is legendary

motivational and self-help author brian

tracy i mentioned him this is really a

big shout out to him and something I've

wanted to do for a long time in my

personal experience he's helped me a ton

in my life he's helped me find more

defined what I want to do in life bring

more clarity more focused and more

purpose to my overall life it helped me

achieve his information and stuff that

it's hot in his courses the book has

helped me achieve more of my goals

faster and also helped me house of

happier life overall so without further

ado let's dive right into it now for

those of you who don't know Brian Tracy

he is a legendary self-help author he's

been doing this for over 30 years he

started off himself and without a

college education he was able to go to

the top of the organization and become a

self-made millionaire since then he

studied throughout the course of his

life he was studied what makes people

successful and he's interviewed hundreds

of men and women over years and he put

that information into books and courses

and CDs and if stuff still work you you

pin I mean just for my personal

experience I don't know where I'd be

today without his courses in book so

that's why when I recommend him to you

today it really just give him a big

shout out the cool part is he has his

own YouTube channel now so here's a guy

talk about inspiration here's a guy

who's probably I think he's in a 70 at

this point and my favorite author to

read as a young is all

and now I can actually go see him on

youtube before I was never able to see

him or hear him speak but he makes great

YouTube videos that will help you be

better at achieving your goals and just

being helping you become more productive

or check out Bryan crazy youtube channel

highly recommended now I have a couple

books with me here today and we're

talking about clarity just a second ago

and one book that will help you gain

more clarity and focus in your life is a

book that he wrote called focal point

now all of these books I'm sharing with

you today around amazon i think they're

all less than 10 bucks and you can find

use for just really cheap i think even

some of the youth looks i think are just

a couple bucks and the information is

priceless if you don't even have a

couple bucks so the library's free but

check his books out it will make a

difference in your life now if you like

that this book will bring you clarity

it's one of my favorite books you'll she

teach you how to achieve your goals very

quick probably my favorite but arguably

my favorite or second favorite book

written by Brian Tracy is maximum

achievement and it says strategies and

skills that wall and lock your hidden

powers to succeed so if you wanted like

a Bible on success here it is besides

the Bible but I mean from a self-help

author this is the book I would

recommend there's over 350 pages of

information to help you achieve your

goals get a better outlook on your life

and just get you going in the right

direction a lot of times people at work

say Mike why are you so happy why are

you so positive but what they don't

under what they don't know or what they

don't understand is the reason I'm so

positive and happy it because I've read

books like this books by brian tracy and

other authors like him the most common

point are I get on my evaluation is that

how I have a good attitude well these

books will help you have a positive

attitude of life because once you know

what you want to do you

you and once you have the courage and

understanding of what you want to go

after you're going to be happier it's

just that's how it worked and that's

what these books do so maximum

achievement i would highly recommend

this one as well and we're talking about

goals here well what better book to read

on goals then his book called gold gold

says how to get everything you want

faster than you ever thought possible

300 300 pages on goal setting believe it

now if you've never written goals before

I so incurred if you just take one thing

away from this video is to learn to

write goals so this book is come super

highly recommended because there was a

study done years ago and I don't

remember all the details of study but i

think it's written it's written one of

the book that it shows you might be

written in this one but they took a

study of a group of i think about a

hunter is either one hundred people are

like a thousand people at one of the big

ivy league school and what they did is

of the thousand people like seventy or

eighty percent of them they thought

about writing goals but they never wrote

that Tim the Knicks group wrote wrote

goals they at least wrote goals down but

didn't do too much with them after that

and then about three percent only three

percent of all those people wrote

written goals down and looked at them

every single day well after some time

passed I mean years and years past they

went back and they found these people of

that who are part of that study and the

people the three percent who wrote gold

down took them seriously and looked at

them every single day made more money on

average than the other ninety seven

percent combine there's something

magical about writing goals and

something magical when you know what you

want to do and go after it with

everything you've done

like so many ways and this is one

supposed to do it so check this book out

alright my favorite book this book is

one of the most helpful we all I don't

know about you I struggle with hi

Madison I every day there's so many

things i want to do but i just can't get

to them there's things that i want to do

when there's the things i don't want to

do but often the thing i don't feel like

doing it's probably the thing that's

going to help me the most and you might

know what I'm talking about well Brian

Tracy in my opinion has written the best

book ever on time management it's called

eat that frog 21 great ways to stop

procrastinating get more done in less

time this book will help you take a

strategic approach to planning your time

out and also helping you get more done

so you can be more productive which

leads you to better results on your

goals and work to get you to where you

want to be at life in life faster and

the concept of the book very it's told

through the story about a frog so what

the Frog represents the Frog represents

this looks the ugliest thing that you

need to do for your day and often that

is what it that's what it means I eat

that frog if you eat your frog first in

the the hardest task you have to do is

your frog eat if you eat that frog first

thing in the morning get it out of your

way you are going to feel so

accomplished you're going to feel so

good about yourself that you're going to

have all this extra energy boost and

motivation to knock out the rest of the

task you have to do that day so this

book I highly recommend I think like 100

pages long make sure you check this book

out because it helps his information

helped me so much it'd be selfish of me

not to share it with you and so that's

that's why I wanted to share this stuff

today as before we leave here today my

question for you is what author or

program has helped you the most in your

life if you think about it was your

school was it was it a certain class you

took in Seoul is there a certain book

that has really really made a difference

in your life make sure to share that in

the comment section down below and with

that being said i want to start wrapping

things up right here but if i want you

guys to know this channel is truly about

helping you

will become more successful in your life

and career and also with your finances

tripper and I are here to help you

figure out things that they never taught

you in school and that's why we're here

so make sure you subscribe over there if

you have not already and should make

sure to check out some of my other

videos I have third of other videos on

packed and there's going to be more

coming as I try to make new videos every

single week and what's that being said I

love you guys we appreciate all of your

support here on this channel and until

next time please take this information

and go live your life on cage bye

everybody

For more infomation >> Why Are You So Happy? Four Easy Books to Read to Achieve Your Goals Fast! Brian Tracy "Goals!" - Duration: 9:20.

-------------------------------------------

Location Hunting - Laura Fiddaman Photography - Duration: 0:48.

For more infomation >> Location Hunting - Laura Fiddaman Photography - Duration: 0:48.

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Trollface Quest TrollTube - Suntaria - Duration: 10:01.

So sorry, The audio didn't come up! D: You might as well wait for new videos for the audio next time...

Anyways, thanks for watching. Please subscribe! :D

For more infomation >> Trollface Quest TrollTube - Suntaria - Duration: 10:01.

-------------------------------------------

鬥陣特攻動畫 法拉學英文【CC中文字幕】 - Duration: 0:38.

For more infomation >> 鬥陣特攻動畫 法拉學英文【CC中文字幕】 - Duration: 0:38.

-------------------------------------------

Nekretnine Magnat Beograd ZVEZDARA MIRIJEVO 54m2 - Duration: 1:08.

For more infomation >> Nekretnine Magnat Beograd ZVEZDARA MIRIJEVO 54m2 - Duration: 1:08.

-------------------------------------------

DRE4MTR4CK Eurorack Sequencer User Guide 3/3 - Duration: 8:47.

DRE4MTR4CK Part 1: Introduction

The DRE4MTR4CK is a simple and intuitive pitch CV sequencer

It has 4 steps

And it has 4 individual tracks

Each track has its own clock input,

clock output,

and pitch CV output

In this way in can behave like 4 completely independent sequencers

This way you can send each track to a different VCO

Why would anyone want to do this?

Evolving Chords. For systems with two or more VCOs

you can send evolving pitch changes to droning oscillators

Poly-rhythmic note progressions

There is no master clock on the DRE4MTR4CK.

Instead, you get to say how and when track sequences get their timing

This can be done by your other trigger sequencers and clock dividers

Manual Event Triggering

You do not have to use any clock signals at all.

Manually trigger pitch changes at your leisure.

The DRE4MTR4CK is putting out pitch CV all of the time, no matter what else is going on.

Chiptune.

The DRE4MTR4CK uses an 8-bit microcontroller working at 20 MHz.

This means it can be triggered into audio rates when you send an LFO or audio signal

Part 2: Installation

A 16-pin eurorack ribbon cable is included for connecting to your case power supply.

There are two options for connecting to 5V.

Option #1 is for systems that have 5v provided.

This is the default for the DRE4MTR4CK and nothing more needs to be done.

Option #2 is for systems that do NOT have 5V provided.

+5V power can come from the +12v line.

To do so requires a Maxim Integrated REF02CP 5v regulator (sold separately).

First, install the regulator chip with pin #1 in the correct orientation.

With this little notch out here, tells you this is pin #1

This has been correctly oriented and installed

Next, move the shunt over 1 position.

This little tiny thing.

To connect the ribbon cable,

make sure the red stripe is going to -12V line.

The connector is keyed so that it is connected to the DRE4MT4CK this way.

This is -12v down here

Just pop that in

seat it down firmly and we're good to go.

Part 3: Boot-up defaults

When you first boot-up the DRE4MTR4CK the Matrix LEDs blink a test sequence.

The default program loads

All steps preload middle note

This will help you tune your oscillators

All Octaves start at zero octave shift.

All track patterns are 'forward'

All 4 tracks start at first step

Part 4: Connections and Operation

Start by sending a clock source to the clock input

You should see the steps moving forward

Then you can send your clock out to your envelope

You'll hear your voice, but it's not receiving a pitch

until you send the pitch CV OUTPUT to your 1v/oct INPUT on your VCO

You'll notice that all of the clock inputs are multed to the first one.

If you don't want to receive a clock, say, on track #2

you can patch in an unused (floating) patchcord on that one.

and you'll notice it has stopped receiving any trigger

You can manually step that one by TAPPING the TRIG button for that track.

Even though it's not hooked up to anything you can see that track step is moving around

You can even unplug that one (Track #1)

and manually step that one through

It will go ahead and trigger your envelope when it does so.

even though there is no clock on that input

You'll notice the lights have gotten out of sequence...

oh but that is great because you can change the pattern

We're looking at track #1, it is going forward

you can do reverse

you can do forward/reverse

or you can do what's called zigzag

which steps like that, just kinda jumps around

You can change the octave shift for that track, by holding down the octave button...

and changing the DATA

you can shift it up

you can shift it down

When you see two lights, that means it's in the middle (no octave shift)

you can even go 2 octaves down

way down, or way up

pretty cool

If you octave shift too high, and note pitch is already high...

they are going to be reset back to the lowest note

And similar to that on the low end...

If the note goes past the lowest range it will knock up to the highest note haha

That can be done for good effect

You can have the pattern reset to the beginning by hitting the RESET button

They're all on different patterns, so if you set them all back to 'forward'...

they'll all be marching forward again

And then reset

Let's start programming steps

Let's start programming the pitch for each step

To do that you'll press-and-hold the STEP program button for that track

and it will freeze

and you can hear the notes as you change them

pretty cool

If you like what you have done you can store it as a program

And then you can RECALL

Haha, this is a blank program by the way.

STORE does not remember the octave

and it does not remember the patterns either

it can only remember the note pitches

Ok. Ahead of time I programmed note pitches for all 4 of the tracks

If you have done so, you can hit the ROTATE button....

and it will move #4 track data up to #1...

and shift the others down, let's see what happens

Next thing I'll do is change the clock input to an LFO

that goes up into audio rates

it will keep up with however fast your LFO can go

just remember it can do this with 4 tracks

It can go to 4 oscillators at the same time

pretty cool

For more infomation >> DRE4MTR4CK Eurorack Sequencer User Guide 3/3 - Duration: 8:47.

-------------------------------------------

Tesla Model S 90D: Rated Range Degradation 28000 Miles 55 Weeks Ownership W/Chart - Duration: 4:37.

are slightly overdue 28 thousand mile

range update overdue just due to driving

and we were going to do the one hundred

percent at the Madison supercharger that

just did not quite happen and instead

because we had to get to the jhino to

Urgent Care we thought he had pink high

instead it was just allergies thank God

so technically 28 miles mile range

update the car is showing 278 rated

miles this is after doing a nice long

supercharging stop followed by more

freeway driving followed by then topping

off on 80 mph PwC so 278 rated miles

external temperature right now is 46 it

was about 50 when we started our drive

let's see if we move over here we are

showing a pack ray remaining capacity of

80 point seven miles and the current

balance of the battery pack is

approximately eight millivolts between

the highest and lowest cells and it's

starting to settle in balance a little

more right now as we are waiting now it

whoops not too hard to see what that

dad's better pack temperature right now

it's 89.1 degrees Fahrenheit and I still

don't understand the Celsius they got

because that is definitely not two point

six degrees Celsius let's cooled off a

little bit by the time I got out here

and the charging taper at a NH PwC has

compared to a supercharger

when I started the the top off charge to

get this extra 63 miles in the pack

since I'm plugged at ninety-eight

percent at the supercharger and then

drove a bit more the pack was at 109

degrees when i plugged in and as outside

temperatures are dropping so I be packed

temps let's see what other information

do I usually add I think that is get to

now and yeah it's going into balancing

we're drawing a half amp at four hundred

and two point three nine volts which is

basically the car is powering the

dc-to-dc converter to charge the 12-volt

auxiliary battery of which the entire

car systems are drawing 10 amps at

thirteen point seven volts so if you

take thirteen point seven volts x 10

amps that is a hundred thirty-seven wats

just for the privilege of the car to be

powered up and active not even running

heat or any other functions at this time

and even if I was running heat it would

be running off the grid not off the

12-volt battery so that's some crazy

power consumption

you

bye

For more infomation >> Tesla Model S 90D: Rated Range Degradation 28000 Miles 55 Weeks Ownership W/Chart - Duration: 4:37.

-------------------------------------------

Messaggio per la vostra notte. 2 Aprile - Duration: 1:02.

For more infomation >> Messaggio per la vostra notte. 2 Aprile - Duration: 1:02.

-------------------------------------------

미이라 THE MUMMY 2차 공식 예고편 (한국어 CC) - Duration: 2:36.

For more infomation >> 미이라 THE MUMMY 2차 공식 예고편 (한국어 CC) - Duration: 2:36.

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Imperator dowiaduje się o JEDI Kajetan - Duration: 4:00.

For more infomation >> Imperator dowiaduje się o JEDI Kajetan - Duration: 4:00.

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Bouganvillea shohin - Dia a dia no viveiro #13 - Duration: 3:30.

For more infomation >> Bouganvillea shohin - Dia a dia no viveiro #13 - Duration: 3:30.

-------------------------------------------

Adobe Photoshop Tutorials For Beginners Part 12 Use Of Brush Tool And Some Others [Urdu & Hindi] - Duration: 16:40.

click on card for visit website

For more infomation >> Adobe Photoshop Tutorials For Beginners Part 12 Use Of Brush Tool And Some Others [Urdu & Hindi] - Duration: 16:40.

-------------------------------------------

Inside Doc - Por Dentro do Documentário - Episódio 1 - Duration: 7:35.

For more infomation >> Inside Doc - Por Dentro do Documentário - Episódio 1 - Duration: 7:35.

-------------------------------------------

HOW TO MAKE THE BEST EVER GARLIC BREAD - Introduction to Bread Making - Duration: 6:17.

Now this is one of the most gorgeous

garlic breads that you have ever tried.

This isn't like one of those loaves where

you stick a bit of butter and garlic in

and everybody wants just to eat small

bits of it some, of it's a bit greasy

some of its a bit tasteless, this is the

sort of garlic bread which you're going

to devour whilst hot and finish it to

the very end, like a tin of Pringles. I

first had these garlic breadsticks

probably 20 years ago, so a big shout-out

to Roccos Pizzas in Hythe. I'll leave a link

to their site down below because they've

been making this for over 20 years and

I'm going to share with you a recipe now

so that you can make them at home and

enjoy some of the best garlic bread in

the world, come on let's get and make it.

Now I've got 450 grams, that's

around about a pound of strong bread

flour. Now feel free to do this in a

mixing bowl but I'm just going to make a

little well in the center, into which I'm

going to add a couple of teaspoons of

instant yeast and a teaspoon of salt but

I'm going to keep that away from the

yeast. Now I've got one cup of warm water

which I'm just going to start to pour

into the center and as I do so I'm just

going to draw the flour in. Now as that

starts to draw together into a paste

like that I'm going to add a couple of

tablespoons of olive oil in. Again using

my fork I'm just going to draw that in

together, then I'm going to pull the

batter off the fork and start to use my

fingers to pull this up into a dough. So

we've got this very loose raggy dough

at the moment, what we're going to start

doing is stretching it out. So use the heel

of your hand, had fold it back, turn it and we're

just going to do this for about 10

minutes until we've incorporated all

this loose flour on the table and we've

got a nice silky dough. So you can see

now after 10 minutes of kneading this is

becoming beautiful and silky and we've

developed this lovely gluten tension, the

dough should spring back like that. I'm

going to divide this up into two equal

pieces then I have a couple of bowls

here, I'm going to put a little bit of

olive oil in, take one of my pieces of

dough and just coat it over. I'm going to

cover them over with plastic wrap to

trap all the moisture in, then I'll find

somewhere in the house that's not too

cold, we're going to leave these for up

to an hour until they've doubled in

size. Now whilst the dough Rises I'm

going to mix up my seasoning and by

mixing it up in a bowl first we'll get a

nice even distribution. I've got about

half a cup of lovely grated parmigiano

cheese, now this is garlic powder it's

very strong so I'm going to put about a

quarter of a teaspoon in there to season

this. I've got some Himalayan rock salt,

now I'm going to take about half a

teaspoon, pop it in there as well and

this is completely optional and I don't

always put it in but I'm going to take

some Oregano, a little dried oregano and

sprinkle that in there, couple of pinches

and mix that through and get a nice even

distribution. That smells absolutely

delicious. The dough has risen

beautifully, I'm going to take a little

bit of semolina flour, sprinkle it over

my counter, then gently, I don't want to

knock all the air out of this, I'm going to

get my dough out, lay it down on the

counter. Now here my method changes from

when I make pizza dough, where I'll

stretch out the dough. I don't want to

stretch it because that will give me

uneven thickness and I want a nice even

thickness on this. So I have a rolling

pin, I'm just going to coat it in a

little flour, I'm just going to knock a

little of the air out of our dough and

we're just going to roll it out. Give it

a quarter turn and then roll it in the

other direction, again we keep turning

this. Now a really important thing is to

not roll past the edge here, I don't want

to pinch this edge of the dough thin. So

we just keep turning and roll, stop short

of the edge and we're going to keep

turning this until we get something

around about maybe 12 - 14 inches in

diameter and you'll see because I'm not

pinching to the edge we've got a lovely

even thickness to our dough. Don't be

tempted to push too hard either we want

a nice even, constant thickness across

the dough, probably around about quarter

of an inch maybe a little bit over. Now

gently get your hands underneath the

dough and lift it up onto a baking tray

and I'm putting it onto baking paper for a

reason which you'll see in a moment. Now

I'm just going to let that relax on the

tray for a while whilst I get on and prepare the

other garlic bread. Now we take our first

pizza base and I'm just going to put

about a tablespoon maybe a tablespoon

and a half of olive oil on there. I'm

going to take a brush and we want to

completely coat the surface of this

bread right the way to the edge.

Then we're going to take that premixed

seasoning and I want to just sprinkle it

evenly over the surface of the garlic

bread, it doesn't need to be too thick

and then I'm going to cut some finger

strips out of the bread. Now the only

reason I put the baking paper on

here really was to protect the surface

of my baking tray. I'm using a pizza

wheel, cutting probably about inch

fingers. Now I'm going to prepare the

second one of these and then we're going

to bake them in a hot oven that's 220

degrees celsius 430 fahrenheit and

they're going to take around about 10 to

12 minutes and they should pop up

beautifully. Now there they are you don't

want to over bake these and the room, the

house smells absolutely gorgeous. Now if

you like whilst it's still hot you can

actually take your your pizza cutter and

just cut these in half but look at that

and that's why I stand by this is the

best pizza bread in the world because

the smell in here and I know every last

bit of this is going to be devoured

before it's had time to cool down. So if

you've enjoyed this video and you decide

to make it let me know in the comments

what you think, share the love, give this

a thumbs up. I have to try this before I

dribble all over the place here goes. Oh

well I think you know what I think about

it, it is so good, give this a try and be

good and I will see you in the next

video, take care.

For more infomation >> HOW TO MAKE THE BEST EVER GARLIC BREAD - Introduction to Bread Making - Duration: 6:17.

-------------------------------------------

Tesla Model S 90D: Rated Range Degradation 28000 Miles 55 Weeks Ownership W/Chart - Duration: 4:37.

are slightly overdue 28 thousand mile

range update overdue just due to driving

and we were going to do the one hundred

percent at the Madison supercharger that

just did not quite happen and instead

because we had to get to the jhino to

Urgent Care we thought he had pink high

instead it was just allergies thank God

so technically 28 miles mile range

update the car is showing 278 rated

miles this is after doing a nice long

supercharging stop followed by more

freeway driving followed by then topping

off on 80 mph PwC so 278 rated miles

external temperature right now is 46 it

was about 50 when we started our drive

let's see if we move over here we are

showing a pack ray remaining capacity of

80 point seven miles and the current

balance of the battery pack is

approximately eight millivolts between

the highest and lowest cells and it's

starting to settle in balance a little

more right now as we are waiting now it

whoops not too hard to see what that

dad's better pack temperature right now

it's 89.1 degrees Fahrenheit and I still

don't understand the Celsius they got

because that is definitely not two point

six degrees Celsius let's cooled off a

little bit by the time I got out here

and the charging taper at a NH PwC has

compared to a supercharger

when I started the the top off charge to

get this extra 63 miles in the pack

since I'm plugged at ninety-eight

percent at the supercharger and then

drove a bit more the pack was at 109

degrees when i plugged in and as outside

temperatures are dropping so I be packed

temps let's see what other information

do I usually add I think that is get to

now and yeah it's going into balancing

we're drawing a half amp at four hundred

and two point three nine volts which is

basically the car is powering the

dc-to-dc converter to charge the 12-volt

auxiliary battery of which the entire

car systems are drawing 10 amps at

thirteen point seven volts so if you

take thirteen point seven volts x 10

amps that is a hundred thirty-seven wats

just for the privilege of the car to be

powered up and active not even running

heat or any other functions at this time

and even if I was running heat it would

be running off the grid not off the

12-volt battery so that's some crazy

power consumption

you

bye