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Hello it's Kinoshita Yuka ( English subtitles by ~Aphexx~ )
So today tadaa! I made some melty cheese kimbap
kimbap are korean in origin and are similar to our maki sushi rolls
Most of these are made with korean seaweed
and this combines another korean dish cheese dakalbi
I made cheese dakalbi kimbap today
A cheesy makizushi is most def gonna be yummy
Alrighty let's see how it's made
This is another thing that I'm going to be selling It's not for sale just yet
These are the ingredients Rice chicken thighs sake sugar soy sauce
Gochujang tobanjang garlic sesame oil seaweed And melty cheese
First cut the chicken thighs into 1 cm pieces Or into sizes that will be easy to roll in the kimbap
In a bowl add the chicken meat sake sugar soy sauce toubanjang gochujang
Mix and let sit for 10 minutes
I totes forgot the garlic .... garlic
It looks so yummy as is this would taste so nice cooked up
Put sesame oil into a pan And cook on medium
Once it starts to change color
Add the rice
looks so yummy its def gonna be yummy
lets keep at it and make it even yummier
Once you mix it with the rice let cool
wrap up your makisu
lay the seaweed on top
Leave space at the end And add the cheese
Is this too much?
yeppers It's a bit too much cheese
In order to ensure a nice tight roll make sure to not overdo things
This is the seventh one And I think I finally got the hang of this
ya gotta press it down here and hold it for a second
see look at how it came out
I sampled the chicken meat
Now cut into 1.5 cm pieces
or whatever size you see fit
By leaving the Saran wrap on it It makes it easier to cut
line up on a plate
this one came out nicely with the cheese right in the middle
tadaa microwave for 2 minutes at 600W in order to melt the cheese
I will try eating this roll as is
Tadaa the cheese is all melted and looks yummy
tadaa the dish is complete
The cheese in the middle is all melted and flowing out
I made some eggplant miso soup using something called dashita
its a korean broth made from beef
The ones that I wasn't able to microwave will be eaten as is
itadakimasu the melted ones.... let them sit for a while
So perhaps the cheese isn't as melted
It's stuck to the other ones
K, it looks so yummy I overcooked this and so the cheese is crispy
well this could be a yummy goof
The seaweed and cheese is an absolutely perfect pairing and I love the chicken and rice as well
I totes love this its sooo yummy
The seaweed is so yummy
just by using the dashita it gives it a very korean sort of vibe
the dashita is full of flavor and yummy
This is packed full of chicken
warm kimbap are yummy
the cheese is so melty and stretchy
It's so tough microwaving things The center usually gets overdone
the outer edges are pretty good The cheese is warmed up and very melty
The cheese is all melted
this kimbap is the 'bestest' with the melted cheese and seaweed
Since the rice is flavored in these Kimbap Soy sauce is not necessary at all
Cheese is so yummy Is there a Maki Sushi out there that uses cheese?
The chicken meat is so yummy
This would be yummy even if you covered it in cheese afterward
This is the last of the ones that I have cut up
next up the whole rolls
Even though I've left these sit out all day they're still warm
so hot...
Since these kimbap use korean seaweed And we also fried the rice in sesame oils it has
a similar sort of flavor
yum
these maki sushi and onigiri are so yummy when you eat them with your hands
Second one
I love how when you bite down on them The cheese comes out
cheese not only goes well in hamburgers But also in onigiri style things as well
cheese is so amazing cheese will save the world #Cheese4Peace
last one itadakimasu
Last mouthful itadakimasu
all done gochisosamadeshita
the cheese dakalbi kimbap were so yummy
these flavors suited me to a T
The rice alone looked so yummy before we even rolled it up in seaweed
I'mma thinkin' that it would have tasted even better with more cheese
sadly I could only roll it up with a bit of cheese
I believe it will be super delish with some cheese sprinkled on afterwards
I didn't use any veggies today But you can wrap it in lettuce or green onion
I'm just so shook at how amazing cheese is
It was all so yummy want you all please give it a try as well And as always thank you for watching if there is anything you
Wants me to do or eat please tell me in the comment Section below if you like this video please hit the like And subscribe buttons BAI BAI
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